These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


223 related items for PubMed ID: 29489876

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2. Probiotic yogurt and acidified milk similarly reduce postprandial inflammation and both alter the gut microbiota of healthy, young men.
    Burton KJ, Rosikiewicz M, Pimentel G, Bütikofer U, von Ah U, Voirol MJ, Croxatto A, Aeby S, Drai J, McTernan PG, Greub G, Pralong FP, Vergères G, Vionnet N.
    Br J Nutr; 2017 May; 117(9):1312-1322. PubMed ID: 28558854
    [Abstract] [Full Text] [Related]

  • 3. Trimethylamine-N-Oxide Postprandial Response in Plasma and Urine Is Lower After Fermented Compared to Non-Fermented Dairy Consumption in Healthy Adults.
    Burton KJ, Krüger R, Scherz V, Münger LH, Picone G, Vionnet N, Bertelli C, Greub G, Capozzi F, Vergères G.
    Nutrients; 2020 Jan 16; 12(1):. PubMed ID: 31963239
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. The effect of yoghurt and its probiotics on blood pressure and serum lipid profile; a randomised controlled trial.
    Ivey KL, Hodgson JM, Kerr DA, Thompson PL, Stojceski B, Prince RL.
    Nutr Metab Cardiovasc Dis; 2015 Jan 16; 25(1):46-51. PubMed ID: 25171898
    [Abstract] [Full Text] [Related]

  • 10. Probiotic lactobacilli and bifidobacteria in a fermented milk product with added fruit preparation reduce antibiotic associated diarrhea and Helicobacter pylori activity.
    de Vrese M, Kristen H, Rautenberg P, Laue C, Schrezenmeir J.
    J Dairy Res; 2011 Nov 16; 78(4):396-403. PubMed ID: 21871144
    [Abstract] [Full Text] [Related]

  • 11. The effects of probiotic and conventional yoghurt on lipid profile in women.
    Sadrzadeh-Yeganeh H, Elmadfa I, Djazayery A, Jalali M, Heshmat R, Chamary M.
    Br J Nutr; 2010 Jun 16; 103(12):1778-83. PubMed ID: 20100374
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Influence of probiotic and conventional yoghurt on the status of vitamins B1, B2 and B6 in young healthy women.
    Fabian E, Majchrzak D, Dieminger B, Meyer E, Elmadfa I.
    Ann Nutr Metab; 2008 Jun 16; 52(1):29-36. PubMed ID: 18230968
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Probiotic viability and storage stability of yogurts and fermented milks prepared with several mixtures of lactic acid bacteria.
    Mani-López E, Palou E, López-Malo A.
    J Dairy Sci; 2014 May 16; 97(5):2578-90. PubMed ID: 24745665
    [Abstract] [Full Text] [Related]

  • 18. Blood lactose after dairy product intake in healthy men.
    Pimentel G, Burton KJ, Rosikiewicz M, Freiburghaus C, von Ah U, Münger LH, Pralong FP, Vionnet N, Greub G, Badertscher R, Vergères G.
    Br J Nutr; 2017 Dec 16; 118(12):1070-1077. PubMed ID: 29198188
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]


    Page: [Next] [New Search]
    of 12.