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Journal Abstract Search


170 related items for PubMed ID: 30096732

  • 21. Infrared attenuated total reflection spectroscopic analysis and quantitative detection of forage spectral features in ruminant systems.
    Ji C, Deng G, Guevara-Oquendo VH, Zhang X, Yan X, Zhang H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2020 Mar 05; 228():117630. PubMed ID: 31761542
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  • 22. Molecular spectroscopic investigation on fractionation-induced changes on biomacromolecule of co-products from bioethanol processing to explore protein metabolism in ruminants.
    Zhang X, Yan X, Beltranena E, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Mar 25; 122():591-7. PubMed ID: 24334060
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  • 24. Characterization of intrinsic molecular structure spectral profiles of feedstocks and co-products from canola bio-oil processing: impacted by source origin.
    de Oliveira AMRCB, Yu P.
    Anim Biosci; 2023 Feb 25; 36(2):256-263. PubMed ID: 35798034
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  • 27. Intestinal digestibility of amino acids in rumen-undegraded protein estimated using a precision-fed cecectomized rooster bioassay: II. Distillers dried grains with solubles and fish meal.
    Boucher SE, Calsamiglia S, Parsons CM, Stein HH, Stern MD, Erickson PS, Utterback PL, Schwab CG.
    J Dairy Sci; 2009 Dec 25; 92(12):6056-67. PubMed ID: 19923609
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  • 28. Dry and moist heating-induced changes in protein molecular structure, protein subfraction, and nutrient profiles in soybeans.
    Samadi, Yu P.
    J Dairy Sci; 2011 Dec 25; 94(12):6092-102. PubMed ID: 22118096
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  • 29. Molecular basis of processing-induced changes in protein structure in relation to intestinal digestion in yellow and green type pea (Pisum sativum L.): A molecular spectroscopic analysis.
    Yu GQ, Warkentin T, Niu Z, Khan NA, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2015 Dec 05; 151():980-8. PubMed ID: 26188704
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  • 30. Using vibrational molecular spectroscopy to reveal carbohydrate molecular structure properties of faba bean partitions and faba bean silage before and after rumen incubation in relation to nutrient availability and supply to dairy cattle.
    Yan M, Deng G, Yu P.
    J Anim Physiol Anim Nutr (Berl); 2023 Mar 05; 107(2):379-393. PubMed ID: 35586980
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  • 31. Molecular basis of structural makeup of hulless barley in relation to rumen degradation kinetics and intestinal availability in dairy cattle: A novel approach.
    Damiran D, Yu P.
    J Dairy Sci; 2011 Oct 05; 94(10):5151-9. PubMed ID: 21943765
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  • 32. Structural changes on a molecular basis of canola meal by conditioning temperature and time during pelleting process in relation to physiochemical (energy and protein) properties relevant to ruminants.
    Huang X, Zhang H, Yu P.
    PLoS One; 2017 Oct 05; 12(2):e0170173. PubMed ID: 28207756
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  • 33. Amino acid profile and intestinal digestibility in dairy cows of rumen-undegradable protein from various feedstuffs.
    Erasmus LJ, Botha PM, Cruywagen CW, Meissner HH.
    J Dairy Sci; 1994 Feb 05; 77(2):541-51. PubMed ID: 8182178
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  • 34. Molecular structures and metabolic characteristics of protein in brown and yellow flaxseed with altered nutrient traits.
    Khan NA, Booker H, Yu P.
    J Agric Food Chem; 2014 Jul 16; 62(28):6556-64. PubMed ID: 24931851
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  • 35. Evaluation of Camelina sativa (L.) Crantz meal as an alternative protein source in ruminant rations.
    Colombini S, Broderick GA, Galasso I, Martinelli T, Rapetti L, Russo R, Reggiani R.
    J Sci Food Agric; 2014 Mar 15; 94(4):736-43. PubMed ID: 24105894
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  • 36. Protein secondary structures (alpha-helix and beta-sheet) at a cellular level and protein fractions in relation to rumen degradation behaviours of protein: a new approach.
    Yu P.
    Br J Nutr; 2005 Nov 15; 94(5):655-65. PubMed ID: 16277766
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  • 37. Metabolic characteristics of proteins and biomolecular spectroscopic profiles in different batches of feedstock (wheat) and their co-products (wheat distillers dried grains with solubles) from the same bioethanol processing plant.
    Gamage IH, Jonker A, Christensen DA, Yu P.
    J Dairy Sci; 2012 Nov 15; 95(11):6695-715. PubMed ID: 22939788
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  • 38. Detect changes in lipid-related structure of brown- and yellow-seeded Brassica Carinata seed during rumen fermentation in relation to basic chemical profile using ATR-FT/IR molecular spectroscopy with chemometrics.
    Xin H, Yu P.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Dec 10; 133():811-7. PubMed ID: 25000568
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  • 39. Carbohydrates molecular structure profiles in relation to nutritional characteristics of newly developed low and normal tannin faba bean varieties in dairy cows analysed by using standard methods and the vibrational molecular spectroscopy (Ft/IR-ATR).
    Rodríguez-Espinosa ME, Guevara-Oquendo VH, Yu P.
    J Anim Physiol Anim Nutr (Berl); 2021 Sep 10; 105(5):816-831. PubMed ID: 33896075
    [Abstract] [Full Text] [Related]

  • 40. Heat-induced protein structure and subfractions in relation to protein degradation kinetics and intestinal availability in dairy cattle.
    Doiron K, Yu P, McKinnon JJ, Christensen DA.
    J Dairy Sci; 2009 Jul 10; 92(7):3319-30. PubMed ID: 19528609
    [Abstract] [Full Text] [Related]


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