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861 related items for PubMed ID: 29745350

  • 1. Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs.
    Metzler-Zebeli BU, Canibe N, Montagne L, Freire J, Bosi P, Prates JAM, Tanghe S, Trevisi P.
    Animal; 2019 Jan; 13(1):64-73. PubMed ID: 29745350
    [Abstract] [Full Text] [Related]

  • 2. Feeding resistant starch affects fecal and cecal microflora and short-chain fatty acids in rats.
    Kleessen B, Stoof G, Proll J, Schmiedl D, Noack J, Blaut M.
    J Anim Sci; 1997 Sep; 75(9):2453-62. PubMed ID: 9303464
    [Abstract] [Full Text] [Related]

  • 3. Effects of resistant starch type III polymorphs on human colon microbiota and short chain fatty acids in human gut models.
    Lesmes U, Beards EJ, Gibson GR, Tuohy KM, Shimoni E.
    J Agric Food Chem; 2008 Jul 09; 56(13):5415-21. PubMed ID: 18543927
    [Abstract] [Full Text] [Related]

  • 4. Two high-amylose maize starches with different amounts of resistant starch vary in their effects on fermentation, tissue and digesta mass accretion, and bacterial populations in the large bowel of pigs.
    Bird AR, Vuaran M, Brown I, Topping DL.
    Br J Nutr; 2007 Jan 09; 97(1):134-44. PubMed ID: 17217569
    [Abstract] [Full Text] [Related]

  • 5. Dietary galactooligosaccharides affect ileal and total-tract nutrient digestibility, ileal and fecal bacterial concentrations, and ileal fermentative characteristics of growing pigs.
    Smiricky-Tjardes MR, Grieshop CM, Flickinger EA, Bauer LL, Fahey GC.
    J Anim Sci; 2003 Oct 09; 81(10):2535-45. PubMed ID: 14552381
    [Abstract] [Full Text] [Related]

  • 6. High Amylose Starch with Low In Vitro Digestibility Stimulates Hindgut Fermentation and Has a Bifidogenic Effect in Weaned Pigs.
    Fouhse JM, Gänzle MG, Regmi PR, van Kempen TA, Zijlstra RT.
    J Nutr; 2015 Nov 09; 145(11):2464-70. PubMed ID: 26377761
    [Abstract] [Full Text] [Related]

  • 7. Effects of dietary fibre and protein content on intestinal fibre degradation, short-chain fatty acid and microbiota composition in a high-fat fructose-rich diet induced obese Göttingen Minipig model.
    Xu Y, Curtasu MV, Bendiks Z, Marco ML, P Nørskov N, Knudsen KEB, Hedemann MS, Lærke HN.
    Food Funct; 2020 Dec 01; 11(12):10758-10773. PubMed ID: 33231591
    [Abstract] [Full Text] [Related]

  • 8. Diets high in resistant starch and arabinoxylan modulate digestion processes and SCFA pool size in the large intestine and faecal microbial composition in pigs.
    Nielsen TS, Lærke HN, Theil PK, Sørensen JF, Saarinen M, Forssten S, Knudsen KE.
    Br J Nutr; 2014 Dec 14; 112(11):1837-49. PubMed ID: 25327182
    [Abstract] [Full Text] [Related]

  • 9. The effects of age and dietary resistant starch on digestibility, fermentation end products in faeces and postprandial glucose and insulin responses of dogs.
    Ribeiro ÉM, Peixoto MC, Putarov TC, Monti M, Pacheco PDG, Loureiro BA, Pereira GT, Carciofi AC.
    Arch Anim Nutr; 2019 Dec 14; 73(6):485-504. PubMed ID: 31544530
    [Abstract] [Full Text] [Related]

  • 10. Effect of a preparation of Saccharomyces cerevisiae on microbial profiles and fermentation patterns in the large intestine of horses fed a high fiber or a high starch diet.
    Medina B, Girard ID, Jacotot E, Julliand V.
    J Anim Sci; 2002 Oct 14; 80(10):2600-9. PubMed ID: 12413082
    [Abstract] [Full Text] [Related]

  • 11. Effect of graded levels of fiber from alfalfa meal on intestinal nutrient and energy flow, and hindgut fermentation in growing pigs.
    Chen L, Zhang HF, Gao LX, Zhao F, Lu QP, Sa RN.
    J Anim Sci; 2013 Oct 14; 91(10):4757-64. PubMed ID: 23965393
    [Abstract] [Full Text] [Related]

  • 12. Feed ingredients differing in fermentable fibre and indigestible protein content affect fermentation metabolites and faecal nitrogen excretion in growing pigs.
    Jha R, Leterme P.
    Animal; 2012 Apr 14; 6(4):603-11. PubMed ID: 22436276
    [Abstract] [Full Text] [Related]

  • 13. Effects of resistant starch on the colon in healthy volunteers: possible implications for cancer prevention.
    Hylla S, Gostner A, Dusel G, Anger H, Bartram HP, Christl SU, Kasper H, Scheppach W.
    Am J Clin Nutr; 1998 Jan 14; 67(1):136-42. PubMed ID: 9440388
    [Abstract] [Full Text] [Related]

  • 14. Dietary resistant starch and chronic inflammatory bowel diseases.
    Jacobasch G, Schmiedl D, Kruschewski M, Schmehl K.
    Int J Colorectal Dis; 1999 Nov 14; 14(4-5):201-11. PubMed ID: 10647628
    [Abstract] [Full Text] [Related]

  • 15. Progressive response of large intestinal bacterial community and fermentation to the stepwise decrease of dietary crude protein level in growing pigs.
    Peng Y, Yu K, Mu C, Hang S, Che L, Zhu W.
    Appl Microbiol Biotechnol; 2017 Jul 14; 101(13):5415-5426. PubMed ID: 28455617
    [Abstract] [Full Text] [Related]

  • 16. Consumption of raw potato starch increases colon length and fecal excretion of purine bases in growing pigs.
    Martinez-Puig D, Pérez JF, Castillo M, Andaluz A, Anguita M, Morales J, Gasa J.
    J Nutr; 2003 Jan 14; 133(1):134-9. PubMed ID: 12514280
    [Abstract] [Full Text] [Related]

  • 17. Effects of direct-fed microbial supplementation on digestibility and fermentation end-products in horses fed low- and high-starch concentrates.
    Swyers KL, Burk AO, Hartsock TG, Ungerfeld EM, Shelton JL.
    J Anim Sci; 2008 Oct 14; 86(10):2596-608. PubMed ID: 18407981
    [Abstract] [Full Text] [Related]

  • 18. A novel high-amylose barley cultivar (Hordeum vulgare var. Himalaya 292) lowers plasma cholesterol and alters indices of large-bowel fermentation in pigs.
    Bird AR, Jackson M, King RA, Davies DA, Usher S, Topping DL.
    Br J Nutr; 2004 Oct 14; 92(4):607-15. PubMed ID: 15522129
    [Abstract] [Full Text] [Related]

  • 19. [Influence of resistant starch on colon flora of rats].
    He M, Hong J, Yang YX, Shen X.
    Wei Sheng Yan Jiu; 2005 Jan 14; 34(1):85-7. PubMed ID: 15862034
    [Abstract] [Full Text] [Related]

  • 20. Small intestinal malabsorption and colonic fermentation of resistant starch and resistant peptides to short-chain fatty acids.
    Nordgaard I, Mortensen PB, Langkilde AM.
    Nutrition; 1995 Jan 14; 11(2):129-37. PubMed ID: 7544175
    [Abstract] [Full Text] [Related]

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