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246 related items for PubMed ID: 29601912
1. Residue behavior and dietary intake risk assessment of carbosulfan and its metabolites in cucumber. Song W, Jia C, Jing J, Zhao E, He M, Chen L, Yu P. Regul Toxicol Pharmacol; 2018 Jun; 95():250-253. PubMed ID: 29601912 [Abstract] [Full Text] [Related]
3. Residues of carbosulfan and its metabolites carbofuran and 3-hydroxy carbofuran in rice field ecosystem in China. Zhang CP, He HM, Yu JZ, Hu XQ, Zhu YH, Wang Q. J Environ Sci Health B; 2016 Jun; 51(6):351-7. PubMed ID: 26963425 [Abstract] [Full Text] [Related]
9. Analytical method for the determination of meptyldinocap as the 2,4-dinitro-octylphenol metabolite in cucumber and soil using LC-MS/MS and a study of the residues in a Chinese cucumber field ecosystem. Zhang Z, Shan W, Jian Q, Song W, Shen Y, Liu X. Pest Manag Sci; 2014 Jan; 70(1):97-102. PubMed ID: 23505246 [Abstract] [Full Text] [Related]
10. Dissipation, residues and risk assessment of pyraclostrobin and picoxystrobin in cucumber under field conditions. Zhao H, Zhao Y, Hu J. J Sci Food Agric; 2020 Nov; 100(14):5145-5151. PubMed ID: 32519755 [Abstract] [Full Text] [Related]
17. Metabolism of carbosulfan. I. Species differences in the in vitro biotransformation by mammalian hepatic microsomes including human. Abass K, Reponen P, Mattila S, Pelkonen O. Chem Biol Interact; 2009 Oct 07; 181(2):210-9. PubMed ID: 19523935 [Abstract] [Full Text] [Related]
19. Dissipation of two field-incurred pesticides and three degradation products in rice (Oryza sativa L.) from harvest to dining table. Ma Y, Zhan L, Yang H, Qin M, Chai S, Cao Z, Mou R, Chen M. J Sci Food Agric; 2019 Aug 15; 99(10):4602-4608. PubMed ID: 30891755 [Abstract] [Full Text] [Related]
20. Determination of carbofuran by GLC/NPD and HPLC in tomato fruits. Ling CF, Melian GP, Jimenez-Conde F, Revilla E. Z Lebensm Unters Forsch; 1990 Jul 15; 191(1):32-4. PubMed ID: 2382515 [Abstract] [Full Text] [Related] Page: [Next] [New Search]