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Journal Abstract Search

237 related items for PubMed ID: 29727026

  • 1. Effect of sublethal heat treatment on the later stage of germination-to-outgrowth of Clostridium perfringens spores.
    Sakanoue H, Yasugi M, Miyake M.
    Microbiol Immunol; 2018 Jun; 62(6):418-424. PubMed ID: 29727026
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  • 2. New amino acid germinants for spores of the enterotoxigenic Clostridium perfringens type A isolates.
    Udompijitkul P, Alnoman M, Banawas S, Paredes-Sabja D, Sarker MR.
    Food Microbiol; 2014 Dec; 44():24-33. PubMed ID: 25084641
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  • 3. Predictive model for Clostridium perfringens growth in roast beef during cooling and inhibition of spore germination and outgrowth by organic acid salts.
    Sánchez-Plata MX, Amézquita A, Blankenship E, Burson DE, Juneja V, Thippareddi H.
    J Food Prot; 2005 Dec; 68(12):2594-605. PubMed ID: 16355831
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  • 4. l-lysine (pH 6.0) induces germination of spores of Clostridium perfringens type F isolates carrying chromosomal or plasmid-borne enterotoxin gene.
    Banawas S, Sarker MR.
    Microb Pathog; 2018 Oct; 123():227-232. PubMed ID: 30031038
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  • 5. The protease CspB is essential for initiation of cortex hydrolysis and dipicolinic acid (DPA) release during germination of spores of Clostridium perfringens type A food poisoning isolates.
    Paredes-Sabja D, Setlow P, Sarker MR.
    Microbiology (Reading); 2009 Oct; 155(Pt 10):3464-3472. PubMed ID: 19628563
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  • 6. Host serum factor triggers germination of Clostridium perfringens spores lacking the cortex hydrolysis machinery.
    Paredes-Sabja D, Sarker MR.
    J Med Microbiol; 2011 Dec; 60(Pt 12):1734-1741. PubMed ID: 21799201
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  • 7. Strategy to inactivate Clostridium perfringens spores in meat products.
    Akhtar S, Paredes-Sabja D, Torres JA, Sarker MR.
    Food Microbiol; 2009 May; 26(3):272-7. PubMed ID: 19269568
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  • 8. Germination of heat- and alkali-altered spores of Clostridium perfringens type A by lysozyme and an initiation protein.
    Duncan CL, Labbe RG, Reich RR.
    J Bacteriol; 1972 Feb; 109(2):550-9. PubMed ID: 4333607
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  • 11. Chitosan inhibits enterotoxigenic Clostridium perfringens type A in growth medium and chicken meat.
    Alnoman M, Udompijitkul P, Sarker MR.
    Food Microbiol; 2017 Jun; 64():15-22. PubMed ID: 28213020
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  • 12. Germination response of spores of the pathogenic bacterium Clostridium perfringens and Clostridium difficile to cultured human epithelial cells.
    Paredes-Sabja D, Sarker MR.
    Anaerobe; 2011 Apr; 17(2):78-84. PubMed ID: 21315167
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  • 16. Bicarbonate and amino acids are co-germinants for spores of Clostridium perfringens type A isolates carrying plasmid-borne enterotoxin gene.
    Alnoman M, Udompijitkul P, Banawas S, Sarker MR.
    Food Microbiol; 2018 Feb; 69():64-71. PubMed ID: 28941910
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  • 17. Inhibition of Clostridium perfringens spore germination and outgrowth by lemon juice and vinegar product in reduced NaCl roast beef.
    Li L, Valenzuela-Martinez C, Redondo M, Juneja VK, Burson DE, Thippareddi H.
    J Food Sci; 2012 Nov; 77(11):M598-603. PubMed ID: 23163907
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  • 18. Near-infrared spectroscopy coupled with chemometrics algorithms for the quantitative determination of the germinability of Clostridium perfringens in four different matrices.
    Zhu Y, Zhang J, Li M, Ren H, Zhu C, Yan L, Zhao G, Zhang Q.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 May 05; 232():117997. PubMed ID: 32062401
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  • 19. Effects of High-Pressure Treatment on Spores of Clostridium Species.
    Doona CJ, Feeherry FE, Setlow B, Wang S, Li W, Nichols FC, Talukdar PK, Sarker MR, Li YQ, Shen A, Setlow P.
    Appl Environ Microbiol; 2016 Sep 01; 82(17):5287-97. PubMed ID: 27316969
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