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Journal Abstract Search

496 related items for PubMed ID: 29706324

  • 41. Biological control of toxigenic citrus and papaya-rotting fungi by Streptomyces violascens MT7 and its extracellular metabolites.
    Choudhary B, Nagpure A, Gupta RK.
    J Basic Microbiol; 2015 Dec; 55(12):1343-56. PubMed ID: 26214840
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  • 42. Potential modes of action of Pseudomonas fluorescens ZX during biocontrol of blue mold decay on postharvest citrus.
    Wang Z, Mei X, Du M, Chen K, Jiang M, Wang K, Zalán Z, Kan J.
    J Sci Food Agric; 2020 Jan 30; 100(2):744-754. PubMed ID: 31637724
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  • 43. Synergistic antifungal activity of sodium hypochlorite, hydrogen peroxide, and cupric sulfate against Penicillium digitatum.
    Cerioni L, Rapisarda VA, Hilal M, Prado FE, Rodríguez-Montelongo L.
    J Food Prot; 2009 Aug 30; 72(8):1660-5. PubMed ID: 19722397
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  • 45. Biocontrol ability and action mechanisms of Aureobasidium pullulans GE17 and Meyerozyma guilliermondii KL3 against Penicillium digitatum DSM2750 and Penicillium expansum DSM62841 causing postharvest diseases.
    Agirman B, Erten H.
    Yeast; 2020 Sep 30; 37(9-10):437-448. PubMed ID: 32452099
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  • 46. Genes involved in nutrient competition by Pseudomonas putida JBC17 to suppress green mold in postharvest satsuma mandarin.
    Yu SM, Lee YH.
    J Basic Microbiol; 2015 Jul 30; 55(7):898-906. PubMed ID: 25707389
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  • 48. Evaluation of a Pomegranate Peel Extract as an Alternative Means to Control Olive Anthracnose.
    Pangallo S, Nicosia MGLD, Agosteo GE, Abdelfattah A, Romeo FV, Cacciola SO, Rapisarda P, Schena L.
    Phytopathology; 2017 Dec 30; 107(12):1462-1467. PubMed ID: 28766401
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  • 50. Sanxiapeptin is an ideal preservative with a dual effect of controlling green mold and inducing systemic defense in postharvest citrus.
    Li J, Bai X, Zhu G, Liu S, Liu C, Wu M, Zou K, Li A, Liu S.
    Food Chem; 2024 Sep 30; 453():139669. PubMed ID: 38781900
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  • 54. Effects of mung bean starch/guar gum-based edible emulsion coatings on the staling and safety of rice cakes.
    Lee ES, Song HG, Choi I, Lee JS, Han J.
    Carbohydr Polym; 2020 Nov 01; 247():116696. PubMed ID: 32829824
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  • 55. Effectiveness of Trichoderma strains isolated from the rhizosphere of citrus tree to control Alternaria alternata, Colletotrichum gloeosporioides and Penicillium digitatum A21 resistant to pyrimethanil in post-harvest oranges (Citrus sinensis L. (Osbeck)).
    Ferreira FV, Herrmann-Andrade AM, Calabrese CD, Bello F, Vázquez D, Musumeci MA.
    J Appl Microbiol; 2020 Sep 01; 129(3):712-727. PubMed ID: 32249987
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  • 56. Preservation of Xinyu Tangerines with an Edible Coating Using Ficus hirta Vahl. Fruits Extract-Incorporated Chitosan.
    Chen C, Nie Z, Wan C, Chen J.
    Biomolecules; 2019 Jan 28; 9(2):. PubMed ID: 30696102
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  • 57. Evaluation of food additives and low-toxicity compounds as alternative chemicals for the control of Penicillium digitatum and Penicillium italicum on citrus fruit.
    Palou L, Usall J, Smilanick JL, Aguilar MJ, Viñas I.
    Pest Manag Sci; 2002 May 28; 58(5):459-66. PubMed ID: 11997972
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  • 60. Biocontrol of Postharvest Anthracnose of Mango Fruit with Debaryomyces Nepalensis and Effects on Storage Quality and Postharvest Physiology.
    Luo S, Wan B, Feng S, Shao Y.
    J Food Sci; 2015 Nov 28; 80(11):M2555-63. PubMed ID: 26445226
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