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218 related items for PubMed ID: 30121352
21. Organophosphate and carbamate pesticide residues and accompanying risks in commonly consumed vegetables in Kenya. Omwenga I, Kanja L, Zomer P, Louisse J, Rietjens IMCM, Mol H. Food Addit Contam Part B Surveill; 2021 Mar; 14(1):48-58. PubMed ID: 33353480 [Abstract] [Full Text] [Related]
22. Pesticide determination in sweet peppers using QuEChERS and LC-MS/MS. da Costa Morais EH, Collins CH, Jardim ICSF. Food Chem; 2018 May 30; 249():77-83. PubMed ID: 29407934 [Abstract] [Full Text] [Related]
23. Multiresidue method for the determination of 227 pesticides in hot pepper (Capsicum annuum L.) by liquid chromatography with tandem mass spectrometry. Zhu YZ, Zhao MA, Nan Feng Y, Han Kim J. J Sep Sci; 2014 Oct 30; 37(20):2947-54. PubMed ID: 25082716 [Abstract] [Full Text] [Related]
24. Assessing washing methods for reduction of pesticide residues in Capia pepper with LC-MS/MS. Polat B, Tiryaki O. J Environ Sci Health B; 2020 Oct 30; 55(1):1-10. PubMed ID: 31522655 [Abstract] [Full Text] [Related]
25. Determination of pesticide residues in varieties of pepper sold at different periods and provinces in Turkey and investigation of their adverse effects on human health and the environment. Aktaş Ş, Aminzai MT, Tegin İ, Yabalak E, Acar O. Int J Environ Health Res; 2024 Jun 30; 34(6):2491-2503. PubMed ID: 37668001 [Abstract] [Full Text] [Related]
26. Total diet study on pesticide residues in France: levels in food as consumed and chronic dietary risk to consumers. Nougadère A, Sirot V, Kadar A, Fastier A, Truchot E, Vergnet C, Hommet F, Baylé J, Gros P, Leblanc JC. Environ Int; 2012 Sep 15; 45():135-50. PubMed ID: 22595191 [Abstract] [Full Text] [Related]
27. Determination of six neonicotinoid insecticides residues in spinach, cucumber, apple and pomelo by QuEChERS method and LC-MS/MS. Zhang F, Li Y, Yu C, Pan C. Bull Environ Contam Toxicol; 2012 Jun 15; 88(6):885-90. PubMed ID: 22398693 [Abstract] [Full Text] [Related]
28. Detection of seven pesticides in cucumbers using hollow fibre-based liquid-phase microextraction and ultra-high pressure liquid chromatography coupled to tandem mass spectrometry. Wang J, Du Z, Yu W, Qu S. J Chromatogr A; 2012 Jul 20; 1247():10-7. PubMed ID: 22682952 [Abstract] [Full Text] [Related]
29. Validation and use of a fast sample preparation method and liquid chromatography-tandem mass spectrometry in analysis of ultra-trace levels of 98 organophosphorus pesticide and carbamate residues in a total diet study involving diversified food types. Chung SW, Chan BT. J Chromatogr A; 2010 Jul 16; 1217(29):4815-24. PubMed ID: 20557892 [Abstract] [Full Text] [Related]
31. Analysis, residue behaviour and risk assessment of combination product of iprovalicarb + copper oxychloride in representative fruiting vegetables, cucurbit and in soil using LC-MS/MS and ICP-MS. Kalasariya RL, Chaudhary NN, Patel MR, Chawla S, Parmar KD, Rathod PH. Environ Sci Pollut Res Int; 2024 Feb 16; 31(10):15186-15198. PubMed ID: 38291206 [Abstract] [Full Text] [Related]
34. Enantioselective analysis and degradation of isofenphos-methyl in vegetables by liquid chromatography-tandem mass spectrometry. Wang L, Wang X, Di S, Qi P, Sun Y, Yang X, Zhao C, Wang X. Environ Sci Pollut Res Int; 2018 Jul 16; 25(19):18772-18780. PubMed ID: 29713973 [Abstract] [Full Text] [Related]
35. Method Validation and Dissipation Behaviour of Dimethyl Disulphide (DMDS) in Cucumber and Soil by Gas Chromatography-Tandem Mass Spectrometry. Kaium A, Cao J, Liu X, Xu J, Dong F, Wu X, Zheng Y. Int J Environ Res Public Health; 2019 Nov 14; 16(22):. PubMed ID: 31739625 [Abstract] [Full Text] [Related]
36. Simultaneous determination and method validation of difenoconazole, propiconazole and pyraclostrobin in pepper and soil by LC-MS/MS in field trial samples from three provinces, China. Wu S, Zhang H, Zheng K, Meng B, Wang F, Cui Y, Zeng S, Zhang K, Hu D. Biomed Chromatogr; 2018 Feb 14; 32(2):. PubMed ID: 28722197 [Abstract] [Full Text] [Related]
37. Dissipation behaviour and dietary risk evaluation of pesticides on cucumber. Singh S, Thakur J, Katna S, Devi N, Brar GS, Singh G. Environ Monit Assess; 2024 Aug 05; 196(9):783. PubMed ID: 39098866 [Abstract] [Full Text] [Related]
38. LC-MS/MS determination of pesticide residues in fruits and vegetables. Stachniuk A, Szmagara A, Czeczko R, Fornal E. J Environ Sci Health B; 2017 Jul 03; 52(7):446-457. PubMed ID: 28353394 [Abstract] [Full Text] [Related]
40. [Determination of 15 organophosphorus pesticides in cucumber, tomato and pepper samples by capillary gas chromatography with gel permeation chromatographic clean-up]. Pan CP, Wang LM, Kong XY, Jiang SR, Qian CF. Se Pu; 2002 Nov 03; 20(6):565-8. PubMed ID: 12683010 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]