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Journal Abstract Search
170 related items for PubMed ID: 30049756
1. Prescribing gluten-free foods in general practice. Kurien M, Trott N, Sleet S, Sanders DS. Br J Gen Pract; 2018 Aug; 68(673):364-365. PubMed ID: 30049756 [No Abstract] [Full Text] [Related]
2. Gluten-free food prescriptions for children with coeliac disease: should families have to pay? Tighe M, Sleet S, Currell S, Martin J, Puntis J. Br J Gen Pract; 2017 Aug; 67(661):348-349. PubMed ID: 28751334 [No Abstract] [Full Text] [Related]
4. Should gluten-free foods be available on prescription? Kurien M, Sleet S, Sanders DS, Cave J. BMJ; 2017 Jan 10; 356():i6810. PubMed ID: 28073799 [No Abstract] [Full Text] [Related]
5. Persistent Economic Burden of the Gluten Free Diet. Lee AR, Wolf RL, Lebwohl B, Ciaccio EJ, Green PHR. Nutrients; 2019 Feb 14; 11(2):. PubMed ID: 30769836 [Abstract] [Full Text] [Related]
6. Gluten-free is not enough--perception and suggestions of celiac consumers. do Nascimento AB, Fiates GM, dos Anjos A, Teixeira E. Int J Food Sci Nutr; 2014 Jun 14; 65(4):394-8. PubMed ID: 24832676 [Abstract] [Full Text] [Related]
7. Breaking bread: examining the impact of policy changes in access to state-funded provisions of gluten-free foods in England. Linton MJ, Jones T, Owen-Smith A, Payne RA, Coast J, Glynn J, Hollingworth W. BMC Med; 2018 Aug 02; 16(1):119. PubMed ID: 30068348 [Abstract] [Full Text] [Related]
19. An investigation into the nutritional composition and cost of gluten-free versus regular food products in the UK. Fry L, Madden AM, Fallaize R. J Hum Nutr Diet; 2018 Feb 02; 31(1):108-120. PubMed ID: 28851025 [Abstract] [Full Text] [Related]
20. Audit of proton pump inhibitor (PPI) prescribing: are NICE guidelines being followed? Arasaradnam RP, Woodward T, Parrack L, Bartlett J, Bolton RP. Clin Med (Lond); 2003 Feb 02; 3(4):387-8. PubMed ID: 12938761 [No Abstract] [Full Text] [Related] Page: [Next] [New Search]