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PUBMED FOR HANDHELDS

Journal Abstract Search


173 related items for PubMed ID: 2924979

  • 21. Monitoring of pesticide residues in vegetables marketed in Al-Qassim region, Saudi Arabia.
    Osman KA, Al-Humaid AM, Al-Rehiayani SM, Al-Redhaiman KN.
    Ecotoxicol Environ Saf; 2010 Sep; 73(6):1433-9. PubMed ID: 20627311
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  • 22. Safe apples for baby-food production: survey of pesticide treatment regimes leaving minimum residues.
    Ticha J, Hajslova J, Kovalczuk T, Jech M, Honzicek J, Kocourek V, Lansky M, Kloutvorova J, Falta V.
    Food Addit Contam; 2007 Jun; 24(6):605-20. PubMed ID: 17487602
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  • 23. Canadian Total Diet Study in 1998: pesticide levels in foods from Whitehorse, Yukon, Canada, and corresponding dietary intake estimates.
    Rawn DF, Cao XL, Doucet J, Davies DJ, Sun WF, Dabeka RW, Newsome WH.
    Food Addit Contam; 2004 Mar; 21(3):232-50. PubMed ID: 15195471
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  • 24. Results of the monitoring program of pesticide residues in organic food of plant origin in Lombardy (Italy).
    Tasiopoulou S, Chiodini AM, Vellere F, Visentin S.
    J Environ Sci Health B; 2007 Mar; 42(7):835-41. PubMed ID: 17763041
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  • 25. Evaluation of the field dissipation of fungicides and insecticides used on fruit bearing trees in northern Italy.
    Passarella I, Elia I, Guarino B, Bourlot G, Nègre M.
    J Environ Sci Health B; 2009 Feb; 44(2):137-43. PubMed ID: 19130372
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  • 27. Pesticide residues in the Canadian Market Basket Survey--1992 to 1996.
    Newsome WH, Doucet J, Davies D, Sun WF.
    Food Addit Contam; 2000 Oct; 17(10):847-54. PubMed ID: 11103268
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  • 30. Pesticide residues in honey samples from Himachal Pradesh (India).
    Choudhary A, Sharma DC.
    Bull Environ Contam Toxicol; 2008 May; 80(5):417-22. PubMed ID: 18506381
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  • 32. Occurrence and estimation of pesticide residues in edible minor crops in southeastern Poland in 2013-2014.
    Podbielska M, Szpyrka E, Matyaszek A, Słowik-Borowiec M, Rupar J, Kurdziel A.
    Environ Monit Assess; 2016 Jul; 188(7):386. PubMed ID: 27251221
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  • 33. Pesticide usage pattern in tea ecosystem, their retrospects and alternative measures.
    Gurusubramanian G, Rahman A, Sarmah M, Ray S, Bora S.
    J Environ Biol; 2008 Nov; 29(6):813-26. PubMed ID: 19297972
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  • 34. Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries.
    Wanwimolruk S, Kanchanamayoon O, Phopin K, Prachayasittikul V.
    Sci Total Environ; 2015 Nov 01; 532():447-55. PubMed ID: 26093223
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  • 35. Residues and mutagenicity of captan applied to apple trees and potential human exposure.
    Rashid KA, Kawar NS, Hull LA, Mumma RO.
    J Environ Sci Health B; 1987 Nov 01; 22(1):71-89. PubMed ID: 3294989
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