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Journal Abstract Search

178 related items for PubMed ID: 29782977

  • 1. Preparation and properties of polylactic acid-tea polyphenol-chitosan composite membranes.
    Ye J, Wang S, Lan W, Qin W, Liu Y.
    Int J Biol Macromol; 2018 Oct 01; 117():632-639. PubMed ID: 29782977
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant and antibacterial chitosan film with tea polyphenols-mediated green synthesis silver nanoparticle via a novel one-pot method.
    Zhang W, Jiang W.
    Int J Biol Macromol; 2020 Jul 15; 155():1252-1261. PubMed ID: 31726160
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  • 3. Effect of tea polyphenols on chitosan packaging for food preservation: Physicochemical properties, bioactivity, and nutrition.
    Ma M, Gu M, Zhang S, Yuan Y.
    Int J Biol Macromol; 2024 Feb 15; 259(Pt 2):129267. PubMed ID: 38199547
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  • 4. Effect of chitosan film incorporated with tea polyphenol on quality and shelf life of pork meat patties.
    Qin YY, Yang JY, Lu HB, Wang SS, Yang J, Yang XC, Chai M, Li L, Cao JX.
    Int J Biol Macromol; 2013 Oct 15; 61():312-6. PubMed ID: 23916647
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  • 5. Polylactic acid/chitosan films for packaging of Indian white prawn (Fenneropenaeus indicus).
    Fathima PE, Panda SK, Ashraf PM, Varghese TO, Bindu J.
    Int J Biol Macromol; 2018 Oct 01; 117():1002-1010. PubMed ID: 29857109
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  • 6. Fabrication and characterization of polylactic acid coaxial antibacterial nanofibers embedded with cinnamaldehyde/tea polyphenol with food packaging potential.
    Han Y, Ding J, Zhang J, Li Q, Yang H, Sun T, Li H.
    Int J Biol Macromol; 2021 Aug 01; 184():739-749. PubMed ID: 34174310
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  • 10. Preparation and characterization of biocomposite film based on chitosan and kombucha tea as active food packaging.
    Ashrafi A, Jokar M, Mohammadi Nafchi A.
    Int J Biol Macromol; 2018 Mar 01; 108():444-454. PubMed ID: 29223753
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  • 12. Electrospun Antimicrobial Polylactic Acid/Tea Polyphenol Nanofibers for Food-Packaging Applications.
    Liu Y, Liang X, Wang S, Qin W, Zhang Q.
    Polymers (Basel); 2018 May 22; 10(5):. PubMed ID: 30966595
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  • 18. Physicochemical, microstructural, and antibacterial properties of β-chitosan and kudzu starch composite films.
    Zhong Y, Li Y, Zhao Y.
    J Food Sci; 2012 Oct 22; 77(10):E280-6. PubMed ID: 23009669
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  • 20. Preparation of formyl cellulose and its enhancement effect on the mechanical and barrier properties of polylactic acid films.
    Long S, Zhong L, Lin X, Chang X, Wu F, Wu R, Xie F.
    Int J Biol Macromol; 2021 Mar 01; 172():82-92. PubMed ID: 33428950
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