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Journal Abstract Search

131 related items for PubMed ID: 30460362

  • 41. Comparative evaluation of cyanide removal by adsorption, biodegradation, and simultaneous adsorption and biodegradation (SAB) process using Bacillus cereus and almond shell.
    Dwivedi N, Balomajumder C, Mondal P.
    J Environ Biol; 2016 Jul; 37(4):551-6. PubMed ID: 27498500
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  • 42. A ratiometric chemodosimeter for highly selective naked-eye and fluorogenic detection of cyanide.
    Lin WC, Hu JW, Chen KY.
    Anal Chim Acta; 2015 Sep 17; 893():91-100. PubMed ID: 26398427
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  • 43. Reaction-based colorimetric and ratiometric fluorescence sensor for detection of cyanide in aqueous media.
    Lin YD, Pen YS, Su W, Liau KL, Wen YS, Tu CH, Sun CH, Chow TJ.
    Chem Asian J; 2012 Dec 17; 7(12):2864-71. PubMed ID: 23008232
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  • 44. A novel cyanide ion sensing approach based on Raman scattering for the detection of environmental cyanides.
    Yan F, Gopal Reddy CV, Zhang Y, Vo-Dinh T.
    Ecotoxicol Environ Saf; 2010 Sep 17; 73(6):1490-4. PubMed ID: 20541261
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  • 45. Colorimetric fluorescent cyanide chemodosimeter based on triphenylimidazole derivative.
    Zheng W, He X, Chen H, Gao Y, Li H.
    Spectrochim Acta A Mol Biomol Spectrosc; 2014 Apr 24; 124():97-101. PubMed ID: 24463246
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  • 46. Highly selective colorimetric sensing of cyanide based on formation of dipyrrin adducts.
    Ding Y, Li T, Zhu W, Xie Y.
    Org Biomol Chem; 2012 Jun 07; 10(21):4201-7. PubMed ID: 22522605
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  • 47. Variations in the chemical composition of cassava ( Manihot esculenta Crantz) leaves and roots as affected by genotypic and environmental variation.
    Burns AE, Gleadow RM, Zacarias AM, Cuambe CE, Miller RE, Cavagnaro TR.
    J Agric Food Chem; 2012 May 16; 60(19):4946-56. PubMed ID: 22515684
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  • 48. A Simple Colorimetric Chemosensor for Naked Eye Detection of Cyanide Ion.
    Gholamzadeh P, Mohammadi Ziarani G, Lashgari N, Badiei A, Shayesteh A, Jafari M.
    J Fluoresc; 2016 Sep 16; 26(5):1857-64. PubMed ID: 27448224
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  • 49. A sensitive paper-based vapor-test kit for instant formalin detection in food products.
    Seebunrueng K, Naksen P, Jarujamrus P, Sansuk S, Treekamol Y, Teshima N, Murakami H, Srijaranai S.
    Food Chem; 2024 Sep 01; 451():139402. PubMed ID: 38678650
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  • 50. Detoxification of cassava leaves by simple traditional methods.
    Maduagwu EN, Umoh IB.
    Toxicol Lett; 1982 Feb 01; 10(2-3):245-8. PubMed ID: 7080092
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  • 51. Moisture-pressure combination treatments for cyanide reduction in grated cassava.
    Harris MA, Koomson CK.
    J Food Sci; 2011 Feb 01; 76(1):T20-4. PubMed ID: 21535726
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  • 52. A new ratiometric and colorimetric chemosensor for cyanide anion based on coumarin-hemicyanine hybrid.
    Yang Z, Liu Z, Chen Y, Wang X, He W, Lu Y.
    Org Biomol Chem; 2012 Jul 14; 10(26):5073-6. PubMed ID: 22627395
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  • 53. Effects of different rates of drying cassava root on its toxicity to broiler chicks.
    Panigrahi S, Rickard J, O'Brien GM, Gay C.
    Br Poult Sci; 1992 Dec 14; 33(5):1025-41. PubMed ID: 1493553
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  • 54. Cyanide fishing and cyanide detection in coral reef fish using chemical tests and biosensors.
    Mak KK, Yanase H, Renneberg R.
    Biosens Bioelectron; 2005 Jun 15; 20(12):2581-93. PubMed ID: 15854827
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  • 55. Differential effects of cooking in open cups and in sealed cellophane bags on the residual cyanide content of moi-moi, a processed legume product.
    Okolie NP, Omoigberale RO.
    Food Chem Toxicol; 1999 Jul 15; 37(7):741-3. PubMed ID: 10496375
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  • 56. Chromogenic chemodosimeter based on a silylated azo compound detects cyanide in water and cassava.
    Souto FT, de O Buske JL, Nicoleti CR, Dreyer JP, da S Heying R, Bortoluzzi AJ, Machado VG.
    Spectrochim Acta A Mol Biomol Spectrosc; 2021 Nov 05; 260():119950. PubMed ID: 34038866
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  • 57. A 3D-Printed, Portable, Optical-Sensing Platform for Smartphones Capable of Detecting the Herbicide 2,4-Dichlorophenoxyacetic Acid.
    Wang Y, Zeinhom MMA, Yang M, Sun R, Wang S, Smith JN, Timchalk C, Li L, Lin Y, Du D.
    Anal Chem; 2017 Sep 05; 89(17):9339-9346. PubMed ID: 28727917
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  • 58. Combination of cassava flour cyanide and urinary thiocyanate measurements of school children in Mozambique.
    Paula Cardoso A, Ernesto M, Nicala D, Mirione E, Chavane L, N'zwalo H, Chikumba S, Cliff J, Paulo Mabota A, Rezaul Haque M, Howard Bradbury J.
    Int J Food Sci Nutr; 2004 May 05; 55(3):183-90. PubMed ID: 15223594
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  • 59. Detection of mercury(II) ions using colorimetric gold nanoparticles on paper-based analytical devices.
    Chen GH, Chen WY, Yen YC, Wang CW, Chang HT, Chen CF.
    Anal Chem; 2014 Jul 15; 86(14):6843-9. PubMed ID: 24932699
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  • 60. Amperometric sensor for cyanide utilizing cyanidase and formate dehydrogenase.
    Ketterer L, Keusgen M.
    Anal Chim Acta; 2010 Jul 12; 673(1):54-9. PubMed ID: 20630178
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