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Journal Abstract Search
105 related items for PubMed ID: 29387362
1. Assessment of heavy metals and microbial contamination of gari from Liberia. Awoyale W, Asiedu R, Kawalawu WKC, Maziya-Dixon B, Abass A, Edet M, Adetunji MO. Food Sci Nutr; 2018 Jan; 6(1):62-66. PubMed ID: 29387362 [Abstract] [Full Text] [Related]
2. A comparative evaluation of the macronutrient and micronutrient profiles of soybean-fortified gari and tapioca. Kolapo AL, Sanni MO. Food Nutr Bull; 2009 Mar; 30(1):90-4. PubMed ID: 19445264 [Abstract] [Full Text] [Related]
3. Post-processing microflora and the shelf stability of gari marketed in Port Harcourt. Ofuya CO, Akpoti P. J Appl Bacteriol; 1988 May; 64(5):389-94. PubMed ID: 3170384 [Abstract] [Full Text] [Related]
4. Processing and characteristics of soybean-fortified gari. Sanni MO, Sobamiwa AO. World J Microbiol Biotechnol; 1994 May; 10(3):268-70. PubMed ID: 24421008 [Abstract] [Full Text] [Related]
5. Effect of traditional processing of cassava on the cyanide content of gari and cassava flour. Kemdirim OC, Chukwu OA, Achinewhu SC. Plant Foods Hum Nutr; 1995 Dec; 48(4):335-9. PubMed ID: 8882371 [Abstract] [Full Text] [Related]
7. Assessment of the Heavy Metals in Al Asfar Lake, Al-Hassa, Saudi Arabia. Hussein AH, El Mahmoudi AS, Al Naeem AA. Water Environ Res; 2016 Feb; 88(2):142-51. PubMed ID: 26803101 [Abstract] [Full Text] [Related]
8. Effect of fungi fermentation on organoleptic properties, energy content and in-vitro multienzyme digestibility of cassava products (flour & gari). Akindahunsi AA, Oboh G. Nutr Health; 2003 Feb; 17(2):131-8. PubMed ID: 14653508 [Abstract] [Full Text] [Related]
9. Evaluation of some heavy metals residues in batteries and deep litter rearing systems in Japanese quail meat and offal in Egypt. Ahmed AM, Hamed DM, Elsharawy NT. Vet World; 2017 Feb; 10(2):262-269. PubMed ID: 28344413 [Abstract] [Full Text] [Related]
10. Mineral content and microbiological examination of some white cheese in Jeddah, Saudi Arabia during summer 2008. Aly MM, Al-Seeni MN, Qusti SY, El-Sawi NM. Food Chem Toxicol; 2010 Nov; 48(11):3031-4. PubMed ID: 20472018 [Abstract] [Full Text] [Related]
11. Effect of Harvest Period on the Proximate Composition and Functional and Sensory Properties of Gari Produced from Local and Improved Cassava (Manihot esculenta) Varieties. Laya A, Koubala BB, Kouninki H, Nchiwan Nukenine E. Int J Food Sci; 2018 Nov; 2018():6241035. PubMed ID: 29850481 [Abstract] [Full Text] [Related]
12. Fraction distribution and risk assessment of heavy metals in waste clay sediment discharged through the phosphate beneficiation process in Jordan. Al-Hwaiti MS, Brumsack HJ, Schnetger B. Environ Monit Assess; 2015 Jul; 187(7):401. PubMed ID: 26041061 [Abstract] [Full Text] [Related]
13. Influence of accumulation of heaps of steel slag on the environment: determination of heavy metals content in the soils. Garcia-Guinea J, Correcher V, Recio-Vazquez L, Crespo-Feo E, Gonzalez-Martin R, Tormo L. An Acad Bras Cienc; 2010 Jun; 82(2):267-77. PubMed ID: 20563408 [Abstract] [Full Text] [Related]
16. Cassava Orange-Fleshed Sweetpotato Composite Gari: A Potential Source of Dietary Vitamin A. Atuna RA, Achaglinkame MA, Accorley TAS, Amagloh FK. Front Nutr; 2021 Jun; 8():646051. PubMed ID: 34164421 [Abstract] [Full Text] [Related]
17. Digestibility of a nutritionally-balanced cassava (Manihot esculenta Crantz) diet and its effect on growth in young male dogs. Kamalu BP. Br J Nutr; 1991 Sep; 66(2):199-208. PubMed ID: 1662068 [Abstract] [Full Text] [Related]
18. Tolerance of Tithonia diversifolia and Chromolaena odorata in heavy metal simulated-polluted soils and three selected dumpsites. Ayesa SA, Chukwuka KS, Odeyemi OO. Toxicol Rep; 2018 Sep; 5():1134-1139. PubMed ID: 30479969 [Abstract] [Full Text] [Related]
19. Health risks to local residents from the exposure of heavy metals around the largest copper smelter in China. Hu Y, Zhou J, Du B, Liu H, Zhang W, Liang J, Zhang W, You L, Zhou J. Ecotoxicol Environ Saf; 2019 Apr 30; 171():329-336. PubMed ID: 30616149 [Abstract] [Full Text] [Related]
20. Prediction of functional characteristics of gari (cassava flakes) using near-infrared reflectance spectrometry. Adesokan M, Alamu EO, Fawole S, Maziya-Dixon B. Front Chem; 2023 Apr 30; 11():1156718. PubMed ID: 37234202 [Abstract] [Full Text] [Related] Page: [Next] [New Search]