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Journal Abstract Search
148 related items for PubMed ID: 30483294
1. The Spanish Core Collection of Common Beans (Phaseolus vulgaris L.): An Important Source of Variability for Breeding Chemical Composition. Rivera A, Plans M, Sabaté J, Casañas F, Casals J, Rull A, Simó J. Front Plant Sci; 2018; 9():1642. PubMed ID: 30483294 [Abstract] [Full Text] [Related]
2. Establishing the Bases for Introducing the Unexplored Portuguese Common Bean Germplasm into the Breeding World. Leitão ST, Dinis M, Veloso MM, Šatović Z, Vaz Patto MC. Front Plant Sci; 2017; 8():1296. PubMed ID: 28798757 [Abstract] [Full Text] [Related]
4. The influence of chemical composition diversity in the cooking quality of Andean bean genotypes. Kajiwara V, Moda-Cirino V, Scholz MBDS. Food Chem; 2021 Mar 01; 339():127917. PubMed ID: 32950898 [Abstract] [Full Text] [Related]
5. Evolution of SSR diversity from wild types to U.S. advanced cultivars in the Andean and Mesoamerican domestications of common bean (Phaseolus vulgaris). Gioia T, Logozzo G, Marzario S, Spagnoletti Zeuli P, Gepts P. PLoS One; 2019 Mar 01; 14(1):e0211342. PubMed ID: 30703134 [Abstract] [Full Text] [Related]
6. Microsatellite characterization of Andean races of common bean (Phaseolus vulgaris L.). Blair MW, Díaz JM, Hidalgo R, Díaz LM, Duque MC. Theor Appl Genet; 2007 Dec 01; 116(1):29-43. PubMed ID: 17924092 [Abstract] [Full Text] [Related]
7. Molecular Hallmarks, Agronomic Performances and Seed Nutraceutical Properties to Exploit Neglected Genetic Resources of Common Beans Grown by Organic Farming in Two Contrasting Environments. Sica P, Scariolo F, Galvao A, Battaggia D, Nicoletto C, Maucieri C, Palumbo F, Franklin D, Cabrera M, Borin M, Sambo P, Barcaccia G. Front Plant Sci; 2021 Dec 01; 12():674985. PubMed ID: 34113370 [Abstract] [Full Text] [Related]
8. Morphological Seed Characterization of Common (Phaseolus vulgaris L.) and Runner (Phaseolus coccineus L.) Bean Germplasm: A Slovenian Gene Bank Example. Sinkovič L, Pipan B, Sinkovič E, Meglič V. Biomed Res Int; 2019 Dec 01; 2019():6376948. PubMed ID: 30792994 [Abstract] [Full Text] [Related]
9. Genetic diversity, seed size associations and population structure of a core collection of common beans (Phaseolus vulgaris L.). Blair MW, Díaz LM, Buendía HF, Duque MC. Theor Appl Genet; 2009 Oct 01; 119(6):955-72. PubMed ID: 19688198 [Abstract] [Full Text] [Related]
10. Genetic diversity, inter-gene pool introgression and nutritional quality of common beans (Phaseolus vulgaris L.) from Central Africa. Blair MW, González LF, Kimani PM, Butare L. Theor Appl Genet; 2010 Jul 01; 121(2):237-48. PubMed ID: 20224891 [Abstract] [Full Text] [Related]
13. Genetic variability of cooking time in dry beans (Phaseolus vulgaris L.) related to seed coat thickness and the cotyledon cell wall. Bassett A, Hooper S, Cichy K. Food Res Int; 2021 Mar 01; 141():109886. PubMed ID: 33641942 [Abstract] [Full Text] [Related]
16. Common Vetch, Valuable Germplasm for Resilient Agriculture: Genetic Characterization and Spanish Core Collection Development. De la Rosa L, López-Román MI, González JM, Zambrana E, Marcos-Prado T, Ramírez-Parra E. Front Plant Sci; 2021 Mar 01; 12():617873. PubMed ID: 33767716 [Abstract] [Full Text] [Related]
18. Genome-wide association study for the extractable phenolic profile and coat color of common bean seeds (Phaseolus vulgaris L.). Campa A, Rodríguez Madrera R, Jurado M, García-Fernández C, Suárez Valles B, Ferreira JJ. BMC Plant Biol; 2023 Mar 23; 23(1):158. PubMed ID: 36959530 [Abstract] [Full Text] [Related]