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Journal Abstract Search

285 related items for PubMed ID: 29442262

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  • 2. Metabolite Profiling of Two Maple-Derived Products Using Dereplication Based on High-Performance Liquid Chromatography-Diode Array Detector-Electrospray Ionization-Time-of-Flight-Mass Spectrometry: Sugar Maple Bark and Bud Hot-Water Extracts.
    Geoffroy TR, Stevanovic T, Fortin Y, Poubelle PE, Meda NR.
    J Agric Food Chem; 2019 Aug 14; 67(32):8819-8838. PubMed ID: 31322880
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  • 3. Antioxidant Capacity, Phenolic Constituents and Toxicity of Hot Water Extract from Red Maple Buds.
    Meda NR, Poubelle PE, Stevanovic T.
    Chem Biodivers; 2017 Jun 14; 14(6):. PubMed ID: 28296180
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  • 4. Polyphenol contents and radical scavenging capacities of red maple (Acer rubrum L.) extracts.
    Royer M, Diouf PN, Stevanovic T.
    Food Chem Toxicol; 2011 Sep 14; 49(9):2180-8. PubMed ID: 21683113
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  • 10. Red Maple (Acer rubrum) Aerial Parts as a Source of Bioactive Phenolics.
    Zhang Y, Ma H, Yuan T, Seeram NP.
    Nat Prod Commun; 2015 Aug 14; 10(8):1409-12. PubMed ID: 26434129
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  • 12. Red maple (Acer rubrum) inhibits feeding by beaver (Castor canadensis).
    Müller-Schwarze D, Schulte BA, Sun L, Müller-Schwarze A, Müller-Schwarze C.
    J Chem Ecol; 1994 Aug 14; 20(8):2021-34. PubMed ID: 24242726
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  • 13. Effect of landfill leachate irrigation on red maple (Acer rubrum L.) and sugar maple (Acer saccharum Marsh.) seedling growth and on foliar nutrient concentrations.
    Gordon AM, McBride RA, Fisken AJ, Bates TE.
    Environ Pollut; 1989 Aug 14; 56(4):327-36. PubMed ID: 15092473
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  • 15. Isolation, Identification, and Biological Evaluation of Phenolic Compounds from a Traditional North American Confectionery, Maple Sugar.
    Liu Y, Rose KN, DaSilva NA, Johnson SL, Seeram NP.
    J Agric Food Chem; 2017 May 31; 65(21):4289-4295. PubMed ID: 28494583
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  • 16. Glucitol-core containing gallotannins inhibit the formation of advanced glycation end-products mediated by their antioxidant potential.
    Ma H, Liu W, Frost L, Kirschenbaum LJ, Dain JA, Seeram NP.
    Food Funct; 2016 May 18; 7(5):2213-22. PubMed ID: 27101975
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  • 17. Cosmetic applications of glucitol-core containing gallotannins from a proprietary phenolic-enriched red maple (Acer rubrum) leaves extract: inhibition of melanogenesis via down-regulation of tyrosinase and melanogenic gene expression in B16F10 melanoma cells.
    Ma H, Xu J, DaSilva NA, Wang L, Wei Z, Guo L, Johnson SL, Lu W, Xu J, Gu Q, Seeram NP.
    Arch Dermatol Res; 2017 May 18; 309(4):265-274. PubMed ID: 28283753
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  • 18. Melanogenesis inhibitory and free radical scavenging activities of diarylheptanoids and other phenolic compounds from the bark of Acer nikoense.
    Akazawa H, Akihisa T, Taguchi Y, Banno N, Yoneima R, Yasukawa K.
    Biol Pharm Bull; 2006 Sep 18; 29(9):1970-2. PubMed ID: 16946520
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  • 19. An integrated characterization of Picea abies industrial bark regarding chemical composition, thermal properties and polar extracts activity.
    Neiva DM, Araújo S, Gominho J, Carneiro AC, Pereira H.
    PLoS One; 2018 Sep 18; 13(11):e0208270. PubMed ID: 30481221
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  • 20. Role of phenolics as antioxidants, biomolecule protectors and as anti-diabetic factors--evaluation on bark and empty pods of Acacia auriculiformis.
    Sathya A, Siddhuraju P.
    Asian Pac J Trop Med; 2012 Oct 18; 5(10):757-65. PubMed ID: 23043912
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