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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

273 related items for PubMed ID: 29267200

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  • 23. Ochratoxin A: an improvement clean-up and HPLC method used to investigate wine and grape juice on the Polish market.
    Czerwiecki L, Wilczyńska G, Kwiecień A.
    Food Addit Contam; 2005 Feb; 22(2):158-62. PubMed ID: 15824006
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  • 25. Ochratoxin A in wines from 2002 to 2008 harvest marketed in Rio de Janeiro, Brazil.
    Krüger CD, Fernandes AM, Rosa CA.
    Food Addit Contam Part B Surveill; 2012 Feb; 5(3):204-7. PubMed ID: 24779787
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  • 27. Alternatives for sample pre-treatment and HPLC determination of Ochratoxin A in red wine using fluorescence detection.
    Tessini C, Mardones C, von Baer D, Vega M, Herlitz E, Saelzer R, Silva J, Torres O.
    Anal Chim Acta; 2010 Feb 15; 660(1-2):119-26. PubMed ID: 20103152
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  • 28. Occurrence of ochratoxin A (OTA) in wines: influence of the type of wine and its geographical origin.
    Otteneder H, Majerus P.
    Food Addit Contam; 2000 Sep 15; 17(9):793-8. PubMed ID: 11091793
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  • 31. Occurrence of ochratoxin A in Southern Spanish generous wines under the denomination of Origin "Jerez-Xérès-Sherry and 'manzanilla' Sanlúcar de Barrameda".
    Murillo-Arbizu MT, Amézqueta S, González-Peñas E, de Cerain AL.
    Toxins (Basel); 2010 May 15; 2(5):1054-64. PubMed ID: 22069625
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  • 32. Development of a rapid method for determination of Ochratoxin A in grape mash and wine.
    Yulia E, Martin PN.
    Mycotoxin Res; 2024 Nov 15; 40(4):605-613. PubMed ID: 39033481
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  • 34. Detection of ochratoxin A in tropical wine and grape juice from Brazil.
    Terra MF, Prado G, Pereira GE, Ematné HJ, Batista LR.
    J Sci Food Agric; 2013 Mar 15; 93(4):890-4. PubMed ID: 22836915
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  • 35. Evolution of ochratoxin A content from must to wine in Port Wine microvinification.
    Ratola N, Abade E, Simões T, Venâncio A, Alves A.
    Anal Bioanal Chem; 2005 May 15; 382(2):405-11. PubMed ID: 15789241
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  • 36. Determination of ochratoxin A in wine from the southern region of Brazil by thin layer chromatography with a charge-coupled detector.
    Teixeira TR, Hoeltz M, Einloft TC, Dottori HA, Manfroi V, Noll IB.
    Food Addit Contam Part B Surveill; 2011 May 15; 4(4):289-93. PubMed ID: 24786253
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  • 38. Liquid chromatography quadrupole time-of-flight mass spectrometry selective determination of ochratoxin A in wine.
    Rodríguez-Cabo T, Rodríguez I, Ramil M, Cela R.
    Food Chem; 2016 May 15; 199():401-8. PubMed ID: 26775988
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  • 39. An electrochemical immunosensor for ochratoxin A determination in wines based on a monoclonal antibody and paramagnetic microbeads.
    Vidal JC, Bonel L, Ezquerra A, Duato P, Castillo JR.
    Anal Bioanal Chem; 2012 Jun 15; 403(6):1585-93. PubMed ID: 22466259
    [Abstract] [Full Text] [Related]

  • 40. Determination of ochratoxin A in wines by capillary liquid chromatography with laser induced fluorescence detection using dispersive liquid-liquid microextraction.
    Arroyo-Manzanares N, Gámiz-Gracia L, García-Campaña AM.
    Food Chem; 2012 Nov 15; 135(2):368-72. PubMed ID: 22868101
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