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Journal Abstract Search
85 related items for PubMed ID: 2921443
1. Management activities in community dietetics practice. Brown LM, Fruin MF. J Am Diet Assoc; 1989 Mar; 89(3):373-7. PubMed ID: 2921443 [Abstract] [Full Text] [Related]
2. A profile of clinical dietetics practice in Pennsylvania. Kris-Etherton PM, Lindsay CA, Smutz WD, Chernoff R. J Am Diet Assoc; 1983 Dec; 83(6):654-60. PubMed ID: 6643878 [Abstract] [Full Text] [Related]
4. A comparison of career-entry administrative competencies with skills required in practice: implications for continuing education. Snyder JR, Schiller MR, Smith JL. J Am Diet Assoc; 1985 Aug; 85(8):934-8. PubMed ID: 4019984 [Abstract] [Full Text] [Related]
5. Clinical nutrition management position: responsibilities and skill development strategies. Witte SS, Messersmith AM. J Am Diet Assoc; 1995 Oct; 95(10):1113-20. PubMed ID: 7560682 [Abstract] [Full Text] [Related]
6. Entry-level clinical dietetic practice as viewed by clients and allied professionals. A pilot study. Johnson CA. J Am Diet Assoc; 1975 Mar; 66(3):261-3. PubMed ID: 1123502 [Abstract] [Full Text] [Related]
13. The role of community pharmacists in health education and disease prevention: a survey of their interests and needs in relation to cardiovascular disease. O'Loughlin J, Masson P, Déry V, Fagnan D. Prev Med; 1999 Mar; 28(3):324-31. PubMed ID: 10072752 [Abstract] [Full Text] [Related]
14. Assessment of continuing education needs and preferences of British Columbia dietitians and nutritionists. Schwartz NE. J Can Diet Assoc; 1986 Mar; 47(3):147-54. PubMed ID: 10280338 [Abstract] [Full Text] [Related]
15. Consulting dietitians in nursing homes: time in role functions and perceived problems. Welch P, Oelrich E, Endres J, Poon SW. J Am Diet Assoc; 1988 Jan; 88(1):29-34. PubMed ID: 3335714 [Abstract] [Full Text] [Related]
16. Model for multicultural nutrition counseling competencies. Harris-Davis E, Haughton B. J Am Diet Assoc; 2000 Oct; 100(10):1178-85. PubMed ID: 11043703 [Abstract] [Full Text] [Related]
17. Influence techniques and activities clinical dietitians use when interacting with physicians. Thomson CA, Kight MA, Longstreth M. J Am Diet Assoc; 1990 Sep; 90(9):1242-6. PubMed ID: 2398215 [Abstract] [Full Text] [Related]
19. The effect of organizational level and practice area on managerial work in hospital dietetic services. Palacio JP, Spears MC, Vaden AG, Dayton AD. J Am Diet Assoc; 1985 Jul; 85(7):799-806. PubMed ID: 4008830 [Abstract] [Full Text] [Related]
20. An evaluation of a community dietetics intervention on the management of malnutrition for healthcare professionals. Kennelly S, Kennedy NP, Rughoobur GF, Slattery CG, Sugrue S. J Hum Nutr Diet; 2010 Dec; 23(6):567-74. PubMed ID: 20860699 [Abstract] [Full Text] [Related] Page: [Next] [New Search]