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Journal Abstract Search

277 related items for PubMed ID: 29582253

  • 1. Development of a droplet digital PCR assay for population analysis of aflatoxigenic and atoxigenic Aspergillus flavus mixtures in soil.
    Hua SST, Palumbo JD, Parfitt DE, Sarreal SBL, O'Keeffe TL.
    Mycotoxin Res; 2018 Aug; 34(3):187-194. PubMed ID: 29582253
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  • 3. Analysis of the competitiveness between a non-aflatoxigenic and an aflatoxigenic Aspergillus flavus strain on maize kernels by droplet digital PCR.
    Schamann A, Schmidt-Heydt M, Geisen R.
    Mycotoxin Res; 2022 Feb; 38(1):27-36. PubMed ID: 34913138
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  • 4. High genetic variability in non-aflatoxigenic A. flavus strains by using Quadruplex PCR-based assay.
    Criseo G, Racco C, Romeo O.
    Int J Food Microbiol; 2008 Jul 31; 125(3):341-3. PubMed ID: 18538431
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  • 6. Molecular characterization of atoxigenic strains for biological control of aflatoxins in Nigeria.
    Donner M, Atehnkeng J, Sikora RA, Bandyopadhyay R, Cotty PJ.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 May 31; 27(5):576-90. PubMed ID: 20455156
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  • 11. Efficacy of atoxigenic Aspergillus flavus from southern China as biocontrol agents against aflatoxin contamination in corn and peanuts.
    Rasheed U, Cotty PJ, Ain QU, Wang Y, Liu B.
    Pestic Biochem Physiol; 2024 May 31; 201():105887. PubMed ID: 38685218
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  • 12. Identification of genetic defects in the atoxigenic biocontrol strain Aspergillus flavus K49 reveals the presence of a competitive recombinant group in field populations.
    Chang PK, Abbas HK, Weaver MA, Ehrlich KC, Scharfenstein LL, Cotty PJ.
    Int J Food Microbiol; 2012 Mar 15; 154(3):192-6. PubMed ID: 22285533
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  • 13. Characterization of non-aflatoxigenic strains of Aspergillus flavus as potential biocontrol agent for the management of aflatoxin contamination in groundnut.
    Hulikunte Mallikarjunaiah N, Jayapala N, Puttaswamy H, Siddapura Ramachandrappa N.
    Microb Pathog; 2017 Jan 15; 102():21-28. PubMed ID: 27856270
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  • 14. Molecular profile of non-aflatoxigenic phenotype in native strains of Aspergillus flavus.
    Rao KR, Vipin AV, Venkateswaran G.
    Arch Microbiol; 2020 Jul 15; 202(5):1143-1155. PubMed ID: 32062689
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  • 15. Fitness Cost of Aflatoxin Production in Aspergillus flavus When Competing with Soil Microbes Could Maintain Balancing Selection.
    Drott MT, Debenport T, Higgins SA, Buckley DH, Milgroom MG.
    mBio; 2019 Feb 19; 10(1):. PubMed ID: 30782658
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  • 16. Laboratory tests for assessing efficacy of atoxigenic Aspergillus flavus strains as biocontrol agents.
    Degola F, Berni E, Restivo FM.
    Int J Food Microbiol; 2011 Apr 29; 146(3):235-43. PubMed ID: 21419507
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  • 17. Molecular Characterisation of Aflatoxigenic and Non-Aflatoxigenic Strains of Aspergillus Section Flavi Isolated from Imported Peanuts along the Supply Chain in Malaysia.
    Norlia M, Jinap S, Nor-Khaizura MAR, Radu S, Chin CK, Samsudin NIP, Farawahida AH.
    Toxins (Basel); 2019 Aug 29; 11(9):. PubMed ID: 31470527
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  • 18. Aflatoxigenic Aspergillus flavus and Aspergillus parasiticus strains in Hungarian maize fields.
    Sebők F, Dobolyi C, Zágoni D, Risa A, Krifaton C, Hartman M, Cserháti M, Szoboszlay S, Kriszt B.
    Acta Microbiol Immunol Hung; 2016 Dec 29; 63(4):491-502. PubMed ID: 27842453
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  • 19. Detection of Aspergillus flavus in stored peanuts using real-time PCR and the expression of aflatoxin genes in toxigenic and atoxigenic A. flavus isolates.
    Mahmoud MA.
    Foodborne Pathog Dis; 2015 Apr 29; 12(4):289-96. PubMed ID: 25621617
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  • 20. Selection of Atoxigenic Aspergillus flavus for Potential Use in Aflatoxin Prevention in Shandong Province, China.
    Xu J, Wang P, Zhou Z, Cotty PJ, Kong Q.
    J Fungi (Basel); 2021 Sep 18; 7(9):. PubMed ID: 34575811
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