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Journal Abstract Search

163 related items for PubMed ID: 29723808

  • 1. Determine effect of pressure heating on carbohydrate related molecular structures in association with carbohydrate metabolic profiles of cool-climate chickpeas using Globar spectroscopy.
    Sun B, Rahman MM, Tar'an B, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Aug 05; 201():8-18. PubMed ID: 29723808
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  • 2. Molecular spectroscopic features of protein in newly developed chickpea: Relationship with protein chemical profile and metabolism in the rumen and intestine of dairy cows.
    Sun B, Khan NA, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 May 05; 196():168-177. PubMed ID: 29448169
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  • 3. Moist and dry heating-induced changes in protein molecular structure, protein subfractions, and nutrient profiles in camelina seeds.
    Peng Q, Khan NA, Wang Z, Yu P.
    J Dairy Sci; 2014 May 05; 97(1):446-57. PubMed ID: 24239075
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  • 4. Dry heating, moist heating, and microwave irradiation of cold-climate-adapted barley grain-Effects on ruminant-relevant carbohydrate and molecular structural spectral profiles.
    Feng X, Prates LL, Rodríguez Espinosa ME, Peng Q, Zhang H, Zhang W, Yu P.
    J Anim Physiol Anim Nutr (Berl); 2023 Jan 05; 107(1):113-120. PubMed ID: 35352398
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  • 5. Vibrational Molecular Spectroscopy as a Tool to Study Molecular Structure Features of Cool-Season Chickpeas Impacted by Varieties and Thermal Processing in Relation to Nutrient Availability in Ruminants.
    Cerna L, Espinosa MER, Zhang W, Yu P.
    Animals (Basel); 2023 Jan 15; 13(2):. PubMed ID: 36670843
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  • 6. Relationship of carbohydrate molecular spectroscopic features in combined feeds to carbohydrate utilization and availability in ruminants.
    Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2012 Jun 15; 92():225-33. PubMed ID: 22446771
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  • 7. Using vibrational ATR-FTIR spectroscopy with chemometrics to reveal faba CHO molecular spectral profile and CHO nutritional features in ruminant systems.
    Rahman MM, Feng X, Zhang H, Yan X, Peng Q, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2019 May 05; 214():269-276. PubMed ID: 30785047
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  • 8. Differentiation of mixtures of co-product blend with barley grain based on Fourier transform infrared attenuated total reflection molecular spectroscopy: carbohydrate molecular spectral profiles and nutritive characteristics in dairy cattle.
    Zhang X, Yu P.
    J Dairy Sci; 2012 Nov 05; 95(11):6624-34. PubMed ID: 22921618
    [Abstract] [Full Text] [Related]

  • 9. Using ATR-FT/IR to detect carbohydrate-related molecular structure features of carinata meal and their in situ residues of ruminal fermentation in comparison with canola meal.
    Xin H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Oct 05; 114():599-606. PubMed ID: 23807050
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  • 14. Studies on Brassica carinata seed. 2. Carbohydrate molecular structure in relation to carbohydrate chemical profile, energy values, and biodegradation characteristics.
    Xin H, Falk KC, Yu P.
    J Agric Food Chem; 2013 Oct 23; 61(42):10127-34. PubMed ID: 24059242
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  • 15. Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems.
    Deng G, Rodríguez-Espinosa ME, Feng X, Guevara-Oquendo VH, Lei Y, Yan M, Yang JC, Zhang H, Deng H, Zhang W, Peng Q, Samadi, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Jun 15; 234():118220. PubMed ID: 32200231
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  • 16. Non-destructive analysis of the conformational differences among feedstock sources and their corresponding co-products from bioethanol production with molecular spectroscopy.
    Gamage IH, Jonker A, Zhang X, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Jan 24; 118():407-21. PubMed ID: 24076457
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  • 18. Investigation of the Spectroscopic Information on Functional Groups Related to Carbohydrates in Different Morphological Fractions of Corn Stover and Their Relationship to Nutrient Supply and Biodegradation Characteristics.
    Xin H, Ding X, Zhang L, Sun F, Wang X, Zhang Y.
    J Agric Food Chem; 2017 May 24; 65(20):4035-4043. PubMed ID: 28343395
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  • 19. Molecular basis of protein structure in combined feeds (hulless barley with bioethanol coproduct of wheat dried distillers grains with solubles) in relation to protein rumen degradation kinetics and intestinal availability in dairy cattle.
    Zhang X, Yu P.
    J Dairy Sci; 2012 Jun 24; 95(6):3363-79. PubMed ID: 22612970
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  • 20. Using vibrational molecular spectroscopy to reveal association of steam-flaking induced carbohydrates molecular structural changes with grain fractionation, biodigestion and biodegradation.
    Xu N, Liu J, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2018 Apr 05; 194():181-188. PubMed ID: 29331820
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