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PUBMED FOR HANDHELDS

Journal Abstract Search


372 related items for PubMed ID: 29495421

  • 41. [Application of near-infrared hyperspectral imaging to predicting water content in salmon flesh].
    Zhu FL, He Y, Shao YN.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2015 Jan; 35(1):113-7. PubMed ID: 25993831
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  • 42. [Origin identification of Gardeniae Fructus based on hyperspectral imaging technology].
    Zhou C, Wang H, Yang J, Zhang XB.
    Zhongguo Zhong Yao Za Zhi; 2022 Nov; 47(22):6027-6033. PubMed ID: 36471926
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  • 47. Effects of a novel chitosan formulation treatment on quality attributes and storage behavior of harvested litchi fruit.
    Jiang X, Lin H, Shi J, Neethirajan S, Lin Y, Chen Y, Wang H, Lin Y.
    Food Chem; 2018 Jun 30; 252():134-141. PubMed ID: 29478523
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  • 48. A Reliable Methodology for Determining Seed Viability by Using Hyperspectral Data from Two Sides of Wheat Seeds.
    Zhang T, Wei W, Zhao B, Wang R, Li M, Yang L, Wang J, Sun Q.
    Sensors (Basel); 2018 Mar 08; 18(3):. PubMed ID: 29517991
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  • 49. Potential of time series-hyperspectral imaging (TS-HSI) for non-invasive determination of microbial spoilage of salmon flesh.
    Wu D, Sun DW.
    Talanta; 2013 Jul 15; 111():39-46. PubMed ID: 23622523
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  • 51. [Multi-Target Recognition of Internal and External Defects of Potato by Semi-Transmission Hyperspectral Imaging and Manifold Learning Algorithm].
    Huang T, Li XY, Jin R, Ku J, Xu SM, Xu ML, Wu ZZ, Kong DG.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2015 Apr 15; 35(4):992-6. PubMed ID: 26197589
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  • 52. In-field and non-destructive determination of comprehensive maturity index and maturity stages of Camellia oleifera fruits using a portable hyperspectral imager.
    Yuan W, Zhou H, Zhou Y, Zhang C, Jiang X, Jiang H.
    Spectrochim Acta A Mol Biomol Spectrosc; 2024 Jul 05; 315():124266. PubMed ID: 38599024
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  • 53. Detection of Sulfite Dioxide Residue on the Surface of Fresh-Cut Potato Slices Using Near-Infrared Hyperspectral Imaging System and Portable Near-Infrared Spectrometer.
    Bai X, Xiao Q, Zhou L, Tang Y, He Y.
    Molecules; 2020 Apr 03; 25(7):. PubMed ID: 32260173
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  • 54. Identification of the Citrus Greening Disease Using Spectral and Textural Features Based on Hyperspectral Imaging.
    Ma H, Ji HY, Won SL.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2016 Jul 03; 36(7):2344-50. PubMed ID: 30036028
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  • 56. [Study on modeling method of total viable count of fresh pork meat based on hyperspectral imaging system].
    Wang W, Peng YK, Zhang XL.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2010 Feb 03; 30(2):411-5. PubMed ID: 20384135
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  • 57. [Identification of green tea brand based on hyperspectra imaging technology].
    Zhang HL, Liu XL, Zhu FL, He Y.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2014 May 03; 34(5):1373-7. PubMed ID: 25095441
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  • 59. Classification of structurally related commercial contrast media by near infrared spectroscopy.
    Yip WL, Soosainather TC, Dyrstad K, Sande SA.
    J Pharm Biomed Anal; 2014 Mar 03; 90():148-60. PubMed ID: 24374816
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  • 60. Rapid classification of Chinese quince (Chaenomeles speciosa Nakai) fruit provenance by near-infrared spectroscopy and multivariate calibration.
    Shao W, Li Y, Diao S, Jiang J, Dong R.
    Anal Bioanal Chem; 2017 Jan 03; 409(1):115-120. PubMed ID: 27796451
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