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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

416 related items for PubMed ID: 29219742

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  • 3. Levels, congener profiles, and dietary intake assessment of polychlorinated dibenzo-p-dioxins/dibenzofurans and dioxin-like polychlorinated biphenyls in beef, freshwater fish, and pork marketed in Guangdong Province, China.
    Wu WL, Deng XL, Zhou SJ, Liang H, Yang XF, Wen J, Li XM, Zhang CZ, Zhang YH, Zou F.
    Sci Total Environ; 2018 Feb 15; 615():412-421. PubMed ID: 28988077
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  • 4. Levels, patterns and risk assessment of PCDD/Fs and dl-PCBs through dietary exposure in the Valencian Region (Spain).
    Lacomba I, Socas-Hernández C, López A, Pardo O, Yusà V, Beser MI, Marín S, Villalba P, Coscollà C.
    Food Res Int; 2024 Jan 15; 176():113839. PubMed ID: 38163731
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  • 5. Polychlorinated dioxins, furans (PCDD/Fs), dioxin-like polychlorinated biphenyls (dl-PCBs) and indicator PCBs (ind-PCBs) in egg and egg products in Turkey.
    Olanca B, Cakirogullari GC, Ucar Y, Kirisik D, Kilic D.
    Chemosphere; 2014 Jan 15; 94():13-9. PubMed ID: 24055026
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  • 7. Assessment of dietary intake of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from the Chinese Total Diet Study in 2011.
    Zhang L, Yin S, Wang X, Li J, Zhao Y, Li X, Shen H, Wu Y.
    Chemosphere; 2015 Oct 15; 137():178-84. PubMed ID: 26210097
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  • 8. Risk assessment of dioxins and dioxin-like PCBs in food--comments by the German Federal Environmental Agency.
    Gies A, Neumeier G, Rappolder M, Konietzka R.
    Chemosphere; 2007 Apr 15; 67(9):S344-9. PubMed ID: 17223171
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  • 9. Dietary exposure to polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and polychlorinated biphenyls of the French population: Results of the second French Total Diet Study.
    Sirot V, Tard A, Venisseau A, Brosseaud A, Marchand P, Le Bizec B, Leblanc JC.
    Chemosphere; 2012 Jul 15; 88(4):492-500. PubMed ID: 22487562
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  • 12. Estimated dietary intake and risk assessment of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from fish consumption in the Korean general population.
    Shin ES, Kim J, Choi SD, Kang YW, Chang YS.
    Chemosphere; 2016 Mar 15; 146():419-25. PubMed ID: 26741547
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  • 13. Dietary intake of PCDD/Fs and dioxin-like PCBs from the Chinese total diet study in 2007.
    Zhang L, Li J, Liu X, Zhao Y, Li X, Wen S, Wu Y.
    Chemosphere; 2013 Feb 15; 90(5):1625-30. PubMed ID: 23010224
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  • 14. Toxic potency of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans, and polychlorinated biphenyls in food samples from Catalonia (Spain).
    Eljarrat E, Monjonell A, Caixach J, Rivera J.
    J Agric Food Chem; 2002 Feb 27; 50(5):1161-7. PubMed ID: 11853497
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  • 16. Concentrations of PCDD/PCDFs and PCBs in retail foods and an assessment of dietary intake for local population of Shenzhen in China.
    Zhang J, Jiang Y, Zhou J, Fang D, Jiang J, Liu G, Zhang H, Xie J, Huang W, Zhang J, Li H, Wang Z, Pan L.
    Environ Int; 2008 Aug 27; 34(6):799-803. PubMed ID: 18304638
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  • 20. Polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in Zhejiang foods (2006-2015): Market basket and polluted areas.
    Shen H, Guan R, Ding G, Chen Q, Lou X, Chen Z, Zhang L, Xing M, Han J, Wu Y.
    Sci Total Environ; 2017 Jan 01; 574():120-127. PubMed ID: 27627687
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