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Journal Abstract Search

282 related items for PubMed ID: 3040842

  • 1. Dietary fiber and diabetes: a comprehensive review and practical application.
    Anderson JW, Gustafson NJ, Bryant CA, Tietyen-Clark J.
    J Am Diet Assoc; 1987 Sep; 87(9):1189-97. PubMed ID: 3040842
    [Abstract] [Full Text] [Related]

  • 2. Adherence to high-carbohydrate, high-fiber diets: long-term studies of non-obese diabetic men.
    Story L, Anderson JW, Chen WJ, Karounos D, Jefferson B.
    J Am Diet Assoc; 1985 Sep; 85(9):1105-10. PubMed ID: 2993398
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  • 3. High-fibre diets for diabetic and hypertriglyceridemic patients.
    Anderson JW.
    Can Med Assoc J; 1980 Nov 22; 123(10):975-9. PubMed ID: 6256046
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  • 4. Effect of dietary fiber in insulin-dependent diabetics: insulin requirements and serum lipids.
    Harold MR, Reeves RD, Bolze MS, Guthrie RA, Guthrie DW.
    J Am Diet Assoc; 1985 Nov 22; 85(11):1455-61. PubMed ID: 2997314
    [Abstract] [Full Text] [Related]

  • 5. Oat bran concentrate bread products improve long-term control of diabetes: a pilot study.
    Pick ME, Hawrysh ZJ, Gee MI, Toth E, Garg ML, Hardin RT.
    J Am Diet Assoc; 1996 Dec 22; 96(12):1254-61. PubMed ID: 8948386
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  • 6. Rationale for changes in the dietary management of diabetes. Fat, carbohydrate, and fiber.
    El-Beheri Burgess BR.
    J Am Diet Assoc; 1982 Sep 22; 81(3):258-61. PubMed ID: 6286746
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  • 7. Type II diabetes: current nutrition management concepts.
    Anderson JW, Gustafson NJ.
    Geriatrics; 1986 Aug 22; 41(8):28-35. PubMed ID: 3015745
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  • 9. Dietary fibre, glycaemic response, and diabetes.
    Brennan CS.
    Mol Nutr Food Res; 2005 Jun 22; 49(6):560-70. PubMed ID: 15926145
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  • 10. Carbohydrates--the good, the bad and the whole grain.
    Brand-Miller J, McMillan-Price J, Steinbeck K, Caterson I.
    Asia Pac J Clin Nutr; 2008 Jun 22; 17 Suppl 1():16-9. PubMed ID: 18296292
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  • 11. Beneficial effect of low carbohydrate in low calorie diets on visceral fat reduction in type 2 diabetic patients with obesity.
    Miyashita Y, Koide N, Ohtsuka M, Ozaki H, Itoh Y, Oyama T, Uetake T, Ariga K, Shirai K.
    Diabetes Res Clin Pract; 2004 Sep 22; 65(3):235-41. PubMed ID: 15331203
    [Abstract] [Full Text] [Related]

  • 12. High-fiber diet: its role in the treatment of diabetes mellitus reviewed.
    Van Ness MM, Wheby MS.
    Va Med; 1979 Nov 22; 106(11):852-5. PubMed ID: 506434
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  • 13. The role of dietary carbohydrate and fiber in the control of diabetes.
    Anderson JW.
    Adv Intern Med; 1980 Nov 22; 26():67-96. PubMed ID: 6261551
    [No Abstract] [Full Text] [Related]

  • 14. Effects of short-term low- and high-carbohydrate diets on postprandial metabolism in non-diabetic and diabetic subjects.
    Culling KS, Neil HA, Gilbert M, Frayn KN.
    Nutr Metab Cardiovasc Dis; 2009 Jun 22; 19(5):345-51. PubMed ID: 18083355
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  • 16. Dietary carbohydrates and glucose metabolism in diabetic patients.
    Parillo M, Riccardi G.
    Diabete Metab; 1995 Dec 22; 21(6):391-401. PubMed ID: 8593919
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  • 18. Long term effects of dietary fibre in bread on weight, blood glucose, glucosuria and faecal fat excretion in alloxan diabetic rats.
    Nygren C, Hallmans G, Lithner F.
    Diabete Metab; 1981 Jun 22; 7(2):115-20. PubMed ID: 6265298
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