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Journal Abstract Search

398 related items for PubMed ID: 29356956

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  • 2. Nutritional inadequacies of the gluten-free diet in both recently-diagnosed and long-term patients with coeliac disease.
    Shepherd SJ, Gibson PR.
    J Hum Nutr Diet; 2013 Aug; 26(4):349-58. PubMed ID: 23198728
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  • 4. Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet.
    Cardo A, Churruca I, Lasa A, Navarro V, Vázquez-Polo M, Perez-Junkera G, Larretxi I.
    Nutrients; 2021 Aug 21; 13(8):. PubMed ID: 34445038
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  • 5. Nutritional Deficiencies in Children with Celiac Disease Resulting from a Gluten-Free Diet: A Systematic Review.
    Di Nardo G, Villa MP, Conti L, Ranucci G, Pacchiarotti C, Principessa L, Raucci U, Parisi P.
    Nutrients; 2019 Jul 13; 11(7):. PubMed ID: 31337023
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  • 6. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products.
    Zuccotti G, Fabiano V, Dilillo D, Picca M, Cravidi C, Brambilla P.
    J Hum Nutr Diet; 2013 Oct 13; 26(5):436-44. PubMed ID: 23252793
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  • 8. Nutritional consequences of celiac disease and the gluten-free diet.
    Theethira TG, Dennis M, Leffler DA.
    Expert Rev Gastroenterol Hepatol; 2014 Feb 13; 8(2):123-9. PubMed ID: 24417260
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  • 11. Assessing Nutritional Quality and Adherence to the Gluten-free Diet in Children and Adolescents with Celiac Disease.
    Alzaben AS, Turner J, Shirton L, Samuel TM, Persad R, Mager D.
    Can J Diet Pract Res; 2015 Jun 13; 76(2):56-63. PubMed ID: 26067413
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  • 12. Micronutrients Dietary Supplementation Advices for Celiac Patients on Long-Term Gluten-Free Diet with Good Compliance: A Review.
    Rondanelli M, Faliva MA, Gasparri C, Peroni G, Naso M, Picciotto G, Riva A, Nichetti M, Infantino V, Alalwan TA, Perna S.
    Medicina (Kaunas); 2019 Jul 03; 55(7):. PubMed ID: 31277328
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  • 13. Gluten-free diet in children: an approach to a nutritionally adequate and balanced diet.
    Penagini F, Dilillo D, Meneghin F, Mameli C, Fabiano V, Zuccotti GV.
    Nutrients; 2013 Nov 18; 5(11):4553-65. PubMed ID: 24253052
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  • 14. Gluten free diet and nutrient deficiencies: A review.
    Vici G, Belli L, Biondi M, Polzonetti V.
    Clin Nutr; 2016 Dec 18; 35(6):1236-1241. PubMed ID: 27211234
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  • 16. Is a Gluten-Free Diet Enough to Maintain Correct Micronutrients Status in Young Patients with Celiac Disease?
    Nestares T, Martín-Masot R, Labella A, Aparicio VA, Flor-Alemany M, López-Frías M, Maldonado J.
    Nutrients; 2020 Mar 21; 12(3):. PubMed ID: 32245180
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  • 17. The effect of oligofructose-enriched inulin supplementation on gut microbiota, nutritional status and gastrointestinal symptoms in paediatric coeliac disease patients on a gluten-free diet: study protocol for a pilot randomized controlled trial.
    Krupa-Kozak U, Drabińska N, Jarocka-Cyrta E.
    Nutr J; 2017 Aug 22; 16(1):47. PubMed ID: 28830428
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  • 18. Nutrient intakes in adult and pediatric coeliac disease patients on gluten-free diet: a systematic review and meta-analysis.
    Gessaroli M, Frazzoni L, Sikandar U, Bronzetti G, Pession A, Zagari RM, Fuccio L, Forchielli ML.
    Eur J Clin Nutr; 2023 Aug 22; 77(8):784-793. PubMed ID: 36859658
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  • 19. Dietary Supplementation in Children with Autism Spectrum Disorders: Common, Insufficient, and Excessive.
    Stewart PA, Hyman SL, Schmidt BL, Macklin EA, Reynolds A, Johnson CR, James SJ, Manning-Courtney P.
    J Acad Nutr Diet; 2015 Aug 22; 115(8):1237-48. PubMed ID: 26052041
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  • 20. Nutritional Status, Dietary Intake, and Adherence to the Mediterranean Diet of Children with Celiac Disease on a Gluten-Free Diet: A Case-Control Prospective Study.
    Lionetti E, Antonucci N, Marinelli M, Bartolomei B, Franceschini E, Gatti S, Catassi GN, Verma AK, Monachesi C, Catassi C.
    Nutrients; 2020 Jan 04; 12(1):. PubMed ID: 31947949
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