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Journal Abstract Search

148 related items for PubMed ID: 3037936

  • 1.
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  • 2. Degradation of myo-inositol hexakisphosphate by a phytate-degrading enzyme from Pantoea agglomerans.
    Greiner R.
    Protein J; 2004 Nov; 23(8):577-85. PubMed ID: 15648979
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  • 3. Effect of Phytase on in Vitro Hydrolysis of Phytate and the Formation of myo-Inositol Phosphate Esters in Various Feed Materials.
    Hirvonen J, Liljavirta J, Saarinen MT, Lehtinen MJ, Ahonen I, Nurminen P.
    J Agric Food Chem; 2019 Oct 16; 67(41):11396-11402. PubMed ID: 31537068
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  • 4. Hydrolysis of phytate and its inositol phosphate intermediates by an acid and an alkaline phosphatase.
    Kaufman HW, Kleinberg I.
    Arch Oral Biol; 1975 Mar 16; 20(3):157-60. PubMed ID: 235912
    [No Abstract] [Full Text] [Related]

  • 5. Preparation of pure lower-order myo-Inositol phosphates on laboratory scale for physiological and enzymatic studies.
    Greiner R.
    Prep Biochem Biotechnol; 2021 Mar 16; 51(10):985-989. PubMed ID: 33565914
    [Abstract] [Full Text] [Related]

  • 6. Formation of myo-inositol phosphates by Aspergillus niger 3-phytase.
    Dvoráková J, Kopecký J, Havlícek V, Kren V.
    Folia Microbiol (Praha); 2000 Mar 16; 45(2):128-32. PubMed ID: 11271819
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  • 7. Separation of phytic acid and other related inositol phosphates by high-performance ion chromatography and its applications.
    Chen QC, Li BW.
    J Chromatogr A; 2003 Nov 07; 1018(1):41-52. PubMed ID: 14582625
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  • 8. Stereospecificity of myo-inositol hexakisphosphate dephosphorylation by a phytate-degrading enzyme of Escherichia coli.
    Greiner R, Carlsson N, Alminger ML.
    J Biotechnol; 2001 Nov 17; 84(1):53-62. PubMed ID: 11035187
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  • 9. Time course of formation of inositol phosphates during enzymatic hydrolysis of phytic acid (myo-inositol hexaphosphoric acid) by phytase determined by capillary isotachophoresis.
    Blatný P, Kvasnicka F, Kenndler E.
    J Chromatogr A; 1994 Sep 23; 679(2):345-8. PubMed ID: 7951996
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  • 12. Autohydrolysis of phytic acid.
    Hull SR, Gray JS, Montgomery R.
    Anal Biochem; 1999 Sep 10; 273(2):252-60. PubMed ID: 10469496
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  • 13. Effect of several germination treatments on phosphatases activities and degradation of phytate in faba bean (Vicia faba L.) and azuki bean (Vigna angularis L.).
    Luo Y, Xie W, Luo F.
    J Food Sci; 2012 Oct 10; 77(10):C1023-9. PubMed ID: 22938099
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  • 14. Specificity of hydrolysis of phytic acid by alkaline phytase from lily pollen.
    Barrientos L, Scott JJ, Murthy PP.
    Plant Physiol; 1994 Dec 10; 106(4):1489-95. PubMed ID: 7846160
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  • 17. Myo-inositol hexakisphosphate degradation by Bifidobacterium infantis ATCC 15697.
    Haros M, Bielecka M, Honke J, Sanz Y.
    Int J Food Microbiol; 2007 Jun 10; 117(1):76-84. PubMed ID: 17462768
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  • 19. Quantitative analysis of phytate globoids isolated from wheat bran and characterization of their sequential dephosphorylation by wheat phytase.
    Bohn L, Josefsen L, Meyer AS, Rasmussen SK.
    J Agric Food Chem; 2007 Sep 05; 55(18):7547-52. PubMed ID: 17696444
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  • 20. Immobilization of Candida krusei cells producing phytase in alginate gel beads: an application of the preparation of myo-inositol phosphates.
    Quan CS, Fan SD, Ohta Y.
    Appl Microbiol Biotechnol; 2003 Jul 05; 62(1):41-7. PubMed ID: 12709834
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