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Journal Abstract Search

242 related items for PubMed ID: 29705417

  • 1. Milk fat depression in dairy ewes fed fish oil: Might differences in rumen biohydrogenation, fermentation, or bacterial community explain the individual variation?
    Frutos P, Toral PG, Belenguer A, Hervás G.
    J Dairy Sci; 2018 Jul; 101(7):6122-6132. PubMed ID: 29705417
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  • 3. Susceptibility to milk fat depression in dairy sheep and goats: Individual variation in ruminal fermentation and biohydrogenation.
    Della Badia A, Frutos P, Toral PG, Hervás G.
    J Dairy Sci; 2023 Jan; 106(1):245-256. PubMed ID: 36400611
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  • 4. In vitro biohydrogenation of 13C-labeled α-linolenic acid in response to ruminal alterations associated with diet-induced milk fat depression in ewes.
    Toral PG, Hervás G, Frutos P.
    J Dairy Sci; 2019 Feb; 102(2):1213-1223. PubMed ID: 30580947
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  • 5. Comparison of ruminal lipid metabolism in dairy cows and goats fed diets supplemented with starch, plant oil, or fish oil.
    Toral PG, Bernard L, Belenguer A, Rouel J, Hervás G, Chilliard Y, Frutos P.
    J Dairy Sci; 2016 Jan; 99(1):301-16. PubMed ID: 26601590
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  • 6. Does supplemental 18:0 alleviate fish oil-induced milk fat depression in dairy ewes?
    Toral PG, Hervás G, Carreño D, Frutos P.
    J Dairy Sci; 2016 Feb; 99(2):1133-1144. PubMed ID: 26627853
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  • 9. Effect of fish oil and sunflower oil on rumen fermentation characteristics and fatty acid composition of digesta in ewes fed a high concentrate diet.
    Toral PG, Shingfield KJ, Hervás G, Toivonen V, Frutos P.
    J Dairy Sci; 2010 Oct; 93(10):4804-17. PubMed ID: 20855014
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  • 12. Effects of diet fermentability and supplementation of 2-hydroxy-4-(methylthio)-butanoic acid and isoacids on milk fat depression: 2. Ruminal fermentation, fatty acid, and bacterial community structure.
    Lee C, Copelin JE, Park T, Mitchell KE, Firkins JL, Socha MT, Luchini D.
    J Dairy Sci; 2021 Feb; 104(2):1604-1619. PubMed ID: 33358812
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  • 14. Diet-induced milk fat depression is associated with alterations in ruminal biohydrogenation pathways and formation of novel fatty acid intermediates in lactating cows.
    Ventto L, Leskinen H, Kairenius P, Stefański T, Bayat AR, Vilkki J, Shingfield KJ.
    Br J Nutr; 2017 Feb; 117(3):364-376. PubMed ID: 28236814
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  • 19. Milk production, conjugated linoleic acid content, and in vitro ruminal fermentation in response to high levels of soybean oil in dairy ewe diet.
    Gómez-Cortés P, Frutos P, Mantecón AR, Juárez M, de la Fuente MA, Hervás G.
    J Dairy Sci; 2008 Apr; 91(4):1560-9. PubMed ID: 18349249
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