These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

446 related items for PubMed ID: 30428860

  • 1. A qualitative study of the drivers of socioeconomic inequalities in men's eating behaviours.
    Stephens LD, Crawford D, Thornton L, Olstad DL, Morgan PJ, van Lenthe FJ, Ball K.
    BMC Public Health; 2018 Nov 14; 18(1):1257. PubMed ID: 30428860
    [Abstract] [Full Text] [Related]

  • 2. Why do women of low socioeconomic status have poorer dietary behaviours than women of higher socioeconomic status? A qualitative exploration.
    Inglis V, Ball K, Crawford D.
    Appetite; 2005 Dec 14; 45(3):334-43. PubMed ID: 16171900
    [Abstract] [Full Text] [Related]

  • 3. Riverina men's study: a preliminary exploration of the diet, alcohol use and physical activity behaviours and attitudes of rural men in two Australian New South Wales electorates.
    O'Kane GM, Craig P, Black D, Sutherland D.
    Rural Remote Health; 2008 Dec 14; 8(1):851. PubMed ID: 18282114
    [Abstract] [Full Text] [Related]

  • 4. Adolescent home food environments and socioeconomic position.
    MacFarlane A, Crawford D, Ball K, Savige G, Worsley A.
    Asia Pac J Clin Nutr; 2007 Dec 14; 16(4):748-56. PubMed ID: 18042538
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Meat, Masculinity, and Health for the "Typical Aussie Bloke": A Social Constructivist Analysis of Class, Gender, and Consumption.
    Carroll JA, Capel EM, Gallegos D.
    Am J Mens Health; 2019 Dec 14; 13(6):1557988319885561. PubMed ID: 31694460
    [Abstract] [Full Text] [Related]

  • 9. Longitudinal predictors of frequent vegetable and fruit consumption among socio-economically disadvantaged Australian adolescents.
    Stephens LD, McNaughton SA, Crawford D, Ball K.
    Appetite; 2014 Jul 14; 78():165-71. PubMed ID: 24685764
    [Abstract] [Full Text] [Related]

  • 10. Quality of diet and food choices of Finnish young men: a sociodemographic and health behaviour approach.
    Bingham CM, Jallinoja P, Lahti-Koski M, Absetz P, Paturi M, Pihlajamäki H, Sahi T, Uutela A.
    Public Health Nutr; 2010 Jun 14; 13(6A):980-6. PubMed ID: 20513269
    [Abstract] [Full Text] [Related]

  • 11. Household and food shopping environments: do they play a role in socioeconomic inequalities in fruit and vegetable consumption? A multilevel study among Dutch adults.
    Giskes K, van Lenthe FJ, Kamphuis CB, Huisman M, Brug J, Mackenbach JP.
    J Epidemiol Community Health; 2009 Feb 14; 63(2):113-20. PubMed ID: 18801797
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13. Socioeconomic differences in takeaway food consumption and their contribution to inequalities in dietary intakes.
    Miura K, Giskes K, Turrell G.
    J Epidemiol Community Health; 2009 Oct 14; 63(10):820-6. PubMed ID: 19605368
    [Abstract] [Full Text] [Related]

  • 14. "That is an Awful Lot of Fruit and Veg to Be Eating". Focus Group Study on Motivations for the Consumption of 5 a Day in British Young Men.
    Howard Wilsher S, Fearne A, Panagiotaki G.
    Nutrients; 2019 Aug 14; 11(8):. PubMed ID: 31416148
    [Abstract] [Full Text] [Related]

  • 15. A comparison of parental views of their pre-school children's 'healthy' versus 'unhealthy' diets. A qualitative study.
    Peters J, Parletta N, Lynch J, Campbell K.
    Appetite; 2014 May 14; 76():129-36. PubMed ID: 24524974
    [Abstract] [Full Text] [Related]

  • 16. A qualitative exploration of ultra-processed foods consumption and eating out behaviours in an Indonesian urban food environment.
    Colozza D.
    Nutr Health; 2024 Sep 14; 30(3):613-623. PubMed ID: 36330688
    [Abstract] [Full Text] [Related]

  • 17. Young adult males' motivators and perceived barriers towards eating healthily and being active: a qualitative study.
    Ashton LM, Hutchesson MJ, Rollo ME, Morgan PJ, Thompson DI, Collins CE.
    Int J Behav Nutr Phys Act; 2015 Jul 15; 12():93. PubMed ID: 26169503
    [Abstract] [Full Text] [Related]

  • 18. How men receive and utilise partner support when trying to change their diet and physical activity within a men's weight management programme.
    Tripathee S, Sweeting H, Chambers S, Maclean A.
    BMC Public Health; 2020 Feb 07; 20(1):199. PubMed ID: 32033544
    [Abstract] [Full Text] [Related]

  • 19. Differences in Perceptions of the Food Environment Between African American Men Who Did and Did Not Consume Recommended Levels of Fruits and Vegetables.
    Griffith DM, Cornish EK, McKissic SA, Dean DA.
    Health Educ Behav; 2016 Dec 07; 43(6):648-655. PubMed ID: 26932874
    [Abstract] [Full Text] [Related]

  • 20. Nutrition promotion approaches preferred by Australian adolescents attending schools in disadvantaged neighbourhoods: a qualitative study.
    Stephens LD, McNaughton SA, Crawford D, Ball K.
    BMC Pediatr; 2015 May 19; 15():61. PubMed ID: 25986466
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 23.