These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

320 related items for PubMed ID: 29735106

  • 1. Chitosan active films containing agro-industrial residue extracts for shelf life extension of chicken restructured product.
    Serrano-León JS, Bergamaschi KB, Yoshida CMP, Saldaña E, Selani MM, Rios-Mera JD, Alencar SM, Contreras-Castillo CJ.
    Food Res Int; 2018 Jun; 108():93-100. PubMed ID: 29735106
    [Abstract] [Full Text] [Related]

  • 2. Nanocomposite active packaging based on chitosan biopolymer loaded with nano-liposomal essential oil: Its characterizations and effects on microbial, and chemical properties of refrigerated chicken breast fillet.
    Kamkar A, Molaee-Aghaee E, Khanjari A, Akhondzadeh-Basti A, Noudoost B, Shariatifar N, Alizadeh Sani M, Soleimani M.
    Int J Food Microbiol; 2021 Mar 16; 342():109071. PubMed ID: 33578302
    [Abstract] [Full Text] [Related]

  • 3. Application of hull, bur and leaf chestnut extracts on the shelf-life of beef patties stored under MAP: Evaluation of their impact on physicochemical properties, lipid oxidation, antioxidant, and antimicrobial potential.
    Zamuz S, López-Pedrouso M, Barba FJ, Lorenzo JM, Domínguez H, Franco D.
    Food Res Int; 2018 Oct 16; 112():263-273. PubMed ID: 30131137
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Active packaging films with natural antioxidants to be used in meat industry: A review.
    Domínguez R, Barba FJ, Gómez B, Putnik P, Bursać Kovačević D, Pateiro M, Santos EM, Lorenzo JM.
    Food Res Int; 2018 Nov 16; 113():93-101. PubMed ID: 30195551
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Use of Sea Fennel as a Natural Ingredient of Edible Films for Extending the Shelf Life of Fresh Fish Burgers.
    Rico D, Albertos I, Martinez-Alvarez O, Lopez-Caballero ME, Martin-Diana AB.
    Molecules; 2020 Nov 11; 25(22):. PubMed ID: 33187370
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Influence of natural extracts on the shelf life of modified atmosphere-packaged pork patties.
    Lorenzo JM, Sineiro J, Amado IR, Franco D.
    Meat Sci; 2014 Jan 11; 96(1):526-34. PubMed ID: 24008060
    [Abstract] [Full Text] [Related]

  • 18. Antioxidant effcacy of unripe banana (Musa acuminata Colla) peel extracts in sunflower oil during accelerated storage.
    Ling SS, Chang SK, Sia WC, Yim HS.
    Acta Sci Pol Technol Aliment; 2015 Jan 11; 14(4):343-356. PubMed ID: 28068040
    [Abstract] [Full Text] [Related]

  • 19. Development of antioxidant and antimicrobial packaging films based on chitosan and mangosteen (Garcinia mangostana L.) rind powder.
    Zhang X, Liu J, Yong H, Qin Y, Liu J, Jin C.
    Int J Biol Macromol; 2020 Feb 15; 145():1129-1139. PubMed ID: 31730981
    [Abstract] [Full Text] [Related]

  • 20. Application of chitosan-incorporated LDPE film to sliced fresh red meats for shelf life extension.
    Park SI, Marsh KS, Dawson P.
    Meat Sci; 2010 Jul 15; 85(3):493-9. PubMed ID: 20416821
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 16.