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542 related items for PubMed ID: 29778838

  • 1. Changes in cell wall pectins and their relation to postharvest mesocarp softening of "Hass" avocados (Persea americana Mill.).
    Defilippi BG, Ejsmentewicz T, Covarrubias MP, Gudenschwager O, Campos-Vargas R.
    Plant Physiol Biochem; 2018 Jul; 128():142-151. PubMed ID: 29778838
    [Abstract] [Full Text] [Related]

  • 2. Near-freezing temperature suppresses avocado (Persea americana Mill.) fruit softening and chilling injury by maintaining cell wall and reactive oxygen species metabolism during storage.
    Qin J, Chen X, Tang X, Shao X, Lai D, Xiao W, Zhuang Q, Wang W, Dong T.
    Plant Physiol Biochem; 2024 May; 210():108621. PubMed ID: 38604012
    [Abstract] [Full Text] [Related]

  • 3. Insights into the effects of polygalacturonase FaPG1 gene silencing on pectin matrix disassembly, enhanced tissue integrity, and firmness in ripe strawberry fruits.
    Posé S, Paniagua C, Cifuentes M, Blanco-Portales R, Quesada MA, Mercado JA.
    J Exp Bot; 2013 Sep; 64(12):3803-15. PubMed ID: 23873994
    [Abstract] [Full Text] [Related]

  • 4. Fruit softening and pectin disassembly: an overview of nanostructural pectin modifications assessed by atomic force microscopy.
    Paniagua C, Posé S, Morris VJ, Kirby AR, Quesada MA, Mercado JA.
    Ann Bot; 2014 Oct; 114(6):1375-83. PubMed ID: 25063934
    [Abstract] [Full Text] [Related]

  • 5. Hormonal interplay in the regulation of fruit ripening and cold acclimation in avocados.
    Vincent C, Mesa T, Munné-Bosch S.
    J Plant Physiol; 2020 Aug; 251():153225. PubMed ID: 32653729
    [Abstract] [Full Text] [Related]

  • 6. Cold shock treatment extends shelf life of naturally ripened or ethylene-ripened avocado fruits.
    Chen J, Liu X, Li F, Li Y, Yuan D.
    PLoS One; 2017 Aug; 12(12):e0189991. PubMed ID: 29253879
    [Abstract] [Full Text] [Related]

  • 7. Tragacanth gum coating suppresses the disassembly of cell wall polysaccharides and delays softening of harvested mango (Mangifera indica L.) fruit.
    Ali S, Zahid N, Nawaz A, Naz S, Ejaz S, Ullah S, Siddiq B.
    Int J Biol Macromol; 2022 Dec 01; 222(Pt A):521-532. PubMed ID: 36184984
    [Abstract] [Full Text] [Related]

  • 8. [Changes in cell wall component metabolism and ultrastructure of postharvest persimmon fruit during softening].
    Luo ZS.
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2005 Dec 01; 31(6):651-6. PubMed ID: 16361794
    [Abstract] [Full Text] [Related]

  • 9. Effects of paper containing 1-MCP postharvest treatment on the disassembly of cell wall polysaccharides and softening in Younai plum fruit during storage.
    Lin Y, Lin Y, Lin H, Lin M, Li H, Yuan F, Chen Y, Xiao J.
    Food Chem; 2018 Oct 30; 264():1-8. PubMed ID: 29853352
    [Abstract] [Full Text] [Related]

  • 10. Increased firmness and modified cell wall composition by ethylene were reversed by the ethylene inhibitor 1-methylcyclopropene (1-MCP) in the non-climacteric olives harvested at dark green stage - Possible implementation of ethylene for olive quality.
    Kafkaletou M, Fasseas C, Tsantili E.
    J Plant Physiol; 2019 Jul 30; 238():63-71. PubMed ID: 31146183
    [Abstract] [Full Text] [Related]

  • 11. Lower cell wall pectin solubilisation and galactose loss during early fruit development in apple (Malus x domestica) cultivar 'Scifresh' are associated with slower softening rate.
    Ng JK, Schröder R, Brummell DA, Sutherland PW, Hallett IC, Smith BG, Melton LD, Johnston JW.
    J Plant Physiol; 2015 Mar 15; 176():129-37. PubMed ID: 25602611
    [Abstract] [Full Text] [Related]

  • 12. Ethylene plays an important role in the softening and sucrose metabolism of blueberries postharvest.
    Wang S, Zhou Q, Zhou X, Zhang F, Ji S.
    Food Chem; 2020 Apr 25; 310():125965. PubMed ID: 31835222
    [Abstract] [Full Text] [Related]

  • 13. The stiffening of the cell walls observed during physiological softening of pears.
    Zdunek A, Kozioł A, Cybulska J, Lekka M, Pieczywek PM.
    Planta; 2016 Feb 25; 243(2):519-29. PubMed ID: 26498014
    [Abstract] [Full Text] [Related]

  • 14.
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  • 15. Changes in cell wall polysaccharide of harvested peach fruit during storage.
    Jin CH, Suo B, Kan J, Wang HM, Wang ZJ.
    Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2006 Dec 25; 32(6):657-64. PubMed ID: 17167202
    [Abstract] [Full Text] [Related]

  • 16. Effects of heat treatment on enzyme activity and expression of key genes controlling cell wall remodeling in strawberry fruit.
    Langer SE, Oviedo NC, Marina M, Burgos JL, Martínez GA, Civello PM, Villarreal NM.
    Plant Physiol Biochem; 2018 Sep 25; 130():334-344. PubMed ID: 30053739
    [Abstract] [Full Text] [Related]

  • 17. Changes in pectin characteristics of jujube fruits cv "Dongzao" and "Jinsixiaozao" during cold storage.
    Wang Y, Ding S, Chen F, Xiao G, Fu X, Wang R.
    J Food Sci; 2021 Jul 25; 86(7):3001-3013. PubMed ID: 34146415
    [Abstract] [Full Text] [Related]

  • 18. A comparative study of melting and non-melting flesh peach cultivars reveals that during fruit ripening endo-polygalacturonase (endo-PG) is mainly involved in pericarp textural changes, not in firmness reduction.
    Ghiani A, Onelli E, Aina R, Cocucci M, Citterio S.
    J Exp Bot; 2011 Jul 25; 62(11):4043-54. PubMed ID: 21511903
    [Abstract] [Full Text] [Related]

  • 19. Cell Wall Metabolism in Ripening Fruit (VI. Effect of the Antisense Polygalacturonase Gene on Cell Wall Changes Accompanying Ripening in Transgenic Tomatoes).
    Carrington C, Greve LC, Labavitch JM.
    Plant Physiol; 1993 Oct 25; 103(2):429-434. PubMed ID: 12231951
    [Abstract] [Full Text] [Related]

  • 20. Elucidating the role of polygalacturonase genes in strawberry fruit softening.
    Paniagua C, Ric-Varas P, García-Gago JA, López-Casado G, Blanco-Portales R, Muñoz-Blanco J, Schückel J, Knox JP, Matas AJ, Quesada MA, Posé S, Mercado JA.
    J Exp Bot; 2020 Dec 31; 71(22):7103-7117. PubMed ID: 32856699
    [Abstract] [Full Text] [Related]

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