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119 related items for PubMed ID: 29769905
1. Ciprofloxacin-resistant Campylobacter in broiler chicken in Canada. Agunos A, Léger DF, Avery BP, Parmley EJ, Deckert AE, Carson CA, Reid-Smith RJ, Irwin RJ. Can Commun Dis Rep; 2014 Nov 07; 40(Suppl 2):36-41. PubMed ID: 29769905 [Abstract] [Full Text] [Related]
2. Ciprofloxacin-resistant Campylobacter spp. in retail chicken, western Canada. Agunos A, Léger D, Avery BP, Parmley EJ, Deckert A, Carson CA, Dutil L. Emerg Infect Dis; 2013 Jul 07; 19(7):1121-4. PubMed ID: 23764141 [Abstract] [Full Text] [Related]
3. Changes in antimicrobial resistance levels among Escherichia coli, Salmonella, and Campylobacter in Ontario broiler chickens between 2003 and 2015. Agunos A, Arsenault RK, Avery BP, Deckert AE, Gow SP, Janecko N, Léger DF, Parmley EJ, Reid-Smith RJ, McEwen SA. Can J Vet Res; 2018 Jul 07; 82(3):163-177. PubMed ID: 30026640 [Abstract] [Full Text] [Related]
4. Antimicrobial Resistance Profiles of Campylobacter spp. Isolated from Broiler Chicken Meat of Estonian, Latvian and Lithuanian Origin at Estonian Retail Level and from Patients with Severe Enteric Infections in Estonia. Mäesaar M, Kramarenko T, Meremäe K, Sõgel J, Lillenberg M, Häkkinen L, Ivanova M, Kovalenko K, Hörman A, Hänninen ML, Roasto M. Zoonoses Public Health; 2016 Mar 07; 63(2):89-96. PubMed ID: 26053630 [Abstract] [Full Text] [Related]
5. Antimicrobial Resistance of Campylobacter in Broiler Chicken Along the Food Chain in Canada. Dramé O, Leclair D, Parmley EJ, Deckert A, Ouattara B, Daignault D, Ravel A. Foodborne Pathog Dis; 2020 Aug 07; 17(8):512-520. PubMed ID: 32130036 [Abstract] [Full Text] [Related]
6. Canadian integrated program for antimicrobial resistance surveillance: Retail food highlights, 2003-2012. Avery BP, Parmley EJ, Reid-Smith RJ, Daignault D, Finley RL, Irwin RJ. Can Commun Dis Rep; 2014 Nov 07; 40(Suppl 2):29-35. PubMed ID: 29769904 [Abstract] [Full Text] [Related]
7. Trends in occurrence of antimicrobial resistance in Campylobacter jejuni isolates from broiler chickens, broiler chicken meat, and human domestically acquired cases and travel associated cases in Denmark. Skjøt-Rasmussen L, Ethelberg S, Emborg HD, Agersø Y, Larsen LS, Nordentoft S, Olsen SS, Ejlertsen T, Holt H, Nielsen EM, Hammerum AM. Int J Food Microbiol; 2009 May 31; 131(2-3):277-9. PubMed ID: 19345436 [Abstract] [Full Text] [Related]
8. Antimicrobial Use and Antimicrobial Resistance Indicators-Integration of Farm-Level Surveillance Data From Broiler Chickens and Turkeys in British Columbia, Canada. Agunos A, Gow SP, Léger DF, Carson CA, Deckert AE, Bosman AL, Loest D, Irwin RJ, Reid-Smith RJ. Front Vet Sci; 2019 May 31; 6():131. PubMed ID: 31131285 [Abstract] [Full Text] [Related]
9. Tracking Campylobacter contamination along a broiler chicken production chain from the farm level to retail in China. Ma L, Wang Y, Shen J, Zhang Q, Wu C. Int J Food Microbiol; 2014 Jul 02; 181():77-84. PubMed ID: 24831929 [Abstract] [Full Text] [Related]
10. Ciprofloxacin-resistant Campylobacter persists in raw retail chicken after the fluoroquinolone ban. Nannapaneni R, Hanning I, Wiggins KC, Story RP, Ricke SC, Johnson MG. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Oct 02; 26(10):1348-53. PubMed ID: 21462579 [Abstract] [Full Text] [Related]
11. High occurrence rates of enrofloxacin and ciprofloxacin residues in retail poultry meat revealed by an ultra-sensitive mass-spectrometric method, and antimicrobial resistance to fluoroquinolones in Campylobacter spp. Pugajeva I, Avsejenko J, Judjallo E, Bērziņš A, Bartkiene E, Bartkevics V. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Jun 02; 35(6):1107-1115. PubMed ID: 29377766 [Abstract] [Full Text] [Related]
12. A farm-to-fork quantitative risk assessment model for Salmonella Heidelberg resistant to third-generation cephalosporins in broiler chickens in Canada. Collineau L, Chapman B, Bao X, Sivapathasundaram B, Carson CA, Fazil A, Reid-Smith RJ, Smith BA. Int J Food Microbiol; 2020 Oct 02; 330():108559. PubMed ID: 32599476 [Abstract] [Full Text] [Related]
13. Occurrence of thermotolerant Campylobacter spp. at different stages of the poultry meat supply chain in Argentina. Zbrun MV, Romero-Scharpen A, Olivero C, Rossler E, Soto LP, Rosmini MR, Sequeira GJ, Signorini ML, Frizzo LS. N Z Vet J; 2013 Nov 02; 61(6):337-43. PubMed ID: 23906333 [Abstract] [Full Text] [Related]
14. Antimicrobial use surveillance in broiler chicken flocks in Canada, 2013-2015. Agunos A, Léger DF, Carson CA, Gow SP, Bosman A, Irwin RJ, Reid-Smith RJ. PLoS One; 2017 Nov 02; 12(6):e0179384. PubMed ID: 28658278 [Abstract] [Full Text] [Related]
15. Knowledge and attitudes toward food safety and use of good production practices among Canadian broiler chicken producers. Young I, Rajić A, Letellier A, Cox B, Leslie M, Sanei B, McEwen SA. J Food Prot; 2010 Jul 02; 73(7):1278-87. PubMed ID: 20615340 [Abstract] [Full Text] [Related]
16. Antimicrobial resistance and recovery of Salmonella, Campylobacter, and Escherichia coli from chicken egg layer flocks in Canadian sentinel surveillance sites using 2 types of sample matrices. Agunos A, Gow SP, Léger DF, Flockhart L, Daignault D, Desruisseau A, Zabek E, Pollari F, Reid-Smith RJ. Can J Vet Res; 2021 Jan 02; 85(1):27-35. PubMed ID: 33390650 [Abstract] [Full Text] [Related]
17. [Molecular analysis of fluoroquinolones and macrolides resistance in Campylobacter jejuni isolates from humans, bovine and chicken meat]. González-Hein G, Cordero N, García P, Figueroa G. Rev Chilena Infectol; 2013 Apr 02; 30(2):135-9. PubMed ID: 23677151 [Abstract] [Full Text] [Related]
18. Epidemiology of antimicrobial resistant Campylobacter spp. isolated from retail meats in Canada. Narvaez-Bravo C, Taboada EN, Mutschall SK, Aslam M. Int J Food Microbiol; 2017 Jul 17; 253():43-47. PubMed ID: 28477522 [Abstract] [Full Text] [Related]
19. Antimicrobial resistance and multilocus sequence types of Campylobacter jejuni isolated from Baltic broiler chicken meat and Estonian human patients. Mäesaar M, Meremäe K, Ivanova M, Roasto M. Poult Sci; 2018 Oct 01; 97(10):3645-3651. PubMed ID: 29850847 [Abstract] [Full Text] [Related]
20. Prevalence and antimicrobial resistance among Escherichia coli and Salmonella in Ontario smallholder chicken flocks. Lebert L, Martz SL, Janecko N, Deckert AE, Agunos A, Reid A, Rubin JE, Reid-Smith RJ, McEwen SA. Zoonoses Public Health; 2018 Feb 01; 65(1):134-141. PubMed ID: 28766871 [Abstract] [Full Text] [Related] Page: [Next] [New Search]