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PUBMED FOR HANDHELDS

Journal Abstract Search


139 related items for PubMed ID: 29559724

  • 1. Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study.
    Ndanuko RN, Tapsell LC, Charlton KE, Neale EP, Batterham MJ.
    Eur J Clin Nutr; 2018 Jun; 72(6):894-903. PubMed ID: 29559724
    [Abstract] [Full Text] [Related]

  • 2. Relationship between sodium and potassium intake and blood pressure in a sample of overweight adults.
    Ndanuko RN, Tapsell LC, Charlton KE, Neale EP, O'Donnell KM, Batterham MJ.
    Nutrition; 2017 Jan; 33():285-290. PubMed ID: 27712964
    [Abstract] [Full Text] [Related]

  • 3. Associations between Dietary Patterns and Blood Pressure in a Clinical Sample of Overweight Adults.
    Ndanuko RN, Tapsell LC, Charlton KE, Neale EP, Batterham MJ.
    J Acad Nutr Diet; 2017 Feb; 117(2):228-239. PubMed ID: 27666380
    [Abstract] [Full Text] [Related]

  • 4. Changes in diet quality during a 12 month weight loss randomised controlled trial.
    Wibisono C, Probst Y, Neale E, Tapsell L.
    BMC Nutr; 2017 Feb; 3():38. PubMed ID: 32153818
    [Abstract] [Full Text] [Related]

  • 5. Effect of interdisciplinary care on weight loss: a randomised controlled trial.
    Tapsell LC, Lonergan M, Batterham MJ, Neale EP, Martin A, Thorne R, Deane F, Peoples G.
    BMJ Open; 2017 Jul 13; 7(7):e014533. PubMed ID: 28710205
    [Abstract] [Full Text] [Related]

  • 6. Predictors for misreporting sodium and potassium intakes by overweight and obese participants in a food-based clinical trial: implications for practice.
    Guan VX, Probst YC, Neale EP, Tapsell LC.
    Eur J Clin Nutr; 2020 Jan 13; 74(1):203-207. PubMed ID: 30097652
    [Abstract] [Full Text] [Related]

  • 7. Effects of Pistachio Consumption in a Behavioral Weight Loss Intervention on Weight Change, Cardiometabolic Factors, and Dietary Intake.
    Rock CL, Zunshine E, Nguyen HT, Perez AO, Zoumas C, Pakiz B, White MM.
    Nutrients; 2020 Jul 20; 12(7):. PubMed ID: 32698457
    [Abstract] [Full Text] [Related]

  • 8. Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety.
    Rock CL, Flatt SW, Barkai HS, Pakiz B, Heath DD.
    Nutr J; 2017 Dec 04; 16(1):76. PubMed ID: 29202751
    [Abstract] [Full Text] [Related]

  • 9. Impact of providing walnut samples in a lifestyle intervention for weight loss: a secondary analysis of the HealthTrack trial.
    Neale EP, Tapsell LC, Martin A, Batterham MJ, Wibisono C, Probst YC.
    Food Nutr Res; 2017 Dec 04; 61(1):1344522. PubMed ID: 28747865
    [Abstract] [Full Text] [Related]

  • 10. Effects of weight loss and sodium reduction intervention on blood pressure and hypertension incidence in overweight people with high-normal blood pressure. The Trials of Hypertension Prevention, phase II. The Trials of Hypertension Prevention Collaborative Research Group.
    Arch Intern Med; 1997 Mar 24; 157(6):657-67. PubMed ID: 9080920
    [Abstract] [Full Text] [Related]

  • 11. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
    Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.
    J Am Diet Assoc; 2007 Sep 24; 107(9):1541-51. PubMed ID: 17761231
    [Abstract] [Full Text] [Related]

  • 12. Structured dietary advice incorporating walnuts achieves optimal fat and energy balance in patients with type 2 diabetes mellitus.
    Gillen LJ, Tapsell LC, Patch CS, Owen A, Batterham M.
    J Am Diet Assoc; 2005 Jul 24; 105(7):1087-96. PubMed ID: 15983525
    [Abstract] [Full Text] [Related]

  • 13. Effects of comprehensive lifestyle modification on blood pressure control: main results of the PREMIER clinical trial.
    Appel LJ, Champagne CM, Harsha DW, Cooper LS, Obarzanek E, Elmer PJ, Stevens VJ, Vollmer WM, Lin PH, Svetkey LP, Stedman SW, Young DR, Writing Group of the PREMIER Collaborative Research Group.
    JAMA; 2005 Jul 24; 289(16):2083-93. PubMed ID: 12709466
    [Abstract] [Full Text] [Related]

  • 14. Favourable nutrient intake and displacement with long-term walnut supplementation among elderly: results of a randomised trial.
    Bitok E, Jaceldo-Siegl K, Rajaram S, Serra-Mir M, Roth I, Feitas-Simoes T, Ros E, Sabaté J.
    Br J Nutr; 2017 Aug 24; 118(3):201-209. PubMed ID: 28831957
    [Abstract] [Full Text] [Related]

  • 15. Dose-response of sodium excretion and blood pressure change among overweight, nonhypertensive adults in a 3-year dietary intervention study.
    Cook NR, Kumanyika SK, Cutler JA, Whelton PK, Trials of Hypertension Prevention Collaborative Research Group.
    J Hum Hypertens; 2005 Jan 24; 19(1):47-54. PubMed ID: 15343354
    [Abstract] [Full Text] [Related]

  • 16. Exploring dietary changes in an interdisciplinary intervention trial: Application of a dietary guidelines food composition database.
    Zoszak K, Neale E, Tapsell L, Probst Y.
    J Hum Nutr Diet; 2021 Apr 24; 34(2):265-272. PubMed ID: 32725838
    [Abstract] [Full Text] [Related]

  • 17. Central Blood Pressure Responses to Dietary Sodium and Potassium Interventions.
    Xing X, Liu F, Yang X, Huang C, Zhang D, Chen S, Chen J, Li J, Liu Z, Lu F, Gu D, Huang J.
    Am J Hypertens; 2018 Apr 13; 31(5):582-589. PubMed ID: 29385399
    [Abstract] [Full Text] [Related]

  • 18. Dietary sodium and potassium intakes: Data from urban and rural areas.
    Mizéhoun-Adissoda C, Houinato D, Houehanou C, Chianea T, Dalmay F, Bigot A, Aboyans V, Preux PM, Bovet P, Desport JC.
    Nutrition; 2017 Jan 13; 33():35-41. PubMed ID: 27908548
    [Abstract] [Full Text] [Related]

  • 19. Identification of dietary patterns associated with blood pressure in a sample of overweight Australian adults.
    Anil S, Charlton KE, Tapsell LC, Probst Y, Ndanuko R, Batterham MJ.
    J Hum Hypertens; 2016 Nov 13; 30(11):672-678. PubMed ID: 27011257
    [Abstract] [Full Text] [Related]

  • 20. Optimizing dietary fat in a weight-loss trial requires advice based on a structured "whole-of-diet" model.
    Ross LJ, Tapsell LC, Probst Y.
    Nutr Res; 2011 Sep 13; 31(9):683-90. PubMed ID: 22024492
    [Abstract] [Full Text] [Related]


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