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PUBMED FOR HANDHELDS

Journal Abstract Search


278 related items for PubMed ID: 29574375

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  • 24. Burden of disease for workers attributable to exposure through inhalation of PPAHs in RSPM from cooking fumes.
    Goel A, Ola D, Veetil AV.
    Environ Sci Pollut Res Int; 2019 Mar; 26(9):8885-8894. PubMed ID: 30719671
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  • 25. Personal and indoor exposure to PM₂.₅ and polycyclic aromatic hydrocarbons in the southern highlands of Tanzania: a pilot-scale study.
    Titcombe ME, Simcik M.
    Environ Monit Assess; 2011 Sep; 180(1-4):461-76. PubMed ID: 21136289
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  • 26. Household air pollution and personal exposure to air pollutants in rural China - A review.
    Du W, Li X, Chen Y, Shen G.
    Environ Pollut; 2018 Jun; 237():625-638. PubMed ID: 29525629
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  • 28. Global burden of disease as a result of indoor air pollution in Shaanxi, Hubei and Zhejiang, China.
    Mestl HE, Edwards R.
    Sci Total Environ; 2011 Mar 15; 409(8):1391-8. PubMed ID: 21288560
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  • 29. Fine particle air pollution and secondhand smoke exposures and risks inside 66 US casinos.
    Repace JL, Jiang RT, Acevedo-Bolton V, Cheng KC, Klepeis NE, Ott WR, Hildemann LM.
    Environ Res; 2011 May 15; 111(4):473-84. PubMed ID: 21440253
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  • 30. Indoor air quality at restaurants with different styles of cooking in metropolitan Hong Kong.
    Lee SC, Li WM, Chan LY.
    Sci Total Environ; 2001 Nov 12; 279(1-3):181-93. PubMed ID: 11712595
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  • 33. Exposure to polycyclic aromatic hydrocarbons (PAHs) from domestic heating and cooking combustion of different fuel types for elders in rural China.
    Li S, Liu X, Wang J, Li J, Wang Z, Ma S, Dong Z, Li M, Han Y, Cao J.
    Environ Pollut; 2024 Sep 15; 357():124416. PubMed ID: 38942271
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  • 36. Emissions of air pollutants from indoor charcoal barbecue.
    Huang HL, Lee WG, Wu FS.
    J Hazard Mater; 2016 Jan 25; 302():198-207. PubMed ID: 26476306
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  • 37. Indoor air quality for poor families: new evidence from Bangladesh.
    Dasgupta S, Huq M, Khaliquzzaman M, Pandey K, Wheeler D.
    Indoor Air; 2006 Dec 25; 16(6):426-44. PubMed ID: 17100664
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  • 38. The emission of PM2.5 in respiratory zone from Chinese family cooking and its health effect.
    Lu F, Shen B, Yuan P, Li S, Sun Y, Mei X.
    Sci Total Environ; 2019 Mar 01; 654():671-677. PubMed ID: 30448657
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  • 39. Characterization and health risk assessment of PM2.5-bound organics inside and outside of Chinese smoking lounges.
    Li L, Ho SSH, Chow JC, Watson JG, Lee FSC, Cui L, Gao Y, Dai W, Ho KF, Huang Y, Cao J.
    Chemosphere; 2017 Nov 01; 186():438-445. PubMed ID: 28806671
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  • 40. Household concentrations and personal exposure of PM2.5 among urban residents using different cooking fuels.
    Li T, Cao S, Fan D, Zhang Y, Wang B, Zhao X, Leaderer BP, Shen G, Zhang Y, Duan X.
    Sci Total Environ; 2016 Apr 01; 548-549():6-12. PubMed ID: 26799802
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