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Journal Abstract Search

316 related items for PubMed ID: 29772115

  • 1. Phenolic Profile of Artemisia alba Turra.
    Trendafilova A, Todorova M, Genova V, Peter S, Wolfram E, Danova K, Evstatieva L.
    Chem Biodivers; 2018 Jul; 15(7):e1800109. PubMed ID: 29772115
    [Abstract] [Full Text] [Related]

  • 2. In Vitro and In Vivo Antioxidant Activities of the Flowers and Leaves from Paeonia rockii and Identification of Their Antioxidant Constituents by UHPLC-ESI-HRMSn via Pre-Column DPPH Reaction.
    Bao Y, Qu Y, Li J, Li Y, Ren X, Maffucci KG, Li R, Wang Z, Zeng R.
    Molecules; 2018 Feb 12; 23(2):. PubMed ID: 29439520
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  • 3. Phenolic composition and antioxidant activity of Malus domestica leaves.
    Liaudanskas M, Viškelis P, Raudonis R, Kviklys D, Uselis N, Janulis V.
    ScientificWorldJournal; 2014 Feb 12; 2014():306217. PubMed ID: 25302319
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  • 4. Evaluation of the Antioxidant Activity and Phenolic Composition of Different Monofloral and Polyfloral Brazilian Honey Extracts.
    Wisniewski J, Hacke ACM, Mazer Etto R, Boligon AA, Takeda I, Marques JA, Pereira RP.
    Chem Biodivers; 2024 Sep 12; 21(9):e202400971. PubMed ID: 38965059
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  • 5. Variation in Phenolic Content, Profile, and Antioxidant Activity of Seeds among Different Paeonia ostii Cultivated Populations in China.
    Zhang XX, Zhang G, Jin M, Niu LX, Zhang YL.
    Chem Biodivers; 2018 May 12; 15(5):e1800093. PubMed ID: 29603905
    [Abstract] [Full Text] [Related]

  • 6. Chemical Composition, Antioxidant Potential and Enzymes Inhibitory Properties of Globe Artichoke By-Products.
    Rejeb IB, Dhen N, Gargouri M, Boulila A.
    Chem Biodivers; 2020 Sep 12; 17(9):e2000073. PubMed ID: 32628807
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  • 7. Identification and accumulation of phenolic compounds in the leaves and bark of Salix alba (L.) and their biological potential.
    Piątczak E, Dybowska M, Płuciennik E, Kośla K, Kolniak-Ostek J, Kalinowska-Lis U.
    Biomolecules; 2020 Sep 29; 10(10):. PubMed ID: 33003576
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  • 8. Chemical Composition and Antioxidant Activity of Tuber indicum from Different Geographical Regions of China.
    Li JM, Liang HQ, Qiao P, Su KM, Liu PG, Guo SX, Chen J.
    Chem Biodivers; 2019 Mar 29; 16(3):e1800609. PubMed ID: 30605248
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  • 9. Phenolic contents, antioxidant and antibacterial activities of Hymenocardia acida.
    Sofidiya MO, Odukoya OA, Afolayan AJ, Familoni OB.
    Nat Prod Res; 2009 Mar 29; 23(2):168-77. PubMed ID: 19173124
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  • 10. Capillary electrophoresis, high-performance liquid chromatography, and thin-layer chromatography analyses of phenolic compounds from rapeseed plants and evaluation of their antioxidant activity.
    Huang Y, Jansen O, Frédérich M, Mouithys-Mickalad A, Nys G, Servais AC, Crommen J, Jiang Z, Fillet M.
    J Sep Sci; 2019 Jan 29; 42(2):609-618. PubMed ID: 30411490
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  • 11. Examination of the phenolic profile and antioxidant activity of the leaves of the Australian native plant Smilax glyciphylla.
    Huang AC, Wilde A, Ebmeyer J, Skouroumounis GK, Taylor DK.
    J Nat Prod; 2013 Oct 25; 76(10):1930-6. PubMed ID: 24050300
    [Abstract] [Full Text] [Related]

  • 12. Antioxidant Activities and Chemical Constituents of Flavonoids from the Flower of Paeonia ostii.
    Zhang H, Li X, Wu K, Wang M, Liu P, Wang X, Deng R.
    Molecules; 2016 Dec 23; 22(1):. PubMed ID: 28025554
    [Abstract] [Full Text] [Related]

  • 13. Evaluation of diverse antioxidant activities of Galium aparine.
    Bokhari J, Khan MR, Shabbir M, Rashid U, Jan S, Zai JA.
    Spectrochim Acta A Mol Biomol Spectrosc; 2013 Feb 23; 102():24-9. PubMed ID: 23211618
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  • 14. Total phenolic and flavonoid contents, antioxidant and antimicrobial activities of Alnus glutinosa (L.) Gaertn., Alnus incana (L.) Moench and Alnus viridis (Chaix) DC. extracts.
    Dahija S, Cakar J, Vidic D, Maksimović M, Parić A.
    Nat Prod Res; 2014 Feb 23; 28(24):2317-20. PubMed ID: 24969264
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  • 15. Meadowsweet Teas as New Functional Beverages: Comparative Analysis of Nutrients, Phytochemicals and Biological Effects of Four Filipendula Species.
    Olennikov DN, Kashchenko NI, Chirikova NK.
    Molecules; 2016 Dec 26; 22(1):. PubMed ID: 28035976
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  • 16. Contribution of Phenolic Compounds to the Antioxidant Activity of Leaf and Flower Extracts of Sinapis pubescens L. subsp. pubescens (Brassicaceae).
    Taviano MF, Arena P, Davì F, Cavò E, Spadaro V, Raimondo FM, Cacciola F, Laganà Vinci R, Mondello L, Miceli N.
    Chem Biodivers; 2024 May 26; 21(5):e202400272. PubMed ID: 38489001
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  • 17. Common Trends and Differences in Antioxidant Activity Analysis of Phenolic Substances Using Single Electron Transfer Based Assays.
    Platzer M, Kiese S, Herfellner T, Schweiggert-Weisz U, Miesbauer O, Eisner P.
    Molecules; 2021 Feb 25; 26(5):. PubMed ID: 33669139
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  • 18. Fast Detection of Phenolic Compounds in Extracts of Easter Pears (Pyrus communis) from the Atacama Desert by Ultrahigh-Performance Liquid Chromatography and Mass Spectrometry (UHPLC-Q/Orbitrap/MS/MS).
    Simirgiotis MJ, Quispe C, Bórquez J, Areche C, Sepúlveda B.
    Molecules; 2016 Jan 15; 21(1):92. PubMed ID: 26784158
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  • 19. Antioxidant and antimicrobial properties of Teucrium arduini L. (Lamiaceae) flower and leaf infusions (Teucrium arduini L. antioxidant capacity).
    Samec D, Gruz J, Strnad M, Kremer D, Kosalec I, Grubesić RJ, Karlović K, Lucic A, Piljac-Zegarac J.
    Food Chem Toxicol; 2010 Jan 15; 48(1):113-9. PubMed ID: 19786057
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  • 20. Scientifically Formulated Avocado Fruit Juice: Phytochemical Analysis, Assessment of Its Antioxidant Potential and Consumer Perception.
    Jobil AJ, Parameshwari S, Husain FM, Alomar SY, Ahmad N, Albalawi F, Alam P.
    Molecules; 2021 Dec 07; 26(24):. PubMed ID: 34946505
    [Abstract] [Full Text] [Related]

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