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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

400 related items for PubMed ID: 30098403

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  • 4. Satiety following intake of potatoes and other carbohydrate test meals.
    Geliebter A, Lee MI, Abdillahi M, Jones J.
    Ann Nutr Metab; 2013; 62(1):37-43. PubMed ID: 23221259
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  • 6. The effects of potatoes and other carbohydrate side dishes consumed with meat on food intake, glycemia and satiety response in children.
    Akilen R, Deljoomanesh N, Hunschede S, Smith CE, Arshad MU, Kubant R, Anderson GH.
    Nutr Diabetes; 2016 Feb 15; 6(2):e195. PubMed ID: 26878318
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  • 7. Addition of Rye Bran and Pea Fiber to Pork Meatballs Enhances Subjective Satiety in Healthy Men, but Does Not Change Glycemic or Hormonal Responses: A Randomized Crossover Meal Test Study.
    Kehlet U, Kofod J, Holst JJ, Ritz C, Aaslyng MD, Raben A.
    J Nutr; 2017 Sep 15; 147(9):1700-1708. PubMed ID: 28794212
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  • 8. The individual and combined effects of glycemic index and protein on glycemic response, hunger, and energy intake.
    Makris AP, Borradaile KE, Oliver TL, Cassim NG, Rosenbaum DL, Boden GH, Homko CJ, Foster GD.
    Obesity (Silver Spring); 2011 Dec 15; 19(12):2365-73. PubMed ID: 21720421
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  • 10. Whole-grain pasta reduces appetite and meal-induced thermogenesis acutely: a pilot study.
    Cioffi I, Santarpia L, Vaccaro A, Iacone R, Labruna G, Marra M, Contaldo F, Kristensen M, Pasanisi F.
    Appl Physiol Nutr Metab; 2016 Mar 15; 41(3):277-83. PubMed ID: 26863235
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  • 13. Glycemic and insulinemic responses as determinants of appetite in humans.
    Flint A, Møller BK, Raben A, Sloth B, Pedersen D, Tetens I, Holst JJ, Astrup A.
    Am J Clin Nutr; 2006 Dec 15; 84(6):1365-73. PubMed ID: 17158418
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  • 14. Meals with similar energy densities but rich in protein, fat, carbohydrate, or alcohol have different effects on energy expenditure and substrate metabolism but not on appetite and energy intake.
    Raben A, Agerholm-Larsen L, Flint A, Holst JJ, Astrup A.
    Am J Clin Nutr; 2003 Jan 15; 77(1):91-100. PubMed ID: 12499328
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  • 16. Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults.
    Johansson EV, Nilsson AC, Östman EM, Björck IM.
    Nutr J; 2013 Apr 11; 12():46. PubMed ID: 23577719
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  • 20. Effects on satiation, satiety and food intake of wholegrain and refined grain pasta.
    Cioffi I, Ibrugger S, Bache J, Thomassen MT, Contaldo F, Pasanisi F, Kristensen M.
    Appetite; 2016 Dec 01; 107():152-158. PubMed ID: 27496788
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