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Journal Abstract Search

1528 related items for PubMed ID: 29178536

  • 21. Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women.
    Noakes M, Keogh JB, Foster PR, Clifton PM.
    Am J Clin Nutr; 2005 Jun; 81(6):1298-306. PubMed ID: 15941879
    [Abstract] [Full Text] [Related]

  • 22. A carbohydrate-restricted diet during resistance training promotes more favorable changes in body composition and markers of health in obese women with and without insulin resistance.
    Kreider RB, Rasmussen C, Kerksick CM, Wilborn C, Taylor L, Campbell B, Magrans-Courtney T, Fogt D, Ferreira M, Li R, Galbreath M, Iosia M, Cooke M, Serra M, Gutierrez J, Byrd M, Kresta JY, Simbo S, Oliver J, Greenwood M.
    Phys Sportsmed; 2011 May; 39(2):27-40. PubMed ID: 21673483
    [Abstract] [Full Text] [Related]

  • 23. Reductions in food cravings are similar with low-fat weight loss diets differing in protein and carbohydrate in overweight and obese adults with type 2 diabetes: A randomized clinical trial.
    Watson NA, Dyer KA, Buckley JD, Brinkworth GD, Coates AM, Parfitt G, Howe PRC, Noakes M, Murphy KJ.
    Nutr Res; 2018 Sep; 57():56-66. PubMed ID: 30122196
    [Abstract] [Full Text] [Related]

  • 24. Long-term effects of weight loss with a very low carbohydrate and low fat diet on vascular function in overweight and obese patients.
    Wycherley TP, Brinkworth GD, Keogh JB, Noakes M, Buckley JD, Clifton PM.
    J Intern Med; 2010 May; 267(5):452-61. PubMed ID: 20141567
    [Abstract] [Full Text] [Related]

  • 25. Effects of low-carbohydrate and low-fat diets: a randomized trial.
    Bazzano LA, Hu T, Reynolds K, Yao L, Bunol C, Liu Y, Chen CS, Klag MJ, Whelton PK, He J.
    Ann Intern Med; 2014 Sep 02; 161(5):309-18. PubMed ID: 25178568
    [Abstract] [Full Text] [Related]

  • 26. Very Low and Higher Carbohydrate Diets Promote Differential Appetite Responses in Adults with Type 2 Diabetes: A Randomized Trial.
    Struik NA, Brinkworth GD, Thompson CH, Buckley JD, Wittert G, Luscombe-Marsh ND.
    J Nutr; 2020 Apr 01; 150(4):800-805. PubMed ID: 31953540
    [Abstract] [Full Text] [Related]

  • 27. Comparative effects of very low-carbohydrate, high-fat and high-carbohydrate, low-fat weight-loss diets on bowel habit and faecal short-chain fatty acids and bacterial populations.
    Brinkworth GD, Noakes M, Clifton PM, Bird AR.
    Br J Nutr; 2009 May 01; 101(10):1493-502. PubMed ID: 19224658
    [Abstract] [Full Text] [Related]

  • 28. Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes.
    Parker B, Noakes M, Luscombe N, Clifton P.
    Diabetes Care; 2002 Mar 01; 25(3):425-30. PubMed ID: 11874925
    [Abstract] [Full Text] [Related]

  • 29. Low carbohydrate, high fat diet increases C-reactive protein during weight loss.
    Rankin JW, Turpyn AD.
    J Am Coll Nutr; 2007 Apr 01; 26(2):163-9. PubMed ID: 17536128
    [Abstract] [Full Text] [Related]

  • 30. Effect of energy restriction, weight loss, and diet composition on plasma lipids and glucose in patients with type 2 diabetes.
    Heilbronn LK, Noakes M, Clifton PM.
    Diabetes Care; 1999 Jun 01; 22(6):889-95. PubMed ID: 10372237
    [Abstract] [Full Text] [Related]

  • 31. Effects of Low-Fat Diets Differing in Protein and Carbohydrate Content on Cardiometabolic Risk Factors during Weight Loss and Weight Maintenance in Obese Adults with Type 2 Diabetes.
    Watson N, Dyer K, Buckley J, Brinkworth G, Coates A, Parfitt G, Howe P, Noakes M, Murphy K.
    Nutrients; 2016 May 12; 8(5):. PubMed ID: 27187457
    [Abstract] [Full Text] [Related]

  • 32. High protein weight loss diets in obese subjects with type 2 diabetes mellitus.
    Pedersen E, Jesudason DR, Clifton PM.
    Nutr Metab Cardiovasc Dis; 2014 May 12; 24(5):554-62. PubMed ID: 24374004
    [Abstract] [Full Text] [Related]

  • 33. Effects of a low carbohydrate weight loss diet on exercise capacity and tolerance in obese subjects.
    Brinkworth GD, Noakes M, Clifton PM, Buckley JD.
    Obesity (Silver Spring); 2009 Oct 12; 17(10):1916-23. PubMed ID: 19373224
    [Abstract] [Full Text] [Related]

  • 34. Low glycaemic index diets improve glucose tolerance and body weight in women with previous history of gestational diabetes: a six months randomized trial.
    Shyam S, Arshad F, Abdul Ghani R, Wahab NA, Safii NS, Nisak MY, Chinna K, Kamaruddin NA.
    Nutr J; 2013 May 24; 12():68. PubMed ID: 23705645
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  • 36. Low-energy diets differing in fibre, red meat and coffee intake equally improve insulin sensitivity in type 2 diabetes: a randomised feasibility trial.
    Nowotny B, Zahiragic L, Bierwagen A, Kabisch S, Groener JB, Nowotny PJ, Fleitmann AK, Herder C, Pacini G, Erlund I, Landberg R, Haering HU, Pfeiffer AF, Nawroth PP, Roden M.
    Diabetologia; 2015 Feb 24; 58(2):255-64. PubMed ID: 25425219
    [Abstract] [Full Text] [Related]

  • 37. Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: a randomized crossover clinical trial.
    Rajaie S, Azadbakht L, Khazaei M, Sherbafchi M, Esmaillzadeh A.
    Nutrition; 2014 Jan 24; 30(1):61-8. PubMed ID: 24290600
    [Abstract] [Full Text] [Related]

  • 38. Long-term effects of a very low-carbohydrate diet and a low-fat diet on mood and cognitive function.
    Brinkworth GD, Buckley JD, Noakes M, Clifton PM, Wilson CJ.
    Arch Intern Med; 2009 Nov 09; 169(20):1873-80. PubMed ID: 19901139
    [Abstract] [Full Text] [Related]

  • 39. Effect of a low-glycaemic index--low-fat--high protein diet on the atherogenic metabolic risk profile of abdominally obese men.
    Dumesnil JG, Turgeon J, Tremblay A, Poirier P, Gilbert M, Gagnon L, St-Pierre S, Garneau C, Lemieux I, Pascot A, Bergeron J, Després JP.
    Br J Nutr; 2001 Nov 09; 86(5):557-68. PubMed ID: 11737954
    [Abstract] [Full Text] [Related]

  • 40. A randomised-controlled trial of the effects of very low-carbohydrate and high-carbohydrate diets on cognitive performance in patients with type 2 diabetes.
    Tay J, Zajac IT, Thompson CH, Luscombe-Marsh ND, Danthiir V, Noakes M, Buckley JD, Wittert GA, Brinkworth GD.
    Br J Nutr; 2016 Nov 23; ():1-9. PubMed ID: 27876096
    [Abstract] [Full Text] [Related]

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