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Journal Abstract Search
157 related items for PubMed ID: 3020971
1. Cancer risk: possible protective role of high carbohydrate high fiber diets. Jenkins DJ, Jenkins AL, Rao AV, Thompson LU. Am J Gastroenterol; 1986 Oct; 81(10):931-5. PubMed ID: 3020971 [Abstract] [Full Text] [Related]
3. Dietary factors in colon carcinogenesis with special emphasis on the role of dietary fat and dietary fibre. Jensen OM. Prog Clin Biol Res; 1983 Mar; 132D():151-8. PubMed ID: 6314361 [Abstract] [Full Text] [Related]
4. Effect of amount and types of dietary fat on intestinal bacterial 7 alpha-dehydroxylase and phosphatidylinositol-specific phospholipase C and colonic mucosal diacylglycerol kinase and PKC activities during stages of colon tumor promotion. Reddy BS, Simi B, Patel N, Aliaga C, Rao CV. Cancer Res; 1996 May 15; 56(10):2314-20. PubMed ID: 8625306 [Abstract] [Full Text] [Related]
6. Intake of fat, meat, and fiber in relation to risk of colon cancer in men. Giovannucci E, Rimm EB, Stampfer MJ, Colditz GA, Ascherio A, Willett WC. Cancer Res; 1994 May 01; 54(9):2390-7. PubMed ID: 8162586 [Abstract] [Full Text] [Related]
14. Dietary fat and colon cancer: modulating effect of types and amount of dietary fat on ras-p21 function during promotion and progression stages of colon cancer. Singh J, Hamid R, Reddy BS. Cancer Res; 1997 Jan 15; 57(2):253-8. PubMed ID: 9000564 [Abstract] [Full Text] [Related]
15. Epidemiology of dietary fibre and colorectal cancer: current status of the hypothesis. Bingham SA. Nutr Health; 1985 Jan 15; 4(1):17-23. PubMed ID: 3010200 [Abstract] [Full Text] [Related]
16. Colonic carcinogenesis: the microbial feast or famine mechanism. McBurney MI, Van Soest PJ, Jeraci JL. Nutr Cancer; 1987 Jan 15; 10(1-2):23-8. PubMed ID: 3039469 [Abstract] [Full Text] [Related]