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PUBMED FOR HANDHELDS

Journal Abstract Search


173 related items for PubMed ID: 29307062

  • 41. Physicochemical properties of fungal chitin nanopaper from shiitake (L. edodes), enoki (F. velutipes) and oyster mushrooms (P. ostreatus).
    Mat Zin MI, Jimat DN, Wan Nawawi WMF.
    Carbohydr Polym; 2022 Apr 01; 281():119038. PubMed ID: 35074115
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  • 42. Simultaneous determination of procymidone, pyridaben and beta-cypermethrin residues in tea solution by GC-ECD.
    Zhang C, Zhao H, Wu M, Hu X, Cai X, Ping L, Li Z.
    J Chromatogr Sci; 2012 Apr 01; 50(10):940-4. PubMed ID: 22689906
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  • 49. Application of residual polysaccharide-degrading enzymes in dried shiitake mushrooms as an enzyme preparation in food processing.
    Tatsumi E, Konishi Y, Tsujiyama S.
    Biotechnol Lett; 2016 Nov 01; 38(11):1923-1928. PubMed ID: 27439695
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  • 50. Effects of management factors on the concentration of a high molecular weight polysaccharide fraction from log-grown shiitake mushrooms (Lentinula edodes (Berk.) Pegler).
    Kimmons TE, Phillips M, Brauer D.
    J Agric Food Chem; 2010 Apr 14; 58(7):4331-5. PubMed ID: 20302374
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  • 51. Pyrethroid insecticide residues on vegetable crops.
    Ripley BD, Ritcey GM, Harris CR, Denommé MA, Brown PD.
    Pest Manag Sci; 2001 Aug 14; 57(8):683-7. PubMed ID: 11517721
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  • 52. Presence of pesticide residues on produce cultivated in Suriname.
    Abdoel Wahid F, Wickliffe J, Wilson M, Van Sauers A, Bond N, Hawkins W, Mans D, Lichtveld M.
    Environ Monit Assess; 2017 Jun 14; 189(6):303. PubMed ID: 28567597
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  • 53. Structure and composition changes in the cell wall in relation to texture of shiitake mushrooms (Lentinula edodes) stored in modified atmosphere packaging.
    Jiang T, Wang Q, Xu S, Jahangir MM, Ying T.
    J Sci Food Agric; 2010 Apr 15; 90(5):742-9. PubMed ID: 20355107
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  • 54. Elemental imaging by Laser-Induced Breakdown Spectroscopy to evaluate selenium enrichment effects in edible mushrooms.
    de Oliveira AP, de Oliveira Leme F, Nomura CS, Naozuka J.
    Sci Rep; 2019 Jul 25; 9(1):10827. PubMed ID: 31346246
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  • 56. Selenium bioaccumulation in shiitake mushrooms: a nutritional alternative source of this element.
    Nunes RG, da Luz JM, Freitas Rde B, Higuchi A, Kasuya MC, Vanetti MC.
    J Food Sci; 2012 Sep 25; 77(9):C983-6. PubMed ID: 22900710
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