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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

290 related items for PubMed ID: 29931093

  • 1. Effect of dietary canthaxanthin and iodine on the production performance and egg quality of laying hens.
    Damaziak K, Marzec A, Riedel J, Szeliga J, Koczywas E, Cisneros F, Michalczuk M, Lukasiewicz M, Gozdowski D, Siennicka A, Kowalska H, Niemiec J, Lenart A.
    Poult Sci; 2018 Nov 01; 97(11):4008-4019. PubMed ID: 29931093
    [Abstract] [Full Text] [Related]

  • 2. Dietary supplementation of spirulina and canthaxanthin boosts laying performance, lipid profile in blood and egg yolk, hatchability, and semen quality of chickens.
    Ismail F, Sherif K, Rizk Y, Hassan M, Mekawy A, Mahrose K.
    J Anim Physiol Anim Nutr (Berl); 2023 Mar 01; 107(2):650-658. PubMed ID: 35534942
    [Abstract] [Full Text] [Related]

  • 3. Effect of dietary supplementation of bacteriophage on performance, egg quality and caecal bacterial populations in laying hens.
    Kim JH, Kim JW, Shin HS, Kim MC, Lee JH, Kim GB, Kil DY.
    Br Poult Sci; 2015 Mar 01; 56(1):132-6. PubMed ID: 25471539
    [Abstract] [Full Text] [Related]

  • 4. Effect of broiler breeders fed with corn or sorghum diet and canthaxanthin supplementation on production and reproductive performance.
    Bonilla CEV, Rosa AP, Londero A, Giacomini CBS, Orso C, Fernandes MO, Paixão SJ, Bonamigo DV.
    Poult Sci; 2017 Jun 01; 96(6):1725-1734. PubMed ID: 28340146
    [Abstract] [Full Text] [Related]

  • 5. Effects of long-term supplementation of laying hens with high concentrations of cholecalciferol on performance and egg quality.
    Persia ME, Higgins M, Wang T, Trample D, Bobeck EA.
    Poult Sci; 2013 Nov 01; 92(11):2930-7. PubMed ID: 24135597
    [Abstract] [Full Text] [Related]

  • 6. Salmonella Enteritidis infection, corticosterone levels, performance and egg quality in laying hens submitted to different methods of molting.
    Andreatti Filho RL, Milbradt EL, Okamoto AS, Silva TM, Vellano IHB, Gross LS, Oro CS, Hataka A.
    Poult Sci; 2019 Oct 01; 98(10):4416-4425. PubMed ID: 31065721
    [Abstract] [Full Text] [Related]

  • 7. The effects of canthaxanthin microencapsulation on yolk color and canthaxanthin deposition in egg yolk of laying hens.
    Wen C, Xu X, Zhou D, Yu Q, Wang T, Zhou Y.
    Poult Sci; 2022 Jun 01; 101(6):101889. PubMed ID: 35504065
    [Abstract] [Full Text] [Related]

  • 8. Effects of dietary alfalfa protein concentrate supplementation on performance, egg quality, and fatty acid composition of raw, freeze-dried, and hard-boiled eggs from Polbar laying hens.
    Grela ER, Knaga S, Winiarska-Mieczan A, Zięba G.
    Poult Sci; 2020 Apr 01; 99(4):2256-2265. PubMed ID: 32241511
    [Abstract] [Full Text] [Related]

  • 9. Effect of various sources and levels of iodine, as well as the kind of diet, on the performance of young laying hens, iodine accumulation in eggs, egg characteristics, and morphotic and biochemical indices in blood.
    Słupczyńska M, Jamroz D, Orda J, Wiliczkiewicz A.
    Poult Sci; 2014 Oct 01; 93(10):2536-47. PubMed ID: 25071224
    [Abstract] [Full Text] [Related]

  • 10. The effect of different dietary levels of hybrid rye and xylanase addition on the performance and egg quality in laying hens.
    Bederska-Łojewska D, Arczewska-Włosek A, Świątkiewicz S, Orczewska-Dudek S, Schwarz T, Puchała M, Krawczyk J, Boros D, Fraś A, Micek P, Rajtar P.
    Br Poult Sci; 2019 Aug 01; 60(4):423-430. PubMed ID: 30958027
    [Abstract] [Full Text] [Related]

  • 11. A meta-analysis on the effect of canthaxanthin on egg production in brown egg layers.
    Umar Faruk M, Roos FF, Cisneros-Gonzalez F.
    Poult Sci; 2018 Jan 01; 97(1):84-87. PubMed ID: 29077922
    [Abstract] [Full Text] [Related]

  • 12. Effects of magnolol on egg production, egg quality, antioxidant capacity, and intestinal health of laying hens in the late phase of the laying cycle.
    Chen F, Zhang H, Du E, Jin F, Zheng C, Fan Q, Zhao N, Guo W, Zhang W, Huang S, Wei J.
    Poult Sci; 2021 Feb 01; 100(2):835-843. PubMed ID: 33518137
    [Abstract] [Full Text] [Related]

  • 13. Dietary choline and phospholipid supplementation enhanced docosahexaenoic acid enrichment in egg yolk of laying hens fed a 2% Schizochytrium powder-added diet.
    Wang H, Zhang HJ, Wang XC, Wu SG, Wang J, Xu L, Qi GH.
    Poult Sci; 2017 Aug 01; 96(8):2786-2794. PubMed ID: 28431151
    [Abstract] [Full Text] [Related]

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  • 16. The effects of dietary calcium iodate on productive performance, egg quality and iodine accumulation in eggs of laying hens.
    Bakhshalinejad R, Hassanabadi A, Nassiri-Moghaddam H, Zarghi H.
    J Anim Physiol Anim Nutr (Berl); 2018 Jun 01; 102(3):746-754. PubMed ID: 29368367
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  • 18. Effects of star anise (Illicium verum Hook.f.) essential oil on laying performance and antioxidant status of laying hens.
    Yu C, Wei J, Yang C, Yang Z, Yang W, Jiang S.
    Poult Sci; 2018 Nov 01; 97(11):3957-3966. PubMed ID: 30272240
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  • 20. Egg quality and productive performance of laying hens fed different levels of skimmed milk powder added to a diet containing Lactobacillus acidophilus.
    Cesari V, Mangiagalli MG, Giardini A, Galimberti P, Carteri S, Gallazzi D, Toschi I.
    Poult Sci; 2014 May 01; 93(5):1197-201. PubMed ID: 24795312
    [Abstract] [Full Text] [Related]

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