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329 related items for PubMed ID: 29884388

  • 1. Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses.
    Wang S, Zhu F, Kakuda Y.
    Food Chem; 2018 Nov 01; 265():316-328. PubMed ID: 29884388
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  • 2. Sacha inchi (Plukenetia volubilis L.)-from lost crop of the Incas to part of the solution to global challenges?
    Kodahl N.
    Planta; 2020 Mar 17; 251(4):80. PubMed ID: 32185506
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  • 8. Chemical composition, oxidative stability and antioxidant capacity of oil extracted from roasted seeds of Sacha-inchi (Plukenetia volubilis L.).
    Cisneros FH, Paredes D, Arana A, Cisneros-Zevallos L.
    J Agric Food Chem; 2014 Jun 04; 62(22):5191-7. PubMed ID: 24823227
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  • 9. Metabolic status is related to the effects of adding of sacha inchi (Plukenetia volubilis L.) oil on postprandial inflammation and lipid profile: Randomized, crossover clinical trial.
    Alayón AN, Ortega Ávila JG, Echeverri Jiménez I.
    J Food Biochem; 2019 Feb 04; 43(2):e12703. PubMed ID: 31353666
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  • 10. Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals.
    Goyal A, Tanwar B, Kumar Sihag M, Sharma V.
    Food Chem; 2022 Mar 30; 373(Pt B):131459. PubMed ID: 34731811
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  • 11. Physicochemical properties of oils extracted from γ-irradiated Sacha Inchi (Plukenetia volubilis L.) seeds.
    Gutiérrez LF, Quiñones-Segura Y, Sanchez-Reinoso Z, Díaz DL, Abril JI.
    Food Chem; 2017 Dec 15; 237():581-587. PubMed ID: 28764039
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  • 15. Chemical characterization of Sacha Inchi (Plukenetia volubilis L.) oil.
    Fanali C, Dugo L, Cacciola F, Beccaria M, Grasso S, Dachà M, Dugo P, Mondello L.
    J Agric Food Chem; 2011 Dec 28; 59(24):13043-9. PubMed ID: 22053706
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  • 16. Transcriptome analysis of Sacha Inchi (Plukenetia volubilis L.) seeds at two developmental stages.
    Wang X, Xu R, Wang R, Liu A.
    BMC Genomics; 2012 Dec 20; 13():716. PubMed ID: 23256450
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