These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

143 related items for PubMed ID: 29894788

  • 1. Three phase partitioning to concentrate milk clotting proteases from Wrightia tinctoria R. Br and its characterization.
    Rajagopalan A, Sukumaran BO.
    Int J Biol Macromol; 2018 Oct 15; 118(Pt A):279-288. PubMed ID: 29894788
    [Abstract] [Full Text] [Related]

  • 2. Potential utility of callus proteases as a milk clotting alternative to naturally propagated Wrightia tinctoria proteases.
    Rajagopalan A, Aluru V, Soundarajan M, Sukumaran BO.
    Prep Biochem Biotechnol; 2022 Oct 15; 52(3):264-272. PubMed ID: 34187322
    [Abstract] [Full Text] [Related]

  • 3. Three phase partitioning, a scalable method for the purification and recovery of cucumisin, a milk-clotting enzyme, from the juice of Cucumis melo var. reticulatus.
    Gagaoua M, Ziane F, Nait Rabah S, Boucherba N, Ait Kaki El-Hadef El-Okki A, Bouanane-Darenfed A, Hafid K.
    Int J Biol Macromol; 2017 Sep 15; 102():515-525. PubMed ID: 28428129
    [Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5. Topical application of serine proteases from Wrightia tinctoria R. Br. (Apocyanaceae) latex augments healing of experimentally induced excision wound in mice.
    Yariswamy M, Shivaprasad HV, Joshi V, Nanjaraj Urs AN, Nataraju A, Vishwanath BS.
    J Ethnopharmacol; 2013 Aug 26; 149(1):377-83. PubMed ID: 23838477
    [Abstract] [Full Text] [Related]

  • 6. Efficient three phase partitioning of actinidin from kiwifruit (Actinidia deliciosa) and its characterization.
    Maskey B, Karki DB.
    Prep Biochem Biotechnol; 2024 Jan 26; 54(1):95-102. PubMed ID: 37167555
    [Abstract] [Full Text] [Related]

  • 7. A stable serine protease, wrightin, from the latex of the plant Wrightia tinctoria (Roxb.) R. Br.: purification and biochemical properties.
    Tomar R, Kumar R, Jagannadham MV.
    J Agric Food Chem; 2008 Feb 27; 56(4):1479-87. PubMed ID: 18220346
    [Abstract] [Full Text] [Related]

  • 8. Antibacterial serine protease from Wrightia tinctoria: Purification and characterization.
    Muthu S, Gopal VB, Soundararajan S, Nattarayan K, S Narayan K, Lakshmikanthan M, Malairaj S, Perumal P.
    Plant Physiol Biochem; 2017 Mar 27; 112():161-172. PubMed ID: 28088018
    [Abstract] [Full Text] [Related]

  • 9. One-step recovery of latex papain from Carica papaya using three phase partitioning and its use as milk-clotting and meat-tenderizing agent.
    Hafid K, John J, Sayah TM, Domínguez R, Becila S, Lamri M, Dib AL, Lorenzo JM, Gagaoua M.
    Int J Biol Macromol; 2020 Mar 01; 146():798-810. PubMed ID: 31726142
    [Abstract] [Full Text] [Related]

  • 10. Characterization and milk coagulating properties of Cynanchum otophyllum Schneid. proteases.
    Luo J, Xiao C, Zhang H, Ren F, Lei X, Yang Z, Yu Z.
    J Dairy Sci; 2018 Apr 01; 101(4):2842-2850. PubMed ID: 29428763
    [Abstract] [Full Text] [Related]

  • 11. High Milk-Clotting Activity Expressed by the Newly Isolated Paenibacillus spp. Strain BD3526.
    Hang F, Liu P, Wang Q, Han J, Wu Z, Gao C, Liu Z, Zhang H, Chen W.
    Molecules; 2016 Jan 12; 21(1):73. PubMed ID: 26771589
    [Abstract] [Full Text] [Related]

  • 12. Caseinolytic and milk-clotting activities from Moringa oleifera flowers.
    Pontual EV, Carvalho BE, Bezerra RS, Coelho LC, Napoleão TH, Paiva PM.
    Food Chem; 2012 Dec 01; 135(3):1848-54. PubMed ID: 22953932
    [Abstract] [Full Text] [Related]

  • 13. Purification, recovery, and characterization of chick pea (Cicer arietinum) β-galactosidase in single step by three phase partitioning as a rapid and easy technique.
    Duman YA, Kaya E.
    Protein Expr Purif; 2013 Oct 01; 91(2):155-60. PubMed ID: 23954616
    [Abstract] [Full Text] [Related]

  • 14. Purification and characterization of a milk-clotting aspartic protease from Withania coagulans fruit.
    Salehi M, Aghamaali MR, Sajedi RH, Asghari SM, Jorjani E.
    Int J Biol Macromol; 2017 May 01; 98():847-854. PubMed ID: 28202335
    [Abstract] [Full Text] [Related]

  • 15. Purification, characterization, and milk coagulating properties of ginger proteases.
    Huang XW, Chen LJ, Luo YB, Guo HY, Ren FZ.
    J Dairy Sci; 2011 May 01; 94(5):2259-69. PubMed ID: 21524515
    [Abstract] [Full Text] [Related]

  • 16. Three phase partitioning of zingibain, a milk-clotting enzyme from Zingiber officinale Roscoe rhizomes.
    Gagaoua M, Hoggas N, Hafid K.
    Int J Biol Macromol; 2015 Feb 01; 73():245-52. PubMed ID: 25475843
    [Abstract] [Full Text] [Related]

  • 17. Exploring the Milk-Clotting and Proteolytic Activities in Different Tissues of Vallesia glabra: a New Source of Plant Proteolytic Enzymes.
    González-Velázquez DA, Mazorra-Manzano MA, Martínez-Porchas M, Huerta-Ocampo JA, Vallejo-Córdoba B, Mora-Cortes WG, Moreno-Hernández JM, Ramírez-Suarez JC.
    Appl Biochem Biotechnol; 2021 Feb 01; 193(2):389-404. PubMed ID: 33009584
    [Abstract] [Full Text] [Related]

  • 18. Purification and characterisation of κ-casein specific milk-clotting metalloprotease from Termitomyces clypeatus MTCC 5091.
    Majumder R, Banik SP, Khowala S.
    Food Chem; 2015 Apr 15; 173():441-8. PubMed ID: 25466043
    [Abstract] [Full Text] [Related]

  • 19. Fluorescein thiocarbamoyl-kappa-casein assay for the specific testing of milk-clotting proteases.
    Ageitos JM, Vallejo JA, Poza M, Villa TG.
    J Dairy Sci; 2006 Oct 15; 89(10):3770-7. PubMed ID: 16960051
    [Abstract] [Full Text] [Related]

  • 20. Isolation and identification of milk-clotting proteases from Prinsepia utilis Royle and its application in cheese processing.
    Zhang L, Wu G, Li D, Huang A, Wang X.
    Food Res Int; 2024 May 15; 183():114225. PubMed ID: 38760144
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.