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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

128 related items for PubMed ID: 29944400

  • 1.
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  • 2. Enhancement of bactericidal effects of sodium hypochlorite in chiller water with food additive grade calcium hydroxide.
    Toyofuku C, Alam MS, Yamada M, Komura M, Suzuki M, Hakim H, Sangsriratanakul N, Shoham D, Takehara K.
    J Vet Med Sci; 2017 Jun 16; 79(6):1019-1023. PubMed ID: 28496013
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  • 4. Bactericidal efficacies of food additive grade calcium hydroxide toward Legionella pneumophila.
    Alam MS, Takahashi S, Ito M, Komura M, Kabir MH, Shoham D, Sakai K, Suzuki M, Takehara K.
    J Vet Med Sci; 2019 Sep 18; 81(9):1318-1325. PubMed ID: 31292348
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  • 6. Virucidal efficacy of food additive grade calcium hydroxide against surrogate of human norovirus.
    Sangsriratanakul N, Toyofuku C, Suzuki M, Komura M, Yamada M, Alam MS, Ruenphet S, Shoham D, Sakai K, Takehara K.
    J Virol Methods; 2018 Jan 18; 251():83-87. PubMed ID: 29054741
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  • 7. Bactericidal and virucidal efficacies of food additive grade calcium hydroxide under various concentrations, organic material conditions, exposure duration, and its stability.
    Ruenphet S, Paditporn K, Punyadarsaniya D, Jantafong T, Takehara K.
    Vet World; 2019 Sep 18; 12(9):1383-1389. PubMed ID: 31749571
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  • 10. The synergistic effects of slightly acidic electrolyzed water and UV-C light on the inactivation of Salmonella enteritidis on contaminated eggshells.
    Bing S, Zang YT, Li YJ, Shu DQ.
    Poult Sci; 2019 Dec 01; 98(12):6914-6920. PubMed ID: 31392328
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  • 13. Durability of alkaline agents' bactericidal efficacies in litter under field conditions.
    Hakim H, Toyofuku C, Ota M, Suzuki M, Komura M, Yamada M, Alam MS, Sangsriratanakul N, Shoham D, Takehara K.
    J Vet Med Sci; 2017 May 03; 79(5):815-817. PubMed ID: 28321028
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  • 14. Efficiency of slightly acidic electrolyzed water for inactivation of Salmonella enteritidis and its contaminated shell eggs.
    Cao W, Zhu ZW, Shi ZX, Wang CY, Li BM.
    Int J Food Microbiol; 2009 Mar 31; 130(2):88-93. PubMed ID: 19185376
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  • 15. Synergistic effects of quaternary ammonium compounds and food additive grade calcium hydroxide on microbicidal activities at low temperatures.
    Kabir MH, Miyaoka Y, Hasan MA, Yamaguchi M, Shoham D, Murakami H, Takehara K.
    J Vet Med Sci; 2021 Dec 02; 83(12):1820-1825. PubMed ID: 34719533
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  • 16. Atmospheric pressure plasma jet treatment of Salmonella Enteritidis inoculated eggshells.
    Moritz M, Wiacek C, Koethe M, Braun PG.
    Int J Food Microbiol; 2017 Mar 20; 245():22-28. PubMed ID: 28119217
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  • 17. Comparison of eggshell surface sanitization technologies and impacts on consumer acceptability.
    Al-Ajeeli MN, Taylor TM, Alvarado CZ, Coufal CD.
    Poult Sci; 2016 May 20; 95(5):1191-7. PubMed ID: 26944973
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  • 18. Synergistic effect of X-ray irradiation and sodium hypochlorite against Salmonella enterica serovar Typhimurium biofilms on quail eggshells.
    Jung SJ, Park SY, Ha SD.
    Food Res Int; 2018 May 20; 107():496-502. PubMed ID: 29580512
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  • 19. Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis.
    De Reu K, Grijspeerdt K, Messens W, Heyndrickx M, Uyttendaele M, Debevere J, Herman L.
    Int J Food Microbiol; 2006 Dec 01; 112(3):253-60. PubMed ID: 16822571
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  • 20. Biocide Tolerance and Antibiotic Resistance in Salmonella Isolates from Hen Eggshells.
    Fernández Márquez ML, Burgos MJ, Pulido RP, Gálvez A, López RL.
    Foodborne Pathog Dis; 2017 Feb 01; 14(2):89-95. PubMed ID: 27841937
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