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Journal Abstract Search
215 related items for PubMed ID: 30365720
1. Antioxidant and antimicrobial potential of selected varieties of Piper betle L. (Betel leaf). Sarma C, Rasane P, Kaur S, Singh J, Singh J, Gat Y, Garba U, Kaur D, Dhawan K. An Acad Bras Cienc; 2018; 90(4):3871-3878. PubMed ID: 30365720 [Abstract] [Full Text] [Related]
2. Phytochemical Analysis, Identification and Quantification of Antibacterial Active Compounds in Betel Leaves, Piper betle Methanolic Extract. Syahidah A, Saad CR, Hassan MD, Rukayadi Y, Norazian MH, Kamarudin MS. Pak J Biol Sci; 2017; 20(2):70-81. PubMed ID: 29022997 [Abstract] [Full Text] [Related]
3. Technique for order preference by similarity to ideal solution (TOPSIS): a MCDM approach for selecting suitable solvent considering biochemical profiles and in vitro antibacterial efficacy of petioles of betel leaf (Piper betle L.). Nandi S, Guha P. Environ Sci Pollut Res Int; 2023 Apr; 30(16):46147-46158. PubMed ID: 36715795 [Abstract] [Full Text] [Related]
4. Evaluation of antioxidant and antimicrobial potential of a novel Himalayan plant Reinwardtia indica dumort: Scientifically unexplored. Upadhyay P, Mishra SK, Mishra AK, Kumar P, Pandey N, Tiwari KN, Tilak R, Purohit S, Dubey GP. Microb Pathog; 2019 Feb; 127():326-334. PubMed ID: 30553013 [Abstract] [Full Text] [Related]
5. Phytochemical composition, β-glucuronidase inhibition, and antioxidant properties of two fractions of Piper betle leaf aqueous extract. Karak S, Das S, Biswas M, Choudhury A, Dutta M, Chaudhury K, De B. J Food Biochem; 2019 Dec; 43(12):e13048. PubMed ID: 31581322 [Abstract] [Full Text] [Related]
6. Ethanolic extract of Betel (Piper betle L.) and Chaphlu (Piper sarmentosum Roxb.) dechlorophyllized using sedimentation process: Production, characteristics, and antioxidant activities. Tagrida M, Benjakul S. J Food Biochem; 2020 Dec; 44(12):e13508. PubMed ID: 33020937 [Abstract] [Full Text] [Related]
7. Antioxidant and cytoprotective activities of Piper betle, Areca catechu, Uncaria gambir and betel quid with and without calcium hydroxide. Sazwi NN, Nalina T, Abdul Rahim ZH. BMC Complement Altern Med; 2013 Dec 11; 13():351. PubMed ID: 24330738 [Abstract] [Full Text] [Related]
13. The underlying mechanism of action for various medicinal properties of Piper betle (betel). Haslan H, Suhaimi FH, Thent ZC, Das S. Clin Ter; 2015 Oct 24; 166(5):208-14. PubMed ID: 26550811 [Abstract] [Full Text] [Related]
15. Phenolic compounds and biological activity of Kitaibelia vitifolia. Mašković P, Solujić S, Mihailović V, Mladenović M, Cvijović M, Mladenović J, Aćamović-Đoković G, Kurćubić V. J Med Food; 2011 Dec 24; 14(12):1617-23. PubMed ID: 21877950 [Abstract] [Full Text] [Related]
16. Reduction of oxidative stress by an ethanolic extract of leaves of Piper betle (Paan) Linn. decreased methotrexate-induced toxicity. De S, Sen T, Chatterjee M. Mol Cell Biochem; 2015 Nov 24; 409(1-2):191-7. PubMed ID: 26276309 [Abstract] [Full Text] [Related]
18. 1,1-Diphenyl,2-picrylhydrazyl free radical scavenging, bactericidal, fungicidal and leishmanicidal properties of Teucrium stocksianum. Shah SM, Ayaz M, Khan AU, Ullah F, Farhan, Shah AU, Iqbal H, Hussain S. Toxicol Ind Health; 2015 Nov 24; 31(11):1037-43. PubMed ID: 23625908 [Abstract] [Full Text] [Related]
19. Bio-actives of betel leaf (Piper betle L.): A comprehensive review on extraction, isolation, characterization, and biological activity. Madhumita M, Guha P, Nag A. Phytother Res; 2020 Oct 24; 34(10):2609-2627. PubMed ID: 32524688 [Abstract] [Full Text] [Related]