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Journal Abstract Search

291 related items for PubMed ID: 29762503

  • 21. Fatty acids in plasma, white and red blood cells, and tissues after oral or intravenous administration of fish oil in rats.
    Barros KV, Carvalho PO, Cassulino AP, Andrade I, West AL, Miles EA, Calder PC, Silveira VL.
    Clin Nutr; 2013 Dec; 32(6):993-8. PubMed ID: 23541913
    [Abstract] [Full Text] [Related]

  • 22. Determinants of DHA incorporation into tumor tissue during dietary DHA supplementation.
    Hajjaji N, Schubnel V, Bougnoux P.
    Lipids; 2011 Nov; 46(11):1063-9. PubMed ID: 21638063
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  • 23. Effect of different levels of docosahexaenoic acid supply on fatty acid status and linoleic and α-linolenic acid conversion in preterm infants.
    Sauerwald UC, Fink MM, Demmelmair H, Schoenaich PV, Rauh-Pfeiffer AA, Koletzko B.
    J Pediatr Gastroenterol Nutr; 2012 Mar; 54(3):353-63. PubMed ID: 22008957
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  • 24. Bioavailability and spatial distribution of fatty acids in the rat retina after dietary omega-3 supplementation.
    Vidal E, Jun B, Gordon WC, Maire MA, Martine L, Grégoire S, Khoury S, Cabaret S, Berdeaux O, Acar N, Bretillon L, Bazan NG.
    J Lipid Res; 2020 Dec; 61(12):1733-1746. PubMed ID: 33127836
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  • 25. Effects of arachidonate-enriched triacylglycerol supplementation on serum fatty acids and platelet aggregation in healthy male subjects with a fish diet.
    Kusumoto A, Ishikura Y, Kawashima H, Kiso Y, Takai S, Miyazaki M.
    Br J Nutr; 2007 Sep; 98(3):626-35. PubMed ID: 17445350
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  • 26. Supplementation of krill oil with high phospholipid content increases sum of EPA and DHA in erythrocytes compared with low phospholipid krill oil.
    Ramprasath VR, Eyal I, Zchut S, Shafat I, Jones PJ.
    Lipids Health Dis; 2015 Nov 04; 14():142. PubMed ID: 26537218
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  • 31. Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid.
    Alessandri JM, Goustard B, Guesnet P, Durand G.
    Am J Clin Nutr; 1998 Mar 04; 67(3):377-85. PubMed ID: 9497179
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  • 32. Effects of different quantities of fat on serum and liver lipids, phospholipid class distribution and fatty acid composition in alcohol-treated rats.
    Ristić-Medić D, Ristić G, Tepsić V, Ristić GN.
    J Nutr Sci Vitaminol (Tokyo); 2003 Dec 04; 49(6):367-74. PubMed ID: 14974725
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  • 33. Comparison of triglycerides and phospholipids as supplemental sources of dietary long-chain polyunsaturated fatty acids in piglets.
    Mathews SA, Oliver WT, Phillips OT, Odle J, Diersen-Schade DA, Harrell RJ.
    J Nutr; 2002 Oct 04; 132(10):3081-9. PubMed ID: 12368399
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  • 34. Highly purified eicosapentaenoic acid and docosahexaenoic acid in humans have similar triacylglycerol-lowering effects but divergent effects on serum fatty acids.
    Grimsgaard S, Bonaa KH, Hansen JB, Nordøy A.
    Am J Clin Nutr; 1997 Sep 04; 66(3):649-59. PubMed ID: 9280188
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  • 35. Lymphatic fatty acids from rats fed human milk and formula supplemented with fish oil.
    Clark RM, She L.
    Lipids; 1995 Jul 04; 30(7):673-6. PubMed ID: 7564923
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  • 36. Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.
    Fokkema MR, Brouwer DA, Hasperhoven MB, Martini IA, Muskiet FA.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Nov 04; 63(5):287-92. PubMed ID: 11090255
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  • 37. Composition of phospholipid fatty acids in red blood cell membranes of patients in intensive care units: effects of different intakes of soybean oil, medium-chain triglycerides, and black-currant seed oil.
    Diboune M, Ferard G, Ingenbleek Y, Tulasne PA, Calon B, Hasselmann M, Sauder P, Spielmann D, Metais P.
    JPEN J Parenter Enteral Nutr; 1992 Nov 04; 16(2):136-41. PubMed ID: 1556808
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  • 39. Changes in phospholipid fatty acid composition of mouse cardiac organelles after feeding graded amounts of docosahexaenoate in presence of high levels of linoleate. Effect on cardiac ATPase activities.
    Croset M, Kinsella JE.
    Ann Nutr Metab; 1989 Nov 04; 33(3):125-42. PubMed ID: 2529810
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  • 40. Dietary long-chain polyunsaturated fatty acids from different sources affect fat and fatty acid excretions in rats.
    Amate L, Gil A, Ramírez M.
    J Nutr; 2001 Dec 04; 131(12):3216-21. PubMed ID: 11739869
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