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Journal Abstract Search

220 related items for PubMed ID: 30469412

  • 21. Serum Hepcidin and Iron Absorption in Paediatric Inflammatory Bowel Disease.
    Martinelli M, Strisciuglio C, Alessandrella A, Rossi F, Auricchio R, Campostrini N, Girelli D, Nobili B, Staiano A, Perrotta S, Miele E.
    J Crohns Colitis; 2016 May; 10(5):566-74. PubMed ID: 26733407
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  • 22. Hepcidin-25, mean corpuscular volume, and ferritin as predictors of response to oral iron supplementation in hemodialysis patients.
    Takasawa K, Takaeda C, Maeda T, Ueda N.
    Nutrients; 2014 Dec 29; 7(1):103-18. PubMed ID: 25551249
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  • 23. [Development and evaluation of efficiency of inclusion of specialized meat semi-finished products in the diet of children and teenager with celiac disease].
    Antipova LV, Oboturova NP, Klimov LY, Stoyan MV, Masalova VV.
    Vopr Pitan; 2018 Dec 29; 87(2):85-93. PubMed ID: 30592872
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  • 24. Blood iron levels in accordance with adherence to a gluten-free diet in celiac school aged children.
    Pirán Arce MF, Aballay LR, Leporati JL, Navarro A, Forneris M.
    Nutr Hosp; 2017 Oct 27; 35(1):25-32. PubMed ID: 29565145
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  • 25. Probiotics, Prebiotics and Other Dietary Supplements for Gut Microbiota Modulation in Celiac Disease Patients.
    Marasco G, Cirota GG, Rossini B, Lungaro L, Di Biase AR, Colecchia A, Volta U, De Giorgio R, Festi D, Caio G.
    Nutrients; 2020 Sep 02; 12(9):. PubMed ID: 32887325
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  • 29. Iron deficiency anemia in newly diagnosed celiac disease in children.
    Sanseviero MT, Mazza GA, Pullano MN, Oliveiro AC, Altomare F, Pedrelli L, Dattilo B, Miniero R, Meloni G, Giancotti L, Talarico V.
    Minerva Pediatr; 2016 Feb 02; 68(1):1-4. PubMed ID: 26864718
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  • 33. Effect of Prebiotic on Microbiota, Intestinal Permeability, and Glycemic Control in Children With Type 1 Diabetes.
    Ho J, Nicolucci AC, Virtanen H, Schick A, Meddings J, Reimer RA, Huang C.
    J Clin Endocrinol Metab; 2019 Oct 01; 104(10):4427-4440. PubMed ID: 31188437
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  • 34. Iron deficiency anemia in celiac disease.
    Freeman HJ.
    World J Gastroenterol; 2015 Aug 21; 21(31):9233-8. PubMed ID: 26309349
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  • 35. Intakes of nutrients in Italian children with celiac disease and the role of commercially available gluten-free products.
    Zuccotti G, Fabiano V, Dilillo D, Picca M, Cravidi C, Brambilla P.
    J Hum Nutr Diet; 2013 Oct 21; 26(5):436-44. PubMed ID: 23252793
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  • 36. Hepcidin as a potential predictor for preoperative anemia treatment with intravenous iron-A retrospective pilot study.
    Wittkamp C, Traeger L, Ellermann I, Eveslage M, Steinbicker AU.
    PLoS One; 2018 Oct 21; 13(8):e0201153. PubMed ID: 30089125
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  • 37. Micronutrients Dietary Supplementation Advices for Celiac Patients on Long-Term Gluten-Free Diet with Good Compliance: A Review.
    Rondanelli M, Faliva MA, Gasparri C, Peroni G, Naso M, Picciotto G, Riva A, Nichetti M, Infantino V, Alalwan TA, Perna S.
    Medicina (Kaunas); 2019 Jul 03; 55(7):. PubMed ID: 31277328
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  • 38. Hemochromatosis gene mutations and iron metabolism in celiac disease.
    Barisani D, Ceroni S, Del Bianco S, Meneveri R, Bardella MT.
    Haematologica; 2004 Nov 03; 89(11):1299-305. PubMed ID: 15531451
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  • 40. Serum hepcidin concentrations correlate with ferritin in patients with inflammatory bowel disease.
    Mecklenburg I, Reznik D, Fasler-Kan E, Drewe J, Beglinger C, Hruz P, Swiss IBD Cohort Study Group.
    J Crohns Colitis; 2014 Nov 03; 8(11):1392-7. PubMed ID: 24825446
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