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Journal Abstract Search

448 related items for PubMed ID: 29547370

  • 21. The effect of test meal monounsaturated fatty acid: saturated fatty acid ratio on postprandial lipid metabolism.
    Roche HM, Zampelas A, Jackson KG, Williams CM, Gibney MJ.
    Br J Nutr; 1998 May; 79(5):419-24. PubMed ID: 9682660
    [Abstract] [Full Text] [Related]

  • 22. Lack of influence of test meal fatty acid composition on the contribution of intestinally-derived lipoproteins to postprandial lipaemia.
    Jackson KG, Zampelas A, Knapper JM, Culverwell CC, Wright J, Gould BJ, Williams CM.
    Br J Nutr; 1999 Jan; 81(1):51-7. PubMed ID: 10341676
    [Abstract] [Full Text] [Related]

  • 23. The chain length of dietary saturated fatty acids affects human postprandial lipemia.
    Karupaiah T, Tan CH, Chinna K, Sundram K.
    J Am Coll Nutr; 2011 Dec; 30(6):511-21. PubMed ID: 22331686
    [Abstract] [Full Text] [Related]

  • 24. Postprandial lipid responses to an alpha-linolenic acid-rich oil, olive oil and butter in women: a randomized crossover trial.
    Svensson J, Rosenquist A, Ohlsson L.
    Lipids Health Dis; 2011 Jun 28; 10():106. PubMed ID: 21711508
    [Abstract] [Full Text] [Related]

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  • 26. Trans monounsaturated fatty acids and saturated fatty acids have similar effects on postprandial flow-mediated vasodilation.
    de Roos NM, Siebelink E, Bots ML, van Tol A, Schouten EG, Katan MB.
    Eur J Clin Nutr; 2002 Jul 28; 56(7):674-9. PubMed ID: 12080409
    [Abstract] [Full Text] [Related]

  • 27. Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men.
    Liu X, Hill AM, West SG, Gabauer RM, McCrea CE, Fleming JA, Kris-Etherton PM.
    J Nutr; 2017 May 28; 147(5):835-840. PubMed ID: 28356431
    [Abstract] [Full Text] [Related]

  • 28. Effects of exchanging carbohydrate or monounsaturated fat with saturated fat on inflammatory and thrombogenic responses in subjects with abdominal obesity: A randomized controlled trial.
    Teng KT, Chang LF, Vethakkan SR, Nesaretnam K, Sanders TAB.
    Clin Nutr; 2017 Oct 28; 36(5):1250-1258. PubMed ID: 27642057
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  • 30. Effect of dietary Fatty acids on human lipoprotein metabolism: a comprehensive update.
    Ooi EM, Watts GF, Ng TW, Barrett PH.
    Nutrients; 2015 Jun 02; 7(6):4416-25. PubMed ID: 26043038
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  • 31. Meal frequency; does it determine postprandial lipaemia?
    Murphy MC, Chapman C, Lovegrove JA, Isherwood SG, Morgan LM, Wright JW, Williams CM.
    Eur J Clin Nutr; 1996 Aug 02; 50(8):491-7. PubMed ID: 8863008
    [Abstract] [Full Text] [Related]

  • 32. An additional bolus of rapid-acting insulin to normalise postprandial cardiovascular risk factors following a high-carbohydrate high-fat meal in patients with type 1 diabetes: A randomised controlled trial.
    Campbell MD, Walker M, Ajjan RA, Birch KM, Gonzalez JT, West DJ.
    Diab Vasc Dis Res; 2017 Jul 02; 14(4):336-344. PubMed ID: 28322071
    [Abstract] [Full Text] [Related]

  • 33. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
    Vafeiadou K, Weech M, Altowaijri H, Todd S, Yaqoob P, Jackson KG, Lovegrove JA.
    Am J Clin Nutr; 2015 Jul 02; 102(1):40-8. PubMed ID: 26016869
    [Abstract] [Full Text] [Related]

  • 34. Postprandial Fatty Acid Profile, but Not Cardiometabolic Risk Markers, Is Modulated by Dairy Fat Manipulation in Adults with Moderate Cardiovascular Disease Risk: The Randomized Controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) Study.
    Markey O, Vasilopoulou D, Kliem KE, Fagan CC, Grandison AS, Sutton R, Humphries DJ, Todd S, Jackson KG, Givens DI, Lovegrove JA.
    J Nutr; 2021 Jul 01; 151(7):1755-1768. PubMed ID: 33758921
    [Abstract] [Full Text] [Related]

  • 35. Impact of the Apolipoprotein E (epsilon) Genotype on Cardiometabolic Risk Markers and Responsiveness to Acute and Chronic Dietary Fat Manipulation.
    Rathnayake KM, Weech M, Jackson KG, Lovegrove JA.
    Nutrients; 2019 Sep 01; 11(9):. PubMed ID: 31480637
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  • 37. Postprandial lipoprotein lipase, insulin and gastric inhibitory polypeptide responses to test meals of different fatty acid composition: comparison of saturated, n-6 and n-3 polyunsaturated fatty acids.
    Zampelas A, Murphy M, Morgan LM, Williams CM.
    Eur J Clin Nutr; 1994 Dec 01; 48(12):849-58. PubMed ID: 7889893
    [Abstract] [Full Text] [Related]

  • 38. Immediate-release niacin and a monounsaturated fatty acid-rich meal on postprandial inflammation and monocyte characteristics in men with metabolic syndrome.
    Montserrat-de la Paz S, Del Carmen Naranjo M, Lopez S, Del Carmen Millan-Linares M, Rivas-Dominguez A, Jaramillo-Carmona SM, Abia R, Muriana FJG, Bermudez B.
    Clin Nutr; 2023 Nov 01; 42(11):2138-2150. PubMed ID: 37774650
    [Abstract] [Full Text] [Related]

  • 39. Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response.
    Griffo E, Di Marino L, Patti L, Bozzetto L, Annuzzi G, Cipriano P, Mangione A, Della Pepa G, Cocozza S, Riccardi G, Rivellese AA.
    Nutr Res; 2014 Aug 01; 34(8):661-6. PubMed ID: 25193793
    [Abstract] [Full Text] [Related]

  • 40. Postprandial lipoprotein, glucose and insulin responses after two consecutive meals containing rapeseed oil, sunflower oil or palm oil with or without glucose at the first meal.
    Pedersen A, Marckmann P, Sandström B.
    Br J Nutr; 1999 Aug 01; 82(2):97-104. PubMed ID: 10743481
    [Abstract] [Full Text] [Related]

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