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195 related items for PubMed ID: 30054513

  • 1. Jug r 6 is the allergenic vicilin present in walnut responsible for IgE cross-reactivities to other tree nuts and seeds.
    Dubiela P, Kabasser S, Smargiasso N, Geiselhart S, Bublin M, Hafner C, Mazzucchelli G, Hoffmann-Sommergruber K.
    Sci Rep; 2018 Jul 27; 8(1):11366. PubMed ID: 30054513
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  • 2. Extensive in vitro cross-reactivity to seed storage proteins is present among walnut (Juglans) cultivars and species.
    Comstock SS, McGranahan G, Peterson WR, Teuber SS.
    Clin Exp Allergy; 2004 Oct 27; 34(10):1583-90. PubMed ID: 15479274
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  • 4. Identification and implication of an allergenic PR-10 protein from walnut in birch pollen associated walnut allergy.
    Wangorsch A, Jamin A, Lidholm J, Gräni N, Lang C, Ballmer-Weber B, Vieths S, Scheurer S.
    Mol Nutr Food Res; 2017 Apr 27; 61(4):. PubMed ID: 28070926
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  • 14. Linear IgE epitope mapping of the English walnut (Juglans regia) major food allergen, Jug r 1.
    Robotham JM, Teuber SS, Sathe SK, Roux KH.
    J Allergy Clin Immunol; 2002 Jan 27; 109(1):143-9. PubMed ID: 11799381
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  • 16. Identification of Almond ( Prunus dulcis) Vicilin As a Food Allergen.
    Che H, Zhang Y, Lyu SC, Nadeau KC, McHugh T.
    J Agric Food Chem; 2019 Jan 09; 67(1):425-432. PubMed ID: 30512943
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