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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

873 related items for PubMed ID: 29764767

  • 21.
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  • 22. Farmers' market use is associated with fruit and vegetable consumption in diverse southern rural communities.
    Jilcott Pitts SB, Gustafson A, Wu Q, Leah Mayo M, Ward RK, McGuirt JT, Rafferty AP, Lancaster MF, Evenson KR, Keyserling TC, Ammerman AS.
    Nutr J; 2014 Jan 09; 13():1. PubMed ID: 24405527
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  • 26. Fruit and Vegetable Prescriptions for Pediatric Patients Living in Flint, Michigan: A Cross-Sectional Study of Food Security and Dietary Patterns at Baseline.
    Saxe-Custack A, LaChance J, Hanna-Attisha M, Ceja T.
    Nutrients; 2019 Jun 25; 11(6):. PubMed ID: 31242555
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  • 27. Effects Of Alternative Food Voucher Delivery Strategies On Nutrition Among Low-Income Adults.
    Basu S, Gardner CD, White JS, Rigdon J, Carroll MM, Akers M, Seligman HK.
    Health Aff (Millwood); 2019 Apr 25; 38(4):577-584. PubMed ID: 30933599
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  • 28. Improving fruit and vegetable consumption among low-income customers at farmers markets: Philly Food Bucks, Philadelphia, Pennsylvania, 2011.
    Young CR, Aquilante JL, Solomon S, Colby L, Kawinzi MA, Uy N, Mallya G.
    Prev Chronic Dis; 2013 Oct 03; 10():E166. PubMed ID: 24135390
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  • 29. A Pilot Fruit and Vegetable Prescription (FVRx) Program Improves Local Fruit and Vegetable Consumption, Nutrition Knowledge, and Food Purchasing Practices.
    Slagel N, Newman T, Sanville L, Thompson JJ, Dallas J, Cotto-Rivera E, Lee JS.
    Health Promot Pract; 2023 Jan 03; 24(1):62-69. PubMed ID: 34078142
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  • 30. Efficacy and External Validity of Electronic and Mobile Phone-Based Interventions Promoting Vegetable Intake in Young Adults: Systematic Review and Meta-Analysis.
    Nour M, Chen J, Allman-Farinelli M.
    J Med Internet Res; 2016 Apr 08; 18(4):e58. PubMed ID: 27059765
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  • 31. The efficacy of behavioral interventions to modify dietary fat and fruit and vegetable intake: a review of the evidence.
    Ammerman AS, Lindquist CH, Lohr KN, Hersey J.
    Prev Med; 2002 Jul 08; 35(1):25-41. PubMed ID: 12079438
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  • 32. Monetary matched incentives to encourage the purchase of fresh fruits and vegetables at farmers markets in underserved communities.
    Lindsay S, Lambert J, Penn T, Hedges S, Ortwine K, Mei A, Delaney T, Wooten WJ.
    Prev Chronic Dis; 2013 Nov 14; 10():E188. PubMed ID: 24229571
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  • 33. Feasibility and Acceptability of Brighter Bites: A Food Co-Op in Schools to Increase Access, Continuity and Education of Fruits and Vegetables Among Low-Income Populations.
    Sharma S, Helfman L, Albus K, Pomeroy M, Chuang RJ, Markham C.
    J Prim Prev; 2015 Aug 14; 36(4):281-6. PubMed ID: 26070256
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  • 34. A garden pilot project enhances fruit and vegetable consumption among children.
    Heim S, Stang J, Ireland M.
    J Am Diet Assoc; 2009 Jul 14; 109(7):1220-6. PubMed ID: 19559139
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  • 35. Food security status and produce intake and behaviors of Special Supplemental Nutrition Program for Women, Infants, and Children and Farmers' Market Nutrition Program participants.
    Kropf ML, Holben DH, Holcomb JP, Anderson H.
    J Am Diet Assoc; 2007 Nov 14; 107(11):1903-8. PubMed ID: 17964309
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  • 36. Effects of a 2014 Statewide Policy Change on Cash-Value Voucher Redemptions for Fruits/Vegetables Among Participants in the Supplemental Nutrition Program for Women, Infants, and Children (WIC).
    Okeke JO, Ekanayake RM, Santorelli ML.
    Matern Child Health J; 2017 Oct 14; 21(10):1874-1879. PubMed ID: 28699098
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  • 37. Washington State's Fruit and Vegetable Prescription Program: Improving Affordability of Healthy Foods for Low-Income Patients.
    Marcinkevage J, Auvinen A, Nambuthiri S.
    Prev Chronic Dis; 2019 Jul 18; 16():. PubMed ID: 31322108
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  • 38. The impact of financial incentives on SNAP transactions at mobile produce markets.
    Rummo PE, Lyerly R, Rose J, Malyuta Y, Cohen ED, Nunn A.
    Int J Behav Nutr Phys Act; 2021 Feb 08; 18(1):26. PubMed ID: 33557852
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  • 39.
    Patnode CD, Evans CV, Senger CA, Redmond N, Lin JS.
    ; 2017 07 08. PubMed ID: 29364620
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  • 40. Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study.
    Miller V, Yusuf S, Chow CK, Dehghan M, Corsi DJ, Lock K, Popkin B, Rangarajan S, Khatib R, Lear SA, Mony P, Kaur M, Mohan V, Vijayakumar K, Gupta R, Kruger A, Tsolekile L, Mohammadifard N, Rahman O, Rosengren A, Avezum A, Orlandini A, Ismail N, Lopez-Jaramillo P, Yusufali A, Karsidag K, Iqbal R, Chifamba J, Oakley SM, Ariffin F, Zatonska K, Poirier P, Wei L, Jian B, Hui C, Xu L, Xiulin B, Teo K, Mente A.
    Lancet Glob Health; 2016 Oct 08; 4(10):e695-703. PubMed ID: 27567348
    [Abstract] [Full Text] [Related]

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