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Journal Abstract Search

139 related items for PubMed ID: 30473506

  • 1. In vitro hypoglycemic potential of spices: Cinnamon and Cumi.
    Puttaswamy NY, Rupini GD, Ahmed F, Urooj A.
    Pak J Pharm Sci; 2018 Nov; 31(6):2367-2372. PubMed ID: 30473506
    [Abstract] [Full Text] [Related]

  • 2. Fungal pretreatment to enhance the yield of phytochemicals and evaluation of α-amylase and α-glucosidase inhibition using Cinnamomum zeylanicum (L.) quills pressurized water extracts.
    Madushika Wariyapperuma WAN, Kannangara S, Wijayasinghe YS, Subramanium S, Jayawardena B.
    Lett Appl Microbiol; 2021 Feb; 72(2):196-205. PubMed ID: 33030748
    [Abstract] [Full Text] [Related]

  • 3. Inhibitory effect of black tea and its combination with acarbose on small intestinal α-glucosidase activity.
    Satoh T, Igarashi M, Yamada S, Takahashi N, Watanabe K.
    J Ethnopharmacol; 2015 Feb 23; 161():147-55. PubMed ID: 25523370
    [Abstract] [Full Text] [Related]

  • 4. Hypoglycemic effect of basil (Ocimum basilicum) aqueous extract is mediated through inhibition of α-glucosidase and α-amylase activities: an in vitro study.
    El-Beshbishy H, Bahashwan S.
    Toxicol Ind Health; 2012 Feb 23; 28(1):42-50. PubMed ID: 21636683
    [Abstract] [Full Text] [Related]

  • 5. Evaluation of In Vitro α-Amylase and α-Glucosidase Inhibitory Potentials of 14 Medicinal Plants Constituted in Thai Folk Antidiabetic Formularies.
    Somtimuang C, Olatunji OJ, Ovatlarnporn C.
    Chem Biodivers; 2018 Apr 23; 15(4):e1800025. PubMed ID: 29460340
    [Abstract] [Full Text] [Related]

  • 6. The Postprandial Anti-Hyperglycemic Effect of Pyridoxine and Its Derivatives Using In Vitro and In Vivo Animal Models.
    Kim HH, Kang YR, Lee JY, Chang HB, Lee KW, Apostolidis E, Kwon YI.
    Nutrients; 2018 Feb 28; 10(3):. PubMed ID: 29495635
    [Abstract] [Full Text] [Related]

  • 7. Effect of Ficus racemosa stem bark on the activities of carbohydrate hydrolyzing enzymes: an in vitro study.
    Ahmed F, Urooj A.
    Pharm Biol; 2010 May 28; 48(5):518-23. PubMed ID: 20645793
    [Abstract] [Full Text] [Related]

  • 8. Evaluation of anti-hyperglycemic effect of Actinidia kolomikta (Maxim. etRur.) Maxim. root extract.
    Hu X, Cheng D, Wang L, Li S, Wang Y, Li K, Yang Y, Zhang Z.
    Pak J Pharm Sci; 2015 May 28; 28(3 Suppl):1135-40. PubMed ID: 26051735
    [Abstract] [Full Text] [Related]

  • 9. Kinetics of α-amylase and α-glucosidase inhibitory potential of Zea mays Linnaeus (Poaceae), Stigma maydis aqueous extract: An in vitro assessment.
    Sabiu S, O'Neill FH, Ashafa AOT.
    J Ethnopharmacol; 2016 May 13; 183():1-8. PubMed ID: 26902829
    [Abstract] [Full Text] [Related]

  • 10. The ethanol extract of Eucommia ulmoides Oliv. leaves inhibits disaccharidase and glucose transport in Caco-2 cells.
    Zhang Y, Zhang H, Wang F, Yang D, Ding K, Fan J.
    J Ethnopharmacol; 2015 Apr 02; 163():99-105. PubMed ID: 25620383
    [Abstract] [Full Text] [Related]

  • 11. Antiobesity and antihyperglycaemic effects of Adiantum capillus-veneris extracts: in vitro and in vivo evaluations.
    Kasabri V, Al-Hallaq EK, Bustanji YK, Abdul-Razzak KK, Abaza IF, Afifi FU.
    Pharm Biol; 2017 Dec 02; 55(1):164-172. PubMed ID: 27663206
    [Abstract] [Full Text] [Related]

  • 12. Screening for potential α-glucosidase and α-amylase inhibitory constituents from selected Vietnamese plants used to treat type 2 diabetes.
    Trinh BTD, Staerk D, Jäger AK.
    J Ethnopharmacol; 2016 Jun 20; 186():189-195. PubMed ID: 27041401
    [Abstract] [Full Text] [Related]

  • 13. Evaluation of Total Flavonoids, Myricetin, and Quercetin from Hovenia dulcis Thunb. As Inhibitors of α-Amylase and α-Glucosidase.
    Meng Y, Su A, Yuan S, Zhao H, Tan S, Hu C, Deng H, Guo Y.
    Plant Foods Hum Nutr; 2016 Dec 20; 71(4):444-449. PubMed ID: 27787697
    [Abstract] [Full Text] [Related]

  • 14. Silver Fir (Abies alba) Extracts Inhibit Enzymes Involved in Blood Glucose Management and Protect against Oxidative Stress in High Glucose Environment.
    Lunder M, Roškar I, Hošek J, Štrukelj B.
    Plant Foods Hum Nutr; 2019 Mar 20; 74(1):47-53. PubMed ID: 30361961
    [Abstract] [Full Text] [Related]

  • 15. Inhibition of Human and Rat Sucrase and Maltase Activities To Assess Antiglycemic Potential: Optimization of the Assay Using Acarbose and Polyphenols.
    Pyner A, Nyambe-Silavwe H, Williamson G.
    J Agric Food Chem; 2017 Oct 04; 65(39):8643-8651. PubMed ID: 28914528
    [Abstract] [Full Text] [Related]

  • 16. Evaluation of the in vitro anti-hyperglycemic effect of Cinnamomum cassia derived phenolic phytochemicals, via carbohydrate hydrolyzing enzyme inhibition.
    Kang BH, Racicot K, Pilkenton SJ, Apostolidis E.
    Plant Foods Hum Nutr; 2014 Jun 04; 69(2):155-60. PubMed ID: 24706251
    [Abstract] [Full Text] [Related]

  • 17. Phytochemical Profiling and Assessment of Antidiabetic Activity of Curcuma Angustifolia Rhizome Methanolic Extract: An In Vitro and In Silico Analysis.
    Kavya P, Gayathri M.
    Chem Biodivers; 2024 May 04; 21(5):e202301788. PubMed ID: 38484132
    [Abstract] [Full Text] [Related]

  • 18. In vitro and in vivo reduction of post-prandial blood glucose levels by ethyl alcohol and water Zingiber mioga extracts through the inhibition of carbohydrate hydrolyzing enzymes.
    Jo SH, Cho CY, Lee JY, Ha KS, Kwon YI, Apostolidis E.
    BMC Complement Altern Med; 2016 Mar 31; 16():111. PubMed ID: 27036710
    [Abstract] [Full Text] [Related]

  • 19. Inhibition of key enzymes linked to type 2 diabetes and sodium nitroprusside-induced lipid peroxidation in rat pancreas by water extractable phytochemicals from some tropical spices.
    Adefegha SA, Oboh G.
    Pharm Biol; 2012 Jul 31; 50(7):857-65. PubMed ID: 22480175
    [Abstract] [Full Text] [Related]

  • 20. Bioassay-guided fractionation and identification of α-amylase inhibitors from Syzygium cumini leaves.
    Poongunran J, Perera HK, Jayasinghe L, Fernando IT, Sivakanesan R, Araya H, Fujimoto Y.
    Pharm Biol; 2017 Dec 31; 55(1):206-211. PubMed ID: 27927056
    [Abstract] [Full Text] [Related]

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