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165 related items for PubMed ID: 30361014

  • 1. Different genetic responses to oenological conditions between a flocculent wine yeast and its FLO5 deleted strain: Insights from the transcriptome.
    Di Gianvito P, Tesnière C, Suzzi G, Blondin B, Tofalo R.
    Food Res Int; 2018 Dec; 114():178-186. PubMed ID: 30361014
    [Abstract] [Full Text] [Related]

  • 2. FLO5 gene controls flocculation phenotype and adhesive properties in a Saccharomyces cerevisiae sparkling wine strain.
    Di Gianvito P, Tesnière C, Suzzi G, Blondin B, Tofalo R.
    Sci Rep; 2017 Sep 07; 7(1):10786. PubMed ID: 28883485
    [Abstract] [Full Text] [Related]

  • 3. Genetic diversity of FLO1 and FLO5 genes in wine flocculent Saccharomyces cerevisiae strains.
    Tofalo R, Perpetuini G, Di Gianvito P, Schirone M, Corsetti A, Suzzi G.
    Int J Food Microbiol; 2014 Nov 17; 191():45-52. PubMed ID: 25218464
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  • 4. Characterization of specialized flocculent yeasts to improve sparkling wine fermentation.
    Tofalo R, Perpetuini G, Di Gianvito P, Arfelli G, Schirone M, Corsetti A, Suzzi G.
    J Appl Microbiol; 2016 Jun 17; 120(6):1574-84. PubMed ID: 26923379
    [Abstract] [Full Text] [Related]

  • 5. Co-Flocculation of Yeast Species, a New Mechanism to Govern Population Dynamics in Microbial Ecosystems.
    Rossouw D, Bagheri B, Setati ME, Bauer FF.
    PLoS One; 2015 Jun 17; 10(8):e0136249. PubMed ID: 26317200
    [Abstract] [Full Text] [Related]

  • 6. Flocculation and transcriptional adaptation to fermentation conditions in a recombinant wine yeast strain defective for KNR4/SMI1.
    Penacho V, Blondin B, Valero E, Gonzalez R.
    Biotechnol Prog; 2012 Jun 17; 28(2):327-36. PubMed ID: 22065482
    [Abstract] [Full Text] [Related]

  • 7. Acetyltransferase SAS2 and sirtuin SIR2, respectively, control flocculation and biofilm formation in wine yeast.
    Rodriguez ME, Orozco H, Cantoral JM, Matallana E, Aranda A.
    FEMS Yeast Res; 2014 Sep 17; 14(6):845-57. PubMed ID: 24920206
    [Abstract] [Full Text] [Related]

  • 8. FLO gene-dependent phenotypes in industrial wine yeast strains.
    Govender P, Bester M, Bauer FF.
    Appl Microbiol Biotechnol; 2010 Apr 17; 86(3):931-45. PubMed ID: 20013339
    [Abstract] [Full Text] [Related]

  • 9. Novel wine-mediated FLO11 flocculation phenotype of commercial Saccharomyces cerevisiae wine yeast strains with modified FLO gene expression.
    Govender P, Kroppenstedt S, Bauer FF.
    FEMS Microbiol Lett; 2011 Apr 17; 317(2):117-26. PubMed ID: 21251052
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  • 14. Biodiversity of autolytic ability in flocculent Saccharomyces cerevisiae strains suitable for traditional sparkling wine fermentation.
    Perpetuini G, Di Gianvito P, Arfelli G, Schirone M, Corsetti A, Tofalo R, Suzzi G.
    Yeast; 2016 Jul 17; 33(7):303-12. PubMed ID: 26804203
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  • 15. The regulation of Saccharomyces cerevisiae FLO gene expression and Ca2+ -dependent flocculation by Flo8p and Mss11p.
    Bester MC, Pretorius IS, Bauer FF.
    Curr Genet; 2006 Jun 17; 49(6):375-83. PubMed ID: 16568252
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  • 16. Comparative transcriptomic approach to investigate differences in wine yeast physiology and metabolism during fermentation.
    Rossouw D, Olivares-Hernandes R, Nielsen J, Bauer FF.
    Appl Environ Microbiol; 2009 Oct 17; 75(20):6600-12. PubMed ID: 19700545
    [Abstract] [Full Text] [Related]

  • 17. Flocculation in Saccharomyces cerevisiae is repressed by the COMPASS methylation complex during high-gravity fermentation.
    Dietvorst J, Brandt A.
    Yeast; 2008 Dec 17; 25(12):891-901. PubMed ID: 19160454
    [Abstract] [Full Text] [Related]

  • 18. Comparative transcriptomic analysis reveals similarities and dissimilarities in Saccharomyces cerevisiae wine strains response to nitrogen availability.
    Barbosa C, García-Martínez J, Pérez-Ortín JE, Mendes-Ferreira A.
    PLoS One; 2015 Dec 17; 10(4):e0122709. PubMed ID: 25884705
    [Abstract] [Full Text] [Related]

  • 19. Quantitative analysis of wine yeast gene expression profiles under winemaking conditions.
    Varela C, Cárdenas J, Melo F, Agosin E.
    Yeast; 2005 Apr 15; 22(5):369-83. PubMed ID: 15806604
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  • 20. Prediction of flocculation ability of brewing yeast inoculates by flow cytometry, proteome analysis, and mRNA profiling.
    Heine F, Stahl F, Sträuber H, Wiacek C, Benndorf D, Repenning C, Schmidt F, Scheper T, von Bergen M, Harms H, Müller S.
    Cytometry A; 2009 Feb 15; 75(2):140-7. PubMed ID: 19072835
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