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PUBMED FOR HANDHELDS

Journal Abstract Search

183 related items for PubMed ID: 29656529

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  • 11. Comparison of the dissipation behaviour of three neonicotinoid insecticides in tea.
    Hou RY, Hu JF, Qian XS, Su T, Wang XH, Zhao XX, Wan XC.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013; 30(10):1761-9. PubMed ID: 23906092
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  • 12. 9,10-Anthraquinone deposit in tea plantation might be one of the reasons for contamination in tea.
    Wang X, Zhou L, Luo F, Zhang X, Sun H, Yang M, Lou Z, Chen Z.
    Food Chem; 2018 Apr 01; 244():254-259. PubMed ID: 29120779
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  • 13. Dissipation kinetics of bifenazate in tea under tropical conditions.
    Satheshkumar A, Senthurpandian VK, Shanmugaselvan VA.
    Food Chem; 2014 Feb 15; 145():1092-6. PubMed ID: 24128589
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  • 14. Fenvalerate residue level and dissipation in tea and in its infusion.
    Sharma A, Gupta M, Shanker A.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jan 15; 25(1):97-104. PubMed ID: 18041598
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  • 16. Residue behavior, transfer and risk assessment of tolfenpyrad, dinotefuran and its metabolites during tea growing and tea brewing.
    Bai A, Chen A, Chen W, Liu S, Luo X, Liu Y, Zhang D.
    J Sci Food Agric; 2021 Nov 15; 101(14):5992-6000. PubMed ID: 33851415
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  • 17. Residue pattern of chlorpyrifos and its metabolite in tea from cultivation to consumption.
    Yin P, Dai J, Guo G, Wang Z, Liu W, Liu X, Chen H.
    J Sci Food Agric; 2021 Aug 15; 101(10):4134-4141. PubMed ID: 33368359
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  • 18. Nitenpyram in tea: Eco-friendly detection methodology and residue behavior.
    Yu H, Guo M, Wang X, Zhang J, Sun H, Zhang X, Yang M, Luo F, Wu L, Zhou L.
    Food Res Int; 2024 Sep 15; 192():114679. PubMed ID: 39147536
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  • 19. Residue reduction and risk evaluation of chlorfenapyr residue in tea planting, tea processing, and tea brewing.
    Yang J, Luo F, Zhou L, Sun H, Yu H, Wang X, Zhang X, Yang M, Lou Z, Chen Z.
    Sci Total Environ; 2020 Oct 10; 738():139613. PubMed ID: 32534281
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