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Journal Abstract Search

135 related items for PubMed ID: 30413007

  • 21. Sensitive and selective determination of phenolic compounds from aromatic plants using an electrochemical detection coupled with HPLC method.
    Cantalapiedra A, Gismera MJ, Sevilla MT, Procopio JR.
    Phytochem Anal; 2014; 25(3):247-54. PubMed ID: 24453175
    [Abstract] [Full Text] [Related]

  • 22. Chemotyping of diverse Eucalyptus species grown in Egypt and antioxidant and antibacterial activities of its respective essential oils.
    Salem MZ, Ashmawy NA, Elansary HO, El-Settawy AA.
    Nat Prod Res; 2015; 29(7):681-5. PubMed ID: 25421867
    [Abstract] [Full Text] [Related]

  • 23. Determination of chemical constituents of leaf and stem essential oils of Artemisia monosperma from central Saudi Arabia.
    Khan M, Mousa AA, Syamasundar KV, Alkhathlan HZ.
    Nat Prod Commun; 2012 Aug; 7(8):1079-82. PubMed ID: 22978234
    [Abstract] [Full Text] [Related]

  • 24. Essential oil from the leaves of Annona vepretorum: chemical composition and bioactivity.
    Costa EV, Dutra LM, Nogueira PC, Moraes VR, Salvador MJ, Ribeiro LH, Gadelha FR.
    Nat Prod Commun; 2012 Feb; 7(2):265-6. PubMed ID: 22474976
    [Abstract] [Full Text] [Related]

  • 25. Chemical composition and antibacterial activity of the essential oil of Moroccan Juniperus phoenicea.
    Fouad B, Abderrahmane R, Youssef A, Rajae H, El Fels MA.
    Nat Prod Commun; 2011 Oct; 6(10):1515-8. PubMed ID: 22164797
    [Abstract] [Full Text] [Related]

  • 26. Commercial Origanum compactum Benth. and Cinnamomum zeylanicum Blume essential oils against natural mycoflora in Valencia rice.
    Santamarina MP, Roselló J, Sempere F, Giménez S, Blázquez MA.
    Nat Prod Res; 2015 Oct; 29(23):2215-8. PubMed ID: 25612221
    [Abstract] [Full Text] [Related]

  • 27. Characterization of Essential Oil Composition in Different Basil Species and Pot Cultures by a GC-MS Method.
    Muráriková A, Ťažký A, Neugebauerová J, Planková A, Jampílek J, Mučaji P, Mikuš P.
    Molecules; 2017 Jul 20; 22(7):. PubMed ID: 28726757
    [Abstract] [Full Text] [Related]

  • 28. Essential oil of trees of the genus Ocotea (Lauraceae) in Costa Rica. I. Ocotea brenesii.
    Chaverri C, Cicció JF.
    Rev Biol Trop; 2005 Jul 20; 53(3-4):431-6. PubMed ID: 17354452
    [Abstract] [Full Text] [Related]

  • 29. Evaluation of climatic factors on the yield and chemical composition of the essential oil of Myrocarpus frondosus.
    Cabrera DC, Gomes GL, Flach A, da Costa LA, Rosa GR, de Moura NF.
    Nat Prod Res; 2015 Jul 20; 29(7):667-70. PubMed ID: 25421822
    [Abstract] [Full Text] [Related]

  • 30. Chemistry and biological activity of essential oils from Piper claussenianum (Piperaceae).
    Marques AM, Barreto AL, Batista EM, Curvelo JA, Velozo LS, Moreira Dde L, Guimarães EF, Soares RM, Kaplan MA.
    Nat Prod Commun; 2010 Nov 20; 5(11):1837-40. PubMed ID: 21213995
    [Abstract] [Full Text] [Related]

  • 31. Chemical variability in the essential oil of Cinnamomum tamala L. leaves from India.
    Rana VS, Langoljam RD, Verdeguer M, Blázquez MA.
    Nat Prod Res; 2012 Nov 20; 26(14):1355-7. PubMed ID: 22007840
    [Abstract] [Full Text] [Related]

  • 32. [Study on extraction methods of volatile oil from Mosla soochowensis].
    Chen J, Wu Q.
    Zhong Yao Cai; 2005 Sep 20; 28(9):823-5. PubMed ID: 16447878
    [Abstract] [Full Text] [Related]

  • 33. [Study on GC-MS fingerprint analysis in rhizome of volatile oil of Acorus tatarinowii].
    Wei G, Fang YQ, Liu DH, Lin SF.
    Zhongguo Zhong Yao Za Zhi; 2004 Aug 20; 29(8):764-8. PubMed ID: 15506289
    [Abstract] [Full Text] [Related]

  • 34. Chemical composition and biological activities of essential oils of Pinus patula.
    Amri I, Lamia H, Gargouri S, Hanana M, Mahfoudhia M, Fezzani T, Ezzeddine F, Jamoussi B.
    Nat Prod Commun; 2011 Oct 20; 6(10):1531-6. PubMed ID: 22164801
    [Abstract] [Full Text] [Related]

  • 35. [Comparing analysis of components in volatile oils of nutmeg and prepared nutmeg by GC-MS].
    Yuan ZM, Wang J, Lv J, Jia TZ.
    Zhongguo Zhong Yao Za Zhi; 2006 May 20; 31(9):737-9. PubMed ID: 17048680
    [Abstract] [Full Text] [Related]

  • 36. Essential oil composition of Inula britannica L. from Bulgaria.
    Todorova M, Trendafilova A, Ivanova V, Danova K, Dimitrov D.
    Nat Prod Res; 2017 Jul 20; 31(14):1693-1696. PubMed ID: 28278671
    [Abstract] [Full Text] [Related]

  • 37. Chemical analysis of volatile oils from West Himalayan Pindrow Fir Abies pindrow.
    Padalia RC, Verma RS, Chauhan A, Goswami P, Chanotiya CS.
    Nat Prod Commun; 2014 Aug 20; 9(8):1181-4. PubMed ID: 25233604
    [Abstract] [Full Text] [Related]

  • 38. Antibacterial activity of essential oils of edible spices, Ocimum canum and Xylopia aethiopica.
    Vyry Wouatsa NA, Misra L, Venkatesh Kumar R.
    J Food Sci; 2014 May 20; 79(5):M972-7. PubMed ID: 24758511
    [Abstract] [Full Text] [Related]

  • 39. Compositional and Enantiomeric Analysis of the Essential Oil of Taxodium distichum from India.
    Padalia RC, Verma RS, Chauhan A, Goswami P, Chanotiya CS.
    Nat Prod Commun; 2016 Mar 20; 11(3):419-22. PubMed ID: 27169196
    [Abstract] [Full Text] [Related]

  • 40. Essential oil of Galinsoga parviflora leaves from Colombia.
    Pino JA, Gaviria M, Quevedo-Vega J, García-Lesmes L, Quijano-Celis CE.
    Nat Prod Commun; 2010 Nov 20; 5(11):1831-2. PubMed ID: 21213993
    [Abstract] [Full Text] [Related]

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