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Journal Abstract Search

84 related items for PubMed ID: 3015745

  • 1. Type II diabetes: current nutrition management concepts.
    Anderson JW, Gustafson NJ.
    Geriatrics; 1986 Aug; 41(8):28-35. PubMed ID: 3015745
    [Abstract] [Full Text] [Related]

  • 2. Metabolic effects of hypocaloric high-carbohydrate/high-fibre diet in non-insulin dependent diabetic patients.
    Comi D, Brugnani M, Gianino A.
    Eur J Clin Nutr; 1995 Oct; 49 Suppl 3():S242-4. PubMed ID: 8549537
    [No Abstract] [Full Text] [Related]

  • 3. Dietary fiber and diabetes: a comprehensive review and practical application.
    Anderson JW, Gustafson NJ, Bryant CA, Tietyen-Clark J.
    J Am Diet Assoc; 1987 Sep; 87(9):1189-97. PubMed ID: 3040842
    [Abstract] [Full Text] [Related]

  • 4. Evidence-based dietary recommendations for patients with type 2 diabetes mellitus.
    Neff LM.
    Nutr Clin Care; 2003 Sep; 6(2):51-61. PubMed ID: 14692293
    [Abstract] [Full Text] [Related]

  • 5. The role of dietary carbohydrate and fiber in the control of diabetes.
    Anderson JW.
    Adv Intern Med; 1980 Sep; 26():67-96. PubMed ID: 6261551
    [No Abstract] [Full Text] [Related]

  • 6. [Diet and non-insulin-dependent diabetes mellitus: historic and current perspectives].
    Fernández Soto ML, González Jiménez A, López-Cózar LN, Lobón Hernández JA, Aguirre Zamorano MA, Escobar-Jiménez F.
    Rev Clin Esp; 1990 Feb; 186(3):131-3. PubMed ID: 2192409
    [Abstract] [Full Text] [Related]

  • 7. Arabinoxylan fibre improves metabolic control in people with Type II diabetes.
    Lu ZX, Walker KZ, Muir JG, O'Dea K.
    Eur J Clin Nutr; 2004 Apr; 58(4):621-8. PubMed ID: 15042130
    [Abstract] [Full Text] [Related]

  • 8. Oat bran concentrate bread products improve long-term control of diabetes: a pilot study.
    Pick ME, Hawrysh ZJ, Gee MI, Toth E, Garg ML, Hardin RT.
    J Am Diet Assoc; 1996 Dec; 96(12):1254-61. PubMed ID: 8948386
    [Abstract] [Full Text] [Related]

  • 9. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
    Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.
    Diabetes Res Clin Pract; 2004 Sep; 65(3):235-41. PubMed ID: 15331203
    [Abstract] [Full Text] [Related]

  • 10. Effect of a high fibre, high carbohydrate dietary regimen on serum lipids and lipoproteins in type II hypertensive diabetic patients.
    Pacy PJ, Dodson PM, Kubicki AJ, Fletcher RF, Taylor KG.
    Diabetes Res; 1984 Sep; 1(3):159-63. PubMed ID: 6099230
    [Abstract] [Full Text] [Related]

  • 11. Decrease in serum lipids, glycemia and body weight by Plantago psyllium in obese and diabetic patients.
    Frati-Munari AC, Fernández-Harp JA, Becerril M, Chávez-Negrete A, Bañales-Ham M.
    Arch Invest Med (Mex); 1983 Sep; 14(3):259-68. PubMed ID: 6322713
    [No Abstract] [Full Text] [Related]

  • 12. Nutritional management of cardiovascular risk factors. A randomized clinical trial.
    McCarron DA, Oparil S, Chait A, Haynes RB, Kris-Etherton P, Stern JS, Resnick LM, Clark S, Morris CD, Hatton DC, Metz JA, McMahon M, Holcomb S, Snyder GW, Pi-Sunyer FX.
    Arch Intern Med; 1997 Jan 27; 157(2):169-77. PubMed ID: 9009974
    [Abstract] [Full Text] [Related]

  • 13. Dietary guidelines for the management of diabetes.
    Vaughan L.
    Nurs Stand; 1997 Jan 27; 19(44):56-64; quiz 66. PubMed ID: 16048207
    [Abstract] [Full Text] [Related]

  • 14. Trends in nutrient intake among adults with diabetes in the United States: 1988-2004.
    Oza-Frank R, Cheng YJ, Narayan KM, Gregg EW.
    J Am Diet Assoc; 2009 Jul 27; 109(7):1173-8. PubMed ID: 19559133
    [Abstract] [Full Text] [Related]

  • 15. Physiological and metabolic effects of dietary fiber.
    Anderson JW.
    Fed Proc; 1985 Nov 27; 44(14):2902-6. PubMed ID: 2996944
    [Abstract] [Full Text] [Related]

  • 16. Effects of breakfast meal composition on second meal metabolic responses in adults with Type 2 diabetes mellitus.
    Clark CA, Gardiner J, McBurney MI, Anderson S, Weatherspoon LJ, Henry DN, Hord NG.
    Eur J Clin Nutr; 2006 Sep 27; 60(9):1122-9. PubMed ID: 16670695
    [Abstract] [Full Text] [Related]

  • 17. [How is diabetic nutrition understood in 1984?].
    Mirouze J, Monnier L, Phaka M, Chenon D, Colette C.
    Journ Annu Diabetol Hotel Dieu; 1984 Sep 27; ():209-22. PubMed ID: 6100378
    [No Abstract] [Full Text] [Related]

  • 18. Characteristics that enhance adherence to high-carbohydrate/high-fiber diets by persons with diabetes.
    Kouris A, Wahlqvist ML, Worsley A.
    J Am Diet Assoc; 1988 Nov 27; 88(11):1422-5. PubMed ID: 2846673
    [Abstract] [Full Text] [Related]

  • 19. [Current concepts on diabetic diets].
    Mossé A.
    Soins; 1989 May 27; (524):22-5. PubMed ID: 2546257
    [No Abstract] [Full Text] [Related]

  • 20. Effects of agar (kanten) diet on obese patients with impaired glucose tolerance and type 2 diabetes.
    Maeda H, Yamamoto R, Hirao K, Tochikubo O.
    Diabetes Obes Metab; 2005 Jan 27; 7(1):40-6. PubMed ID: 15642074
    [Abstract] [Full Text] [Related]

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